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Los mejores restaurantes acogedores en Old Town

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Cocina
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Tipo de mesa
Galardonado
Facilidad de acceso

24 restaurantes con mesa en tu zona

Una foto del restaurante Tahona Bar
4.5
Impresionante(616)
Precio: moderado
• Mexicana • Casco antiguo
Reservado 3 veces hoy
We are welcoming OpenTable online reservations for up to 6 guest for indoor and outdoor dining!Parties of 7 or more, please email our large party coordinator at zach@tahonabar.comWelcome to Tahona! We are the first mezcal bar and tasting room in San Diego. In our restaurant, we invite you to taste our incredible craft cocktails and our amazing contemporary Mexican cuisine featuring Oaxacan bites. In our tasting room, we welcome you to indulge on a mezcal tasting experience! We are located next one of the most iconic historical landmark: the Campo Santo Cemetery in Old Town. Inside Tahona, you will be transported to a modern Mexican hacienda designed with hand painted tiles, handmade rope seats, traditionally crafted fabric brought from Oaxaca, hand clayed walls and more.We also have a cozy covered outdoor patio dining experience so you will have the choice to dine inside our hacienda or on the streets of Old Town!
Una foto del restaurante Wormwood
4.7
Excepcional(789)
Precio: muy caro
• Francesa • North Park
Reservado 13 veces hoy
Wormwood invites you to explore a bygone era when poets, writers, and painters found inspiration in the Green Fairy. Discover fine Absinthes as we share stories of its golden age and guide your palate on a unique journey.Our restaurant blends French elegance with bohemian charm, creating a cozy haven for food lovers. Each dish, from wagyu tartare to fresh oysters, celebrates local flavors and craftsmanship. Experience curated tastes of our coastal region with passion and finesse.We offer French wines and unique cocktails with a twist on classics. Every meal and drink promises adventure and cherished memories. Discover the fusion of past and present where dining is an unparalleled experience.Enjoy our three dining areas: a cozy indoor space with an open kitchen, an enchanting patio for serene outdoor dining, and the Secret Garden, a speakeasy bar with a unique cocktail menu and Green Hour. We also host private events, from dinners to weddings, ensuring every occasion is memorable.
Una foto del restaurante Cannonball
4.4
Impresionante(1141)
Precio: moderado
• Sushi • Mission Bay
Reservado 2 veces hoy
¡Sushi con un toque de frescura! Además de servir la deliciosa gastronomía de la costa, pequeños platos y sushi, este restaurante frente al mar también ofrece la mejor vista en San Diego. Nunca antes había sido tan agradable tomar un sorbo de refrescantes cocteles artesanales de temporada e inspirados en la playa, mientras se empapa de la esencia de ésta. Con detalles y acentos considerados, esta terraza en Mission Beach lo transporta a un ambiente como de alberca, sin todo el salpicadero y con el doble de vistas. El lugar lo invita a sumergirse y visitarlo, ya que no hay nada como Cannonball #splashresponsibly.
Una foto del restaurante Lala
4.5
Impresionante(121)
Precio: moderado
• Italiana • Little Italy
Reservado 8 veces hoy
From the Owners of Barbusa .we bring you "Lala" a captivating blend of modern and classic Italian cuisine, paired with handcrafted cocktails in a cozy, sexy-chic ambiance. Our menu showcases timeless Italian flavors with a contemporary twist, from traditional Stuffed Shells to inventive loaded potato gnocchi. The intimate atmosphere, with dimmed lights and plush furnishings, sets the stage for romantic dinners or vibrant gatherings.Our bar is a haven of mixology artistry, featuring classic Negronis and signature creations like the "Lala Martini." Sustainability is a core value—we source responsibly and implement eco-friendly practices in both the kitchen and the bar. "Lala" isn't just a restaurant; it's a community that appreciates culinary excellence, inviting you to savor the extraordinary in every bite, sip, and moment. Join us for a celebration of Italian cuisine, crafted with contemporary flair, and served in an ambiance that exudes romance.
Una foto del restaurante Dockside 1953
4.5
Impresionante(594)
Precio: moderado
• Californiana • Mission Beach
Reservado 14 veces hoy
