Restaurantes en Bristol
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Reserva en restaurantes galardonados, los locales nuevos más populares y lugares donde es difícil conseguir mesa.
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Descubre los restaurantes favoritos de los comensales en Bristol
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S S Dion
Precio: caro•Italiana contemporánea•4,8(295)S.S. Dion Kitchen + Bar is a contemporary eatery with an emphasis on locallt sourced ingredients and hand made pastas. Chef/Owner and Mother/Son team Susan and Nicolas Dion welcome you to experience a modern approach to dishes rooted in traditon.Pisco & Tequila Peruvian and Mexican restaurant
Precio: moderado•Peruana•4,7(88)New flavor to Bristol Rhode Island. Pisco & Tequila is a family friendly restaurant, offering a delightful fusion of Peruvian and Mexican cuisines. The restaurant features a selection of pisco and tequilas, providing patrons with a diverse range of options for enjoying traditional spirits.
Quitos Restaurant
Precio: caro•Pescados y Mariscos•4,4(1644)Quitos Restaurant is a casual family venue located on Bristol harbor. We accept walk-ins as well as reservations. We will send a text to the phone number that was used to make your reservation once your table is ready for you. We only hold tables for reservation/and waitlist parties for 15 mins after the time you have booked or messaged your table is ready. We may not be able to seat you should you arrive late so please arrive on time. We do not require our guests or staff to wear masks if they are fully vaccinated. Please call (401) 253-9042 with any questions or inquiries.The Beach House
Precio: caro•Americana contemporánea•4,7(1949)Welcome to The Beach House, a casual family friendly restaurant, serving contemporary American cuisine as well as typical New England favorites. Perfectly located along the East Bay bike path overlooking Bristol harbor.
Le Central
Precio: caro•Francesa contemporánea•4,7(527)Le Central is a French bistro, focusing on modern interpretations of classic dishes featuring local products from Sakonnet Lobsters, Four Town Farm (Seekonk, MA), Walker's Farm (Barrington, RI), Scott the Bassman, and Little Rhody Eggs (Foster, RI). Low lighting, checkerboard floor tiling, glass tabletops, and French nu-Jazz provide an intimate yet warm and familiar atmosphere. Chef-owner Jesse James spent his early career in Boston, working with chefs Moncef Meddeb at L'Espalier and Jasper White at Jasper's, with further experience at other landmark restaurants in New York, France, and Italy. Le Central is the third restaurant he has designed, built, and operated, after Aperto (Est 1992) and Boca Rotis (Est 1997), both in San Francisco. The large painting by Inez Storer on the south wall of the restaurant (which also serves as our logo) is of Jesse's son, Sam (the current General Manager & Beverage Director), and his childhood dog, Skye. Inez wouldn't say who the guy in the chair is.Brick Pizza Co.
Precio: caro•Americana•4,7(1051)Brick Pizza Co. is a new American restaurant that specializes in brick oven pizza and house made pasta.
www.brickpizzaco.com
Reservar para comer en terraza en Rhode Island
Platos en tendencia en Bristol
Descubre los platos favoritos de los comensales
Experiencias de moda en Rhode Island
Preguntas más frecuentes
El restaurante con mejores valoraciones en Bristol es QHALI
Los mejores restaurantes veganos en Bristol son S S Dion, Pomodoro Pizzeria y Brick Pizza Co.
Los mejores restaurantes vegetarianos en Bristol son Pomodoro Pizzeria, Brick Pizza Co. y S S Dion
Los restaurantes con el mejor servicio de Bristol son Thames Waterside Bar & Grill, DeWolf Tavern y Quitos Restaurant
Los restaurantes con el mejor ambiente de Bristol son Quitos Restaurant, QHALI y S S Dion
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- Mount Hope Farm
- America's Cup Hall of Fame
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