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Our appetizers were excellent, with all of us sharing deviled eggs, Steve Oakley's famous shrimp corndogs (with which he defeated Bobby Flay on TV), and Brussel sprouts. We also had the Chef's excellent butternut squash maple soup, the best soup I've ever eaten. Our entrees included perfect filet mignons, served over two types of potatoes and baby veggies, with my sister-in-law going for a sea bass entree that was crazy good. Every dish was delicious beyond words. We all had desert, with the ladies having sorbet and the guys each having a carrot cake and bourbon maple ice cream creation. Our wine was superb and the chance to talk to the Chef really made the evening complete. If you've never eaten at Oakley's Bistro, you're missing out on the best restaurant the Indianapolis area has to offer.","submittedDateTime":"2023-12-03T00:23:10Z","rating":{"overall":5,"__typename":"ReviewRating"},"user":{"nickname":"StevenC","isVip":null,"profileColor":"ICECREAM","initials":"SC","simpleModerationState":"APPROVED","profilePhoto":{"photoBySize":null,"__typename":"PublicDinerProfilePhoto"},"__typename":"ReviewUser"},"highlights":[{"startIndex":606,"endIndex":610,"__typename":"ReviewHighlight"}],"__typename":"DishReview"},{"reviewId":"OT-7638-2109818399-100041891110","text":"As usual, dinner was perfect! Party of two shared the French onion soup. Unusual preparation but lite, herby and delicious! Followed by the daily special of walleye with capers and olives and the brisket plate. Visually appealing and delicious- a favorite place to dine for everyday and special occasions.","submittedDateTime":"2022-12-21T02:37:15Z","rating":{"overall":5,"__typename":"ReviewRating"},"user":{"nickname":"Crestwoodcharmer","isVip":true,"profileColor":"PUMPKIN","initials":"C","simpleModerationState":"APPROVED","profilePhoto":{"photoBySize":null,"__typename":"PublicDinerProfilePhoto"},"__typename":"ReviewUser"},"highlights":[{"startIndex":199,"endIndex":206,"__typename":"ReviewHighlight"}],"__typename":"DishReview"},{"reviewId":"OT-7638-2109816250-140111883714","text":"Delicious soup, good wine and love the vibe. The pork chop was a bit dry or tough.","submittedDateTime":"2022-10-09T15:09:04Z","rating":{"overall":5,"__typename":"ReviewRating"},"user":{"nickname":"Megan","isVip":null,"profileColor":"PUMPKIN","initials":"M","simpleModerationState":"APPROVED","profilePhoto":{"photoBySize":null,"__typename":"PublicDinerProfilePhoto"},"__typename":"ReviewUser"},"highlights":[{"startIndex":10,"endIndex":14,"__typename":"ReviewHighlight"}],"__typename":"DishReview"}],"photos":[{"photoMetaData":{"title":null,"photoBySize":{"small":{"url":"https://images.otstatic.com/prod1/51749585/1/small.jpg","__typename":"Photo"},"medium":{"url":"https://images.otstatic.com/prod1/51749585/1/medium.jpg","__typename":"Photo"},"wideMedium":{"url":"https://resizer.otstatic.com/v2/photos/wide-medium/1/51749585.jpg","__typename":"Photo"},"wideLarge":{"url":"https://resizer.otstatic.com/v2/photos/wide-large/1/51749585.jpg","__typename":"Photo"},"__typename":"PhotoSizes"},"__typename":"PhotoMetadata"},"__typename":"DishPhoto"}],"__typename":"Dish"},{"dishId":"7638-91c2c49d8f3952a63e6a4fb3481b5e7f","name":"Lobster Waffle","description":"basil roasted garlic waffle lobster zucchini sauté mustard cream crispy leeks tomato jam","reviewCount":5,"reviews":[{"reviewId":"OT-7638-2109832201-110112426741","text":"It was my birthday and we couldn’t have picked a better restaurant to celebrate it! We were put at an elevated table right by the chef and the rest of the crew. We saw how Chef Oakley and his team worked together to prepare each dish with care.\n\nThe food had so many flavors and textures they came together like heaven! Get the shrimp corn dogs and the prime rib dumplings to start. You won’t be sorry! The lobster waffle is a great choice, too! I had the brisket entree! OMG! It was delish! The Whiskey Cake came out with a lit candle for me! OMG! Also delish!\n\nThe servers were so attentive, friendly, and efficient.\n\nThis is a must restaurant in the Indianapolis area!!!","submittedDateTime":"2024-05-14T12:18:53Z","rating":{"overall":5,"__typename":"ReviewRating"},"user":{"nickname":null,"isVip":null,"profileColor":"ICECREAM","initials":"OT","simpleModerationState":"APPROVED","profilePhoto":{"photoBySize":{"xsmall":{"url":"https://resizer.otstatic.com/v2/photos/xsmall/1/58008404.jpg","__typename":"Photo"},"__typename":"PhotoSizes"},"__typename":"PublicDinerProfilePhoto"},"__typename":"ReviewUser"},"highlights":[{"startIndex":411,"endIndex":425,"__typename":"ReviewHighlight"}],"__typename":"DishReview"},{"reviewId":"OT-7638-2109823992-120068423222","text":"We don't often go to Oakley's at peak hours, and it was a nice change of pace. The restaurant was packed and very lively. The quality of food is always excellent. We tend to stay on the apps and shareables side of the menu, so we can try more things. This time, we shared a proper meal, ordering one item off of every section of the menu. We had: \"Nashville\" deviled eggs (app), Lobster waffle, (shareable), Brussels sprouts Ceaser salad, Cod entree', and lemon ricotta cake with peach ice cream and charred meringue. The dishes ranged from competent to inventive. The Cod in particular was terrific, accompanied by a hazelnut romesco sauce and bits of toasted wheat. The lobster waffle is always a favorite. The deviled eggs were just ok, in need of more heat and acid, while the shaved green apples added a creative hit of acid to the Ceasar salad.\n\nSplitting a 5 course meal with two cocktails was just shy of $200 including tip.\n\nI would also highly recommend the 5 course tasting menu.","submittedDateTime":"2023-07-10T13:44:47Z","rating":{"overall":4,"__typename":"ReviewRating"},"user":{"nickname":"ptaylor2112","isVip":null,"profileColor":"PUMPKIN","initials":"p","simpleModerationState":"APPROVED","profilePhoto":{"photoBySize":null,"__typename":"PublicDinerProfilePhoto"},"__typename":"ReviewUser"},"highlights":[{"startIndex":672,"endIndex":686,"__typename":"ReviewHighlight"}],"__typename":"DishReview"},{"reviewId":"OT-7638-2109819251-190022392919","text":"The food is always amazing in flavor and plating. Service is on point and the meal is well timed. The lobster waffle continues to hit the mark every time!","submittedDateTime":"2023-01-22T16:44:55Z","rating":{"overall":5,"__typename":"ReviewRating"},"user":{"nickname":null,"isVip":null,"profileColor":"PLUM","initials":"OT","simpleModerationState":"APPROVED","profilePhoto":{"photoBySize":null,"__typename":"PublicDinerProfilePhoto"},"__typename":"ReviewUser"},"highlights":[{"startIndex":102,"endIndex":116,"__typename":"ReviewHighlight"}],"__typename":"DishReview"},{"reviewId":"OT-7638-2109816060-170021389177","text":"Absolutely incredible dining experience. I always forget about Oakley's and haven't been for years. That won't happen again. The Lobster waffle (sounds weird) was outstanding. Crab egg rolls very good. Shrimp corndog very good. The lettuce wedge was more than just a wedge. Not sure what the things were sprinkled on top but they were delicious, not a morsel was left on the plate. The walleye was amazing, same for the fettuccine. The desserts were out of this world. A dining experience to be remembered.........and soon repeated!","submittedDateTime":"2022-10-01T20:32:04Z","rating":{"overall":5,"__typename":"ReviewRating"},"user":{"nickname":"travelbug1","isVip":true,"profileColor":"ICECREAM","initials":"t","simpleModerationState":"APPROVED","profilePhoto":{"photoBySize":null,"__typename":"PublicDinerProfilePhoto"},"__typename":"ReviewUser"},"highlights":[{"startIndex":129,"endIndex":143,"__typename":"ReviewHighlight"}],"__typename":"DishReview"},{"reviewId":"OT-7638-2109814448-110029317091","text":"Oakley's is a northside gem. The kitchen is very creative and that is a vast understatement. The dishes have several flavors blended beautifully, look great, and are always new (but luckily we get to still get the lobster waffles!) The subtitle could be pork done ten thousand beautiful ways. The staff is friendly and attentive. The wine list has some French choices for the holdouts like me who refuse to subscribe to new world fruitiness (more earthy wines would be great). The indoor seating is excellent, with many booths and nice tables in the modern, no-tablecloths mentality. Outdoors suffers from the stripmall location and the occasional noise on 86th street but is still very well done.","submittedDateTime":"2022-07-31T20:54:00Z","rating":{"overall":5,"__typename":"ReviewRating"},"user":{"nickname":"BreadFiend","isVip":null,"profileColor":"PLUM","initials":"BF","simpleModerationState":"APPROVED","profilePhoto":{"photoBySize":null,"__typename":"PublicDinerProfilePhoto"},"__typename":"ReviewUser"},"highlights":[{"startIndex":214,"endIndex":229,"__typename":"ReviewHighlight"}],"__typename":"DishReview"}],"photos":[{"photoMetaData":{"title":"Lobster Waffle","photoBySize":{"small":{"url":"https://images.otstatic.com/prod1/50351821/2/small.jpg","__typename":"Photo"},"medium":{"url":"https://images.otstatic.com/prod1/50351821/2/medium.jpg","__typename":"Photo"},"wideMedium":{"url":"https://resizer.otstatic.com/v2/photos/wide-medium/2/50351821.jpg","__typename":"Photo"},"wideLarge":{"url":"https://resizer.otstatic.com/v2/photos/wide-large/2/50351821.jpg","__typename":"Photo"},"__typename":"PhotoSizes"},"__typename":"PhotoMetadata"},"__typename":"DishPhoto"}],"__typename":"Dish"},{"dishId":"7638-b4ae3ee24b528db0613ec8fb159b7523","name":"Butternut Squash Maple","description":"roasted three squash relish fennel pepper crema","reviewCount":9,"reviews":[{"reviewId":"OT-7638-2109821915-160025934786","text":"One of the best restaurants in Indy. Food is incredible. A must for foodies. They have some fun appetizer shrimp corn dog that is a must try. I love the butternut squash soup. Haven’t had anything we didn’t love.","submittedDateTime":"2024-04-07T13:01:47Z","rating":{"overall":5,"__typename":"ReviewRating"},"user":{"nickname":"MoraDora","isVip":true,"profileColor":"PUMPKIN","initials":"MD","simpleModerationState":"APPROVED","profilePhoto":{"photoBySize":null,"__typename":"PublicDinerProfilePhoto"},"__typename":"ReviewUser"},"highlights":[{"startIndex":153,"endIndex":174,"__typename":"ReviewHighlight"}],"__typename":"DishReview"},{"reviewId":"OT-7638-2109830861-160009161376","text":"From soup, to starters, to the entrees, the food was very good. We will be back.","submittedDateTime":"2024-03-10T17:52:08Z","rating":{"overall":5,"__typename":"ReviewRating"},"user":{"nickname":"MichaelC","isVip":true,"profileColor":"MUSTARD","initials":"MC","simpleModerationState":"APPROVED","profilePhoto":{"photoBySize":null,"__typename":"PublicDinerProfilePhoto"},"__typename":"ReviewUser"},"highlights":[{"startIndex":5,"endIndex":9,"__typename":"ReviewHighlight"}],"__typename":"DishReview"},{"reviewId":"OT-7638-2109828269-130087927543","text":"Oakleys never disappoints. Food, chef prepared and served in a timely manner. No matter what you order, it will be good. Service is always very good. Small place so make reservation. The butternut squash soup, there are no words but fantastic!! The corndog shrimp, a very tasty beginning for your meal. This place is in an older area but very much a hidden gem.","submittedDateTime":"2023-12-14T20:46:49Z","rating":{"overall":5,"__typename":"ReviewRating"},"user":{"nickname":"Snuggles","isVip":true,"profileColor":"PLUM","initials":"S","simpleModerationState":"APPROVED","profilePhoto":{"photoBySize":null,"__typename":"PublicDinerProfilePhoto"},"__typename":"ReviewUser"},"highlights":[{"startIndex":192,"endIndex":213,"__typename":"ReviewHighlight"}],"__typename":"DishReview"},{"reviewId":"OT-7638-2109827788-150034137525","text":"Oakley's Bistro is the best restaurant in the Indianapolis area. Every time I eat there, I am amazed how great it is. My wife and I celebrated her birthday with her sister and our brother-in-law. We were seated at the Chef's table, where we could watch all the action and talk to Chef Oakley. Our waiter was outstanding and gave us lots of great suggestions. Our appetizers were excellent, with all of us sharing deviled eggs, Steve Oakley's famous shrimp corndogs (with which he defeated Bobby Flay on TV), and Brussel sprouts. We also had the Chef's excellent butternut squash maple soup, the best soup I've ever eaten. Our entrees included perfect filet mignons, served over two types of potatoes and baby veggies, with my sister-in-law going for a sea bass entree that was crazy good. Every dish was delicious beyond words. We all had desert, with the ladies having sorbet and the guys each having a carrot cake and bourbon maple ice cream creation. Our wine was superb and the chance to talk to the Chef really made the evening complete. If you've never eaten at Oakley's Bistro, you're missing out on the best restaurant the Indianapolis area has to offer.","submittedDateTime":"2023-12-03T00:23:10Z","rating":{"overall":5,"__typename":"ReviewRating"},"user":{"nickname":"StevenC","isVip":null,"profileColor":"ICECREAM","initials":"SC","simpleModerationState":"APPROVED","profilePhoto":{"photoBySize":null,"__typename":"PublicDinerProfilePhoto"},"__typename":"ReviewUser"},"highlights":[{"startIndex":606,"endIndex":610,"__typename":"ReviewHighlight"}],"__typename":"DishReview"},{"reviewId":"OT-7638-2109822313-190191505379","text":"Loved the meatloaf and butternut squash soup, my 1st 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En el OAKLEYS bistro la comida es la pasión del lugar y compartirla con sus clientes es una alegría. Para conocer más acerca del restaurante, se puede visitar su sitio web en , o mejor aún se recomienda visitar el bistro y experimentar personalmente la propuesta que ofrecen. El restaurante ha sido galardonado con premios locales y regionales tales como el "Super Star" del Indianápolis Monthly 2006, el "Restaurante del Año" en 2005 y la denominación de "el restaurante más popular de costa a costa" otorgada por Bon Appetit, pero sin embargo los elogios más valorados son los de sus clientes. Su chef/propietario Steven J. Oakley espera con entusiasmo la visita de sus comensales.
Plenty of well-lit, up front parking is available as well as a ramped drop-off/pick-up curb.
Entretenimiento
No live entertainment
Adicional
Acceso para silla ruedas, Asientos en la barra, Bar completo, Cervezas, Cócteles, Comida al aire libre, Comida para llevar, Mesa del chef, Mesas en la terraza, Opciones libres de gluten, Para no fumadores, Vinos
Solo pueden enviar opiniones los comensales que hayan probado este restaurante.
4.9
4,9 según las valoraciones recientes
4,9Comida
4,8Servicio
4,7Ambiente
4,6Calidad/precio
Ruido • Moderado
Destaca en
Indiana
Innovador
Indiana
Americana contemporánea
Indianápolis
Innovador
Indianápolis
Americana contemporánea
2625 opiniones
TP
TracyP
Indiana9 opiniones
5.0
Fecha de la visita: 18 de noviembre de 2018
Global 5
Comida 5
Servicio 5
Ambiente 5
Delicious!
