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Los mejores restaurantes ecológicos en Smyrna

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20 restaurantes con mesa en tu zona

Una foto del restaurante Muss & Turner's - Smyrna
4.7
Excepcional(2052)
Precio: moderado
• Americana contemporánea • Vinings
Reservado 11 veces hoy
Delicatessen durante el día | Bistro de temporada por la noche y tienda de productos artesanales entre medias. Charcutería: sándwiches enormes elaborados con carnes asadas y cocidas de la casa, carne de ave, pescado y pan horneado artesano. Todos ellos se pueden acompañar con mayonesa casera. Bistro de temporada: sin fronteras culinarias ni pretensiones, para clientes que se sientan ellos mismos. Los platillos se preparan con productos frescos de la zona y proteínas de carnes de cordero o pollo. Este establecimiento ofrece una experiencia culinaria artesanal, con pasta de fabricación propia y patatas fritas cortadas a mano. El menú de platillos para cenar cambia de forma regular, normalmente a diario, para adecuarse a la temporada y la libertad creativa del chef. Los clientes también podrán disfrutar de una carta de vinos impresionante con más de 25 vinos que se pueden servir por copa y una selección de cervezas de todo el mundo con variedades micro e innovadoras junto con 6 cervezas de barril que cambian continuamente.
Una foto del restaurante Nobu Atlanta
4.5
Impresionante(1187)
Precio: muy caro
• Japonesa • Buckhead
Reservado 84 veces hoy
Nobu Atlanta is situated at Phipps Plaza in the affluent Buckhead neighborhood. With influence from Atlanta's lush canopy of trees and Japanese arts and crafts, the bar and lounge area features a white onyx bar volume that sits in front of a 12-foot-long river rock art installation while folded cast glass pendants cast a soft glow on the bar. The dining room takes you to traditional Japanese garden pavilions that were often used for ceremonies and rituals while overscale pendants made from shoji paper create the look of elongated, abstracted paper lanterns. Design language that is a continuation of Chef Nobu Matsuhisa's imaginative and innovative culinary offerings celebrates nature and is integrated through the use of different wood tones
Una foto del restaurante Le Colonial - Atlanta
4.8
Excepcional(2727)
Precio: caro
• Vietnamita • Buckhead
Reservado 51 veces hoy
Le Colonial is a celebration of the seductive spirit and vivid flavors of 1920’s French Colonial Southeast Asia, located in the heart of Atlanta, one of America’s fastest growing and most diverse cities. Designed to capture a bygone era of sophistication and opulence. A lavish dining room boasts of period photography, overhead fans, leather banquettes, and is flanked by a veranda with Parisian-Style sidewalk café seating. To enhance the experience of your visit we ask that you respect our dress code.Dress Code : Business CasualNo athletic wear or athletic attire, including designer, athletic line of any kind/brand, beach flip flops or any beach attire, tank tops (men), cut-offs, sweatpants, exposed undergarments and excessively revealing clothing for indoor and outdoor dining. No baseball caps/hats. Seasonal changes may apply.
Una foto del restaurante The Americano - Atlanta
4.6
Excepcional(659)
Precio: caro
• Asador • Buckhead
Reservado 20 veces hoy
Helmed by Chef Scott Conant, The Americano is an Italian steakhouse that is modern in approach and Italian in spirit. Located in the recently renovated InterContinental Buckhead Hotel in Atlanta, the restaurant features an elevated-yet-approachable menu that serves every taste – from fine steaks and house-made pasta to organic salads, Italian antipasti and Mediterranean seafood. The Americano blends a European style of highly personalized service with contemporary, Italian-inspired dining to create an exceptional and convivial experience. Conant’s culinary vision shares the spotlight with an inventive cocktail program that is playful and intricately devised. The wine list is thoughtfully curated with selections from iconic, established and emerging Italian and American producers. Hip and humble, The Americano offers a sophisticated, warm atmosphere adorned with modern art and showstopping lighting.
