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Los mejores restaurantes ecológicos en Little Tokyo

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Galardonado
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87 restaurantes con mesa en tu zona

Una foto del restaurante BADMAASH Downtown LA
1. BADMAASH Downtown LA
nuevo
4.6
Excepcional(1282)
Precio: moderado
• Hindú • Centro de la ciudad
Reservado 15 veces hoy
Badmaash es un gastropub indio situado en el centro de Los Ángeles.
Una foto del restaurante Chado Tea Room - Downtown
2. Chado Tea Room - Downtown
4.7
Excepcional(59)
Precio: moderado
• Té de la tarde • Centro de la ciudad
Reservado 8 veces hoy
Join us for afternoon tea at the Japanese American National Museum. Sharing a beautiful outdoor space with the museum, our tea room can accommodate parties of up to 20 people. We are a Los Angeles-based tea room and online tea retailer. We've been here for 30 years, helping the people of Los Angeles discover tea. Chado Tea Room has served the Los Angeles area for over 25 years. With 4 locations, they have revolutionized the Angelino tea lover's experience. World Tea Award for Best Retail Tea House in 2016 and 2017
Una foto del restaurante H&H Brazilian Steakhouse - DTLA
3. H&H Brazilian Steakhouse - DTLA
4.6
Excepcional(135)
Precio: caro
• Asador brasileño • Centro de la ciudad
Reservado 22 veces hoy
The Number #1 Brazilian Steakhouse in Los Angeles!We are a Modern Brazilian Steakhouse.We open the table with Picanha, Prime Steak!We have the Highest Grade quality meat in US, Serving Halal Beef, Lamb and Chicken and A5 Wagyu.We have the most beautiful Restaurant for Private Events with Four Season Rooms.We are focus on Organic everything, Wines, Produce and Meat!H & H Brazilian Steakhouse is own by Brazilian Henrique Huyer , with a mission of bringing to the American market the vanguard of this concept, bringing the best of Brazil today.
Una foto del restaurante Le Petit Paris
4. Le Petit Paris
4.3
Impresionante(2929)
Precio: moderado
• Francesa • Centro de la ciudad
Reservado 20 veces hoy
Si les preguntas a las mentes brillantes detrás de Le Petit Paris, Fanny y David Rolland, dirán que: "Nacimos en un restaurante, literalmente". De abuelos a padres, el negocio los restaurantes ha sido algo natural en sus vidas diarias. Hace 15 años decidieron crear su primer restaurante en Cannes, Le Petit Paris, una brasserie parisina ubicada en el centro de la ciudad del festival internacional de cine. Con el fin de darle a su clientela internacional la oportunidad de disfrutar de una experiencia inolvidable en Cannes, decidieron montar un negocio en la playa que les permitiese relajarse y disfrutar del bienestar tumbados con un buen cóctel y comida gastronómica. David y Fanny siempre se esfuerzan por rodearse de grandes colaboradores a fin de proporcionar un verdadero "savoir-faire" a sus clientes. Ahora gozan de reconocimiento mundial gracias a su trabajo duro y a su dedicación.
Una foto del restaurante San Laurel
5. San Laurel
4.7
Excepcional(402)
Precio: muy caro
• Española • Centro de la ciudad
Reservado 46 veces hoy
San Laurel is one of the flagship restaurants in Chef José Andrés’ collection at Conrad Los Angeles. Here, he effortlessly combines his signature forward-thinking approach to Spanish cuisine with the gorgeous produce found at Southern California’s year-round farmers’ markets. San Laurel is open daily for breakfast and dinner service.The restaurant’s interior combines organic, earthy tones and natural wood finishes with richer hues to complement what’s on the plate: the flavors of Spain as seen through a California lens.
Una foto del restaurante La Boucherie
6. La Boucherie
4.6
Excepcional(1346)
Precio: muy caro
• Americana • Centro de la ciudad
Reservado 34 veces hoy
The ultimate panoramic dining experience in Los Angeles. La Boucherie is an elegant American steak and seafood restaurant boasting an intimate bar featuring sophisticated mixologists crafting bespoke cocktails. Discreet private dining rooms, a Chef’s Table, and Starlight Booths are all available with floor-to-ceiling panoramic views of the L.A. skyline to accommodate discerning guests. La Boucherie’s menu features reimagined classics, all created with the finest and freshest ingredients available, many of which are sourced locally. The dining experience is enhanced by a cheese cave, charcuterie atelier, and an extensive, carefully curated Wine Spectator Award-winning wine list featuring over 1,200 hand-selected international and American wines.Smart Casual dress code. Jackets are not required; however, no hats, athletic wear, shorts, or flip-flops are allowed. Reservations are held for 15 minutes.
Una foto del restaurante HATCH
7. HATCH
4.6
Excepcional(648)
Precio: caro
• Japonesa • Centro de la ciudad
Reservado 12 veces hoy
HATCH is a modern Japanese tapas restaurant that celebrates creative sharing plates and yakitori. Japanese cooking methods with bold international flavors are presented in a fun dining experience. Our beverage program includes handcrafted cocktails, artisanal sakes and rare Japanese whiskies.Our mission is to make socializing as delicious as possible.
Una foto del restaurante PROPAGANDA
8. PROPAGANDA
4.8
Excepcional(74)
Precio: moderado
• Italiana • Arts District
Reservado 12 veces hoy
Propaganda focuses on organic, biodynamic, Italian natural wines, aperitivi cocktails, Italian style Tapas and the authentic Pizza (Pinsa) Romana.Aperitivo Happy Hour everyday till 6pm and till 5pm on Sunday
Una foto del restaurante LA Prime at The Westin Bonaventure Hotel
9. LA Prime at The Westin Bonaventure Hotel
4.7
Excepcional(2941)
Precio: muy caro
• Asador • Centro de la ciudad
Reservado 11 veces hoy
Un asador de estilo neoyorkino especializado en carnes de primera calidad y pescados y mariscos frescos. La galardonada carta incluye más de 750 vinos e incluye una amplia selección de vinos tintos de California. Premios: A la Mejor Carta de Vinos de la California Restaurant Association 2010 y Wine Spectator Award de 2010 a 2014.
Una foto del restaurante Gyu-Kaku Japanese BBQ - Los Angeles, CA | Downtown LA
10. Gyu-Kaku Japanese BBQ - Los Angeles, CA | Downtown LA
4.7
Excepcional(152)
Precio: caro
• Japonesa • Little Tokyo
Reservado 19 veces hoy
Founded in Tokyo in 1996, Gyu-Kaku has become the world’s #1 Japanese BBQ brand! Thanks to our devoted fans we have reached over 700 locations worldwide. Each day, hundreds of thousands of people gather around the table-top smokeless grill, a centerpiece of our dining concept, enjoying selections of premium meats, just off the grill, and other freshly prepared foods from our kitchens, inspiring laughter, conversation, and a magical dining experience.Our authentic yakiniku (grilled barbeque) dining experience crowns you the chef. Share a variety of delicious appetizers and premium cooked meats over a flaming grill, paired with Japanese sake, frosty cold beers, or other alcoholic and non-alcoholic options of your choice. We're the perfect spot to enjoy time with friends and family, organize an office party, or to spend quality time with your significant other! Before you go, don't forget to taste our best-seller Harami Skirt Steak or Prime Kalbi Short Rib among other must-try dishes!

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