Mejores restaurantes indios en Casa Loma

We've been to Pukka a few times now and the food is delicious and the service is great.

The experience was exceptional. Abhishek, our server that evening, attentively managed everything, provided explanations, and guided us through the menu, suggesting items we might enjoy. His recommendations were outstanding. Regarding the food, the butter chicken was the best I have ever tasted in the GTA. It was not sweet, as many other butter chicken in the GTA are, but rather had the authentic flavour. We also tried the dal makhani, which was remarkable. I will certainly recommend it to my friends and plan to return. I thoroughly enjoyed it.

The food was exquisite, The combination of the Lamb curry and the Roomali Roti was extremely amazing. Hoping to try another great combination on our next visit soon.

Great food. The restaurant is brightly lit. Great interiors. Slightly noisy which I personally didn’t mind. The rani kachori and tandoori grilled prawns were the best. Tadka daal was also very good. The Awadhi lamb shank was cooked well as was the dak bungalow mutton curry. However, the chicken biryani was very disappointing with very underwhelming flavors. Overall great experience and good to go in small groups as most items are shareable.

Enjoyed the Winterlicious Dinner menu, the food came out quickly and the flavours were great! The staff was friendly and attentive. Also enjoyed the Hibiscus Margarita.