With its spectacular waterfront setting on Mission Bay, nautical-inspired design, and a menu of mouthwatering dishes, Dockside 1953 is a favorite restaurant for hotel guests and locals alike. Aptly named for its marina-facing locale at the Bahia Resort Hotel and the year the resort opened, Dockside 1953 is a stunning standout in San Diego’s dining scene. Fresh, coastal-inspired, and locally sourced — the eclectic menu of California fare features dishes to satisfy all palates. With a dedication to high-quality ingredients, menu highlights include classic sweet and savory options for breakfast; salads, bowls, and flatbreads for lunch; sharable starters and fresh seafood entrées for dinner; and a thoughtful wine and cocktail menu. The extensive outdoor patio features cozy fire pits, gorgeous Mission Bay views, and a covered trellis to shade guests.
Una foto del restaurante ARLO San Diego
4.3
Impresionante(744)
Precio: moderado
• Americana • Mission Valley
Reservado 13 veces hoy
ARLO is an award-winning restaurant known for its scratch-made dishes, crafted from fresh local ingredients. Serving breakfast, weekend DJ brunch, and dinner, ARLO offers a fun and quirky environment. Highlights include a sweeping outdoor patio, swaying palm trees, and a giant outdoor fireplace. The experience is rounded out by an inventive cocktail program, an extensive wine list, and local craft beers on tap. Recently, ARLO won Best Hotel Restaurant and Best Restaurant for Big Groups in the San Diego Magazine Best of 2024 awards. Free parking is available.
Una foto del restaurante Cori Pastificio Trattoria
4.8
Excepcional(609)
Precio: moderado
• Italiana • North Park
Reservado 3 veces hoy
Acclaimed Sicilian Chef Accursio Lota serves up authentic cuisine in a cozy 60's-style Italian trattoria. Voted San Diego's Best Chef five years in a row, and Barilla’s World Pasta Champion, at Cori Trattoria Chef Lota serves up beautifully bold dishes like Agnolotti with Spring Peas and Beef Bone Marrow, and an unbelievably rich Vegan Parmigiana di Melanzane. The menu melds the flavors of Sicily and Italy with the best of fresh, locally-sourced Southern California ingredients, and is matched by a curated wine list and cocktail program that include indigenous, bio-dynamic varietals from all Italy. The current Spring menu features dishes like Agnolotti with Spring Peas, fava bean, and beef bone marrow, and Cacio e Pepe with sustainably-sourced Petrovich caviar.Enjoy full-service table seating, grab a place at the marble-topped bar, from which you can watch all the action of your meal being prepared in the open kitchen or just order your meal to enjoy at home with your family.
Una foto del restaurante La Gran Terraza - University of San Diego
4.7
Excepcional(1122)
Precio: moderado
• Californiana • Mission Valley
Reservado 3 veces hoy
The Grand Dining Room is open for lunch Monday - Friday from 11:30am-1:30pm.La Gran Terraza is a California bistro featuring farm-to-table lunch and dinner. The Grand Dining Room and terrace have fantastic views of Tecolote Canyon and Mission Bay. OTooles offers small bites, nightly happy hour, a cozy fireplace, local craft beers and an excellent wine list.Visit our website for a calendar of special events.
Una foto del restaurante Ristorante Illando
4.6
Excepcional(805)
Precio: moderado
• Italiana • Little Italy
Reservado 20 veces hoy
From the owner Leonardo Landini "When I decided to open Ristorante Illando, I had a vision in my head...my cozy house back in Firenze, Italy; my family dining table filled with the food I grew up with. Now I can surround you with the warmth of my Italian home and an authentic Italian meal here at Illando. Benvenuti e buon appetito a tutti!!"
Una foto del restaurante Et Voilà! French Bistro - San Diego
4.8
Excepcional(2513)
Precio: moderado
• Francesa • North Park
Reservado 14 veces hoy
Et Voilà! un bistro animado de la zona, ubicado en el área de North Park. El bistro francés Et Voilà! muestra el talento del chef Vincent Viale, que combina los clásicos franceses con un toque moderno. Emplea productos locales y de temporada para preparar recetas francesas de varias regiones, como filete con patatas fritas, vieiras gratinadas y soufflés. Recorra las diversas regiones de Francia a través de una carta de vinos seleccionada y pruebe la gran variedad de ingredientes locales de los cocteles artesanales. El bistro francés Et Voila! es la elección de quienes buscan una experiencia gastronómica emocionante o de quienes simplemente quieren tomar una copa de vino y un aperitivo en el bar. Si no ve libre la hora que quiere, no dude en llamar al restaurante. Puede que le puedan ayudar.

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