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B
Beth
Portland2 opiniones
5.0
Comieron hace 1 día
Global 5
Comida 5
Servicio 5
Ambiente 5
Chefs table was an awesome experience! Can’t recommend it enough.
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OT
Comensal de OpenTable
Chicago2 opiniones
5.0
Comieron hace 1 día
Global 5
Comida 5
Servicio 5
Ambiente 5
The best place in Indy! Can’t wait to go back! My new go to!
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OT
Comensal de OpenTable
Indiana1 reseña
5.0
Comieron hace 2 días
Global 5
Comida 4
Servicio 5
Ambiente 5
Cocktails and starters were delicious! My entree was ok but the other entrees at the table were fabulous.
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K
Karen VIP
Indiana34 opiniones
5.0
Comieron hace 3 días
Global 5
Comida 5
Servicio 5
Ambiente 5
we had a business dinner with 7 of us and this is the second time we have chosen Oakley's for this occasion and they never disappoint. We had a beautiful table by the windows, our server was excellent, the food was insanely delicious. We love this place and we had a great time. The cocktail selection is amazing too. Thank you for taking good care of us.
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D
David VIP
Indiana23 opiniones
5.0
Comieron hace 7 días
Global 5
Comida 5
Servicio 5
Ambiente 5
One of the most amazing meals I’ve had in the Indy area in memory. Service was top notch as well, love the teamwork. Great job by all, top to bottom.
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K
Kevin
Indiana2 opiniones
5.0
Fecha de la visita: 2 de marzo de 2025
Global 5
Comida 5
Servicio 5
Ambiente 5
One of the finest meals we’ve ever had!! Fabulous Dinner!!
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A
Anne VIP
Chicago9 opiniones
2.0
Fecha de la visita: 1 de marzo de 2025
Global 2
Comida 4
Servicio 4
Ambiente 1
Had a 5:30 reservation with my 92yr old mother and husband. Put us directly under a speaker which was loud . Asked for a new table and was told no.
Offered a makeshift table that looked like a 2ft by 8 ft skinny arts and crafts table. Manager rudely told me”you have an Open Table reservation and that’s the table you got”.
If you don’t like Open Table then why do you offer reservations through them? She was rude
Asked the waiter if he couldn’t least lower the music. Did not.
Tables remained empty
That manager (female Blonde hair pulled back with glasses on top of her head)needs some customer service training
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K
Karen VIP
Indiana69 opiniones
5.0
Fecha de la visita: 1 de marzo de 2025
Global 5
Comida 5
Servicio 5
Ambiente 2
Service and food always excellent! The space itself is a bit crowded and gets VERY loud. But can’t be beat for quality of experience in Indy.
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L
Lola
Indiana1 reseña
5.0
Fecha de la visita: 1 de marzo de 2025
Global 5
Comida 5
Servicio 5
Ambiente 5
Everything was wonderful. The French onion soup was a hit
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Preguntas frecuentes
OAKLEYS bistro ofrece servicio a domicilio a través de Uber Eats. OAKLEYS bistro también permite hacer pedidos para llevar llamando al (317) 824-1231.
OAKLEYS bistro tiene una valoración de 4,9 estrellas de 2625 cliente(s) de OpenTable.
Normalmente, podrás reservar en este restaurante a través de OpenTable eligiendo la fecha, la hora y el número de personas.
Comida
Mar–Sáb 11:00–13:30
Cena
Mar–Sáb 17:00–21:00
Precio
Hasta 30 $
Cocinas
Americana contemporánea, Americana, Francesa/americana contemporánea
Ambiente
Casual elegante
Dress code
De vestir
Parking details
Plenty of well-lit, up front parking is available as well as a ramped drop-off/pick-up curb.
Opciones de pago
AMEX, Mastercard, Visa
Chef ejecutivo
Steven J. Oakley
Entretenimiento
No live entertainment
Adicional
Acceso para silla ruedas, Asientos en la barra, Bar completo, Cervezas, Cócteles, Comida al aire libre, Comida para llevar, Mesa del chef, Mesas en la terraza, Opciones libres de gluten, Para no fumadores, Vinos