Una foto del restaurante Le Bon Nosh
4.6
Excepcional(382)
Precio: caro
• De la granja a la mesa • Buckhead
Reservado 7 veces hoy
Dinner reservations are recommended Tuesday through Sunday starting at 530pm and walk-ins are welcome! Valet available for all dinner services and all day Friday through Sunday. Breakfast, Lunch, and Weekend Brunch are walk-in counter service, no reservations are needed. Le Bon Nosh is a restaurant and market celebrating the simplicity of good ingredients with a thoughtfully curated French-influenced menu. Founder & Chef Forough Vakili wanted to create a lively yet intimate gathering place to connect over delicious bites and amazing wine.Le Bon Nosh values the diligence and craft of local farmers and purveyors. Everything produced in the kitchen is made from scratch using the freshest seasonal ingredients available - we believe in the power of good food and eating well.Cancellation Policy: If you would like to reschedule or cancel, we ask you to do so within 24 hours prior to your booking. Large parties that do not provide notice may incur a no-show charge of $25 per person.
Una foto del restaurante Chops Lobster Bar - Atlanta
4.8
Excepcional(4659)
Precio: muy caro
• Bistecs • Buckhead
Reservado 45 veces hoy
Chops Lobster Bar es el paraíso de los amantes del marisco y la carne. El comedor, decorado con azulejos, es el entorno perfecto para disfrutar de platillos de la casa, como el coctel de carne magra de cangrejo Savannah y la famosa cola de langosta Jumbo rebozada. Chops cuenta con un bar acogedor en el que se puede tomar un coctel o una copa de vino antes de cenar. Se requiere vestimenta adecuada.
Una foto del restaurante Tomo Japanese Restaurant Buckhead
4.8
Excepcional(1424)
Precio: caro
• Japonesa • Buckhead
Reservado 18 veces hoy
Tomohiro Naito has made it his life's ambition to educate and share what Japanese cuisine can be. The Japanese dishes all of unique flavor combinations. Often he will use French and Italian ingredients in traditional Japanese offering.During shelter-in-place orders we are still open for takeout and delivery through UberEats. Search for "Tomo Japanese Restaurant" Delivery radius is approximately 3 miles. Thank you for all of your support. Orders can also be emailed to info@tomorestaurant.com.
Una foto del restaurante Cooks & Soldiers
4.8
Excepcional(3823)
Precio: moderado
• Vasca • Oeste de Midtown
Reservado 11 veces hoy
Ubicado en la base del nuevo proyecto de apartamentos de lujo Elan Westside, Cooks & Soldiers se especializa en técnicas de cocina de autor provenientes de la costa vasca, una zona rica en tradiciones gastronómicas con algunos de los mejores restaurantes del mundo. El menú ofrece pinchos tradicionales o tapas servidas en pan tostado, platillos en porciones para compartir, una variedad de pescados, carnes y verduras a la plancha, así como una selección de postres únicos y modernos que complementan estos platillos rústicos.
Una foto del restaurante Taka Sushi
4.9
Excepcional(662)
Precio: caro
• Japonesa • Sandy Springs
Reservado 10 veces hoy
El restaurante Taka lo invita a disfrutar de su cocina de estilo japonés en Sandy Springs, al norte de Atlanta. En el establecimiento se sirve sushi, comida japonesa, ramen, udon y soba. Taka crea especialidades diarias para el almuerzo estilo "bento box" (ración de comida sencilla preparada para llevar, bastante común en la cocina japonesa). El restaurante también ofrece platillos de especialidad creados diariamente utilizando pescado fresco traído desde Japón, así como ostras frescas traídas del Golfo de México.
Una foto del restaurante C&S Seafood & Oyster Bar - Sandy Springs
4.8
Excepcional(2414)
Precio: caro
• Pescados y Mariscos • Sandy Springs
Reservado 28 veces hoy
Clark and Schwenk, friends over the years, discussed starting a place of their own and traded ideas over what the menu would be like. Finally, at the beginning of 2007, they felt ready to strike out on their own and made that vision happen. “I looked around Atlanta and saw a need for a really good old-school restaurant,” Clark says. That restaurant would become C&S Oyster Bar, specializing in classic New York and Paris brasserie-style cuisine. Clark possesses a passion for French cuisine and claims that it comes from the French’s appreciation for balance. Their focus on vegetables, fish, and meat as the primary vehicles of flavor allow for emphasis to be placed on the freshness of the ingredients.Proper attire required. The following are not allowed:Beach flip flops, slidestank tops for menundershirt type t-shirtssweat pants and jogging pantsathletic shortsclothing with inappropriate graphicsclothing that is overly exposingmidriff topsshorts that are too short
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