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Los mejores restaurantes acogedores en Downtown / Mill District

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60 restaurantes con mesa en tu zona

Una foto del restaurante noa
4.3
Impresionante(169)
Precio: caro
• Americana • Centro de la ciudad/North Loop
Reservado 21 veces hoy
Noa, situated in the IDS Center in the heart of Minneapolis, provides guests with chef-crafted dishes in a welcoming and expansive setting. The restaurant exudes a cozy ambiance and vibrant energy, offering a selection of upscale yet accessible menu options. Featuring earthy hues and abundant natural light and greenery, Noa creates a relaxed environment for visitors throughout the year. Additionally, the establishment includes a private dining space for hosting events and is capable of handling large orders and accommodating special requests.
Una foto del restaurante The Melting Pot - Minneapolis
4.4
Impresionante(2878)
Precio: caro
• Fondue • Centro de la ciudad/North Loop
Reservado 48 veces hoy
Bring your big appetite to the big city. In downtown Minneapolis, The Melting Pot is your quintessential fine-dining restaurant. Start with freshly made salads and handcrafted dressings before you skewer succulent strips of steak, and finish the smorgasbord with our famous chocolate fondue. Desserts rank high here, and just like the complex taste of our entrées, there’s something to be said of our artisan cheeses and luscious chocolates. But in our cozy corner of dessert paradise, we’re more than just a classy addition to Minnesota’s culinary scene. We are casual and approachable, which makes us an excellent choice for reconnecting with long-lost friends, updating loved ones about your life, or simply breaking the ice on a romantic date.
Una foto del restaurante Blondette
3.7
Muy bueno(112)
Precio: moderado
• Americana contemporánea • Centro de la ciudad/Mill District
Reservado 3 veces hoy
A local favorite, Blondette is a brunch restaurant located on the fifth floor of the historic Rand Tower Hotel in a bright, glass-covered atrium with an outdoor terrace and firepits and one of Minneapolis’ only retractable roofs. Blondette offers a casual brunch each weekend from 9am - 2pm that highlights the best of American cuisine fused with local ingredients.Blondette also offers curated holiday menus for Thanksgiving, Christmas, New Years Eve, Easter and Mother's Day. SPECIAL OFFER: The 2,000 sq. ft. restaurant is available for private dining, reception events or a full buyout for up to 80 people. Book an event by March 31, 2025 and 10% off your event package!
Una foto del restaurante 801 Fish - Minneapolis
4.7
Excepcional(301)
Precio: muy caro
• Pescados y Mariscos • Centro de la ciudad/Mill District
Reservado 7 veces hoy
When you walk through the doors of 801 Fish you’ll find an elite restaurant offering fresh, refined seafood, exemplary service, an award-winning wine list, and luxurious decor. The freshest concept to the 801 Restaurant Group Portfolio, 801 Fish offers pristine finned fish and crustaceans from the oceans of the world served in our restaurant in St. Louis, Missouri, and Denver, Colorado. Fresh fish, crustaceans, and oysters are delivered to the restaurants daily to guarantee delicious, refreshing and pure cookery. We can promise that our seafood is always served fresh, transported directly from the dock to your table; so fresh, if you closed your eyes you’d feel as though you were eating at a table right on the coast.
Una foto del restaurante UNION Rooftop
4.4
Impresionante(3319)
Precio: moderado
• Americana • Centro de la ciudad/North Loop
Reservado 42 veces hoy
Palabras del restaurante UNION Rooftop. Lo invitamos a experimentar la unión del talento, la creatividad, el arte, la comida y el diseño. Kaskaid Hospitality ha sido responsable de llevar a nuevas alturas la comida en Twin Cities y UNION Rooftop es la joya principal en la corona que representa conceptos únicos de hospitalidad. Se prestó una atención meticulosa a cada detalle, desde la restauración de tesoros arquitectónicos originales del edificio hasta la instalación de un único techo retráctil. UNION ha contratado un talentoso equipo culinario que se mantiene a sí mismo en los más altos estándares, asegurando que cada platillo sea especial, sorprendente y cohesivo. El restaurante ha creado un menú que se puede experimentar en las proporciones exactas, desde de un aperitivo de lujo antes del teatro, hasta un menú de celebración con 5 platillos para degustar, hechos con ingredientes que cambian a diario.
Una foto del restaurante Tullibee
4.6
Excepcional(1442)
Precio: caro
• De la granja a la mesa • Centro de la ciudad/North Loop
Reservado 12 veces hoy
Tullibee celebrates the lakes and woods cuisine that is so deeply woven into the fabric of Minnesota. Named for a fish native to our Minnesota waters, Tullibee is a tribute to our beautiful state and brings its fresh and authentic flavors to each dish we serve. Under Chef Marque Collins lead, Tullibee's new menu is curated with intention to allow guests to try multiple items on the menu. We will be serving more smaller portions of the menu items meant to be ordered many at a time on a rolling basis throughout the meal allowing guests to experience different options. Come and experience the flavors of the North! Tullibee is a taste of Minnesota. *Reservations are for Tullibee only. Our lounge and rooftop bar are seated on a first come, first served basis.
Una foto del restaurante Milwaukee Road
3.9
Excelente(227)
Precio: caro
• Americana • Centro de la ciudad/North Loop
Milwaukee Road at the Renaissance Minneapolis Hotel, The Depot is a favorite among guests as well as Twin Cities residents, featuring distinct menus with specialized and local flare. You can always count on Milwaukee Road for a hearty breakfast buffet to start the day, followed by unique regional lunch and dinner entrées.Our chef combines the best of regional culinary specialties with memorable dishes and tempting desserts – any of which pairs beautifully with a selection from our wine list or one of our many regional craft ales. Enjoy your meal in the gorgeous restaurant dining room or our outdoor seasonal patio; you'll find either setting to be warm, welcoming and distinctly Minnesota.
Una foto del restaurante Billy After Dark
4.7
Excepcional(170)
Precio: moderado
• Bar clandestino • Centro de la ciudad/North Loop
Reservado 31 veces hoy
“Our Cocktail Philosophy”Billy After Dark cocktails are inspired by the twenty-four micro-seasons that define the flow of life in Japan. Enter a world where you are brought back to your best memories. Reminding you of that the feel & flow from each one.Perfected classics like the Manhattan and Negroni, riffs on some of Japan’s most beloved cocktails such as the Whisky Highball, and even alcohol-free drinks influenced by ingredients such as yuzu, and umé round out the collection. Through all of this, we want everyone to indulge in enjoyable recollections of the past with our entire cocktail menu being named after great albums from the 90’s & 2000’s.
Una foto del restaurante The Butcher's Tale
4.8
Excepcional(1023)
Precio: caro
• Asador • Centro de la ciudad/North Loop
Reservado 27 veces hoy
The Butchers Tale presents a fresh approach to the culinary world of artisanal meats, bringing back favorites and introducing new tangy, melt-in-your-mouth options including Wagyu beef, double-cut smoked pork chops, our smoked beef long rib, grilled oysters and other extensive seafood offerings. The Butchers Tale has every mood, taste, budget, and craving covered, from specialty meats and steaks like Wagyu and prime steaks in our main dining room; to juicy burgers, fried chicken and handmade brats on our award-winning patio and beer garden. The Butchers Tale has everything needed to spend memorable time with family, friends and neighbors. We also feature 3 great private dining and event spaces that accommodate groups from 8 people up to 120.
Una foto del restaurante Masa & Agave
4.5
Impresionante(78)
Precio: moderado
• Mexicana • Centro de la ciudad/Mill District
Reservado 15 veces hoy
Welcome to Masa & Agave, a speakeasy-style cantina hidden below stairs at the historic Hotel Ivy in Downtown Minneapolis. On Thursday's, Friday's and Saturday's from 8pm to Close we are first-come, first-served and do not accept reservations during this time.Worshipped as the Aztec gods of fertility and long life, venerated for their powers of sustenance, corn masa and agave have been central to Mexican culture and cuisine since ancient times. Using authentic techniques, we prepare corn masa-based starters and Mexico City-style tacos that are bursting with regional flavors, along with dinner classics like Pork Carnitas and Negro Monelo-Braised Beef Short Ribs. Our collection of 200 agave spirits pays homage to the jimadores and mezcaleros who have labored over their craft for generations. Sip on a copita or two, or gather friends for one of our signature Margaritas - try the Tradicionale, Tamarindo or a Margarita al Gusto mixed with your choice of spirit. Salud!
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