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Los mejores restaurantes cerca de mí en Batignolles, France

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Tipo de mesa
Galardonado
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249 restaurantes con mesa en tu zona

Una foto del restaurante Bloom Sushi Batignolles
1. Bloom Sushi Batignolles
4.6
Excepcional(118)
Precio: moderado
• Japonesa • Batignolles
Reservado 16 veces hoy
Coming Soon!
Una foto del restaurante Giulia
2. Giulia
5.0
Excepcional(0)
Precio: moderado
• Italiana • Batignolles
Giulia est un Restaurant Italien spécialisé dans les pâtes fraîche et les pizzas par le chef David Cristaldo.
Una foto del restaurante Esens'all
3. Esens'all
nuevo
(0)
Precio: muy caro
• Francesa • Batignolles
To book a table at Esens'ALL is to prepare for an organic gastronomic experience that's a little out of time. The 12-seat dining room is resolutely modern. The ambiance Warm, clean lines, contemporary furniture and subdued lighting. The soothing green wall sets the tone for a committed cuisine and the unity of a place where the essential is not in the decoration but in the plate. Chef Laurent Pichaureaux invites you on a journey, playing with textures and visuals. But for him, the most important thing is to highlight the work of craftsmen. There's no menu, no titles, just 2 tasting menus in 5 or 7 stages that change constantly. The signature here is an identity, not one dish more than another. Lovers of organic wines or the curious will have no trouble finding the best match for the chef's creative cuisine.
Una foto del restaurante Restaurant j’Adore
4. Restaurant j’Adore
5.0
Excepcional(0)
Precio: caro
• Francesa • Batignolles
Dive into the enchanting world of J’Adore restaurant under a lush, plant-filled veranda, perfect for a business lunch or a weekend brunch. Savor refined French cuisine accompanied by elegant service and a cocktail menu brimming with delightful discoveries. A gourmet, passionate, and sensory experience to enjoy as a couple or with friends.
Una foto del restaurante Petit Boutary
5. Petit Boutary
5.0
Excepcional(3)
Precio: moderado
• Francesa • Batignolles
Our head chef Kazunari Hara welcomes our guests in his open kitchen, with refined, surprise, set menus ever changing with the chef’s market finds. Enjoy them in the laid-back atmosphere of a modern bistro, set in an out-of-the beaten path, quiet street of the lively Batignolles district - with a lovely terrace in the summer months !Dans une rue calme des Batignolles, notre chef Kazunari Hara vous accueille dans sa cuisine, directement installée au cœur du restaurant, autour de menus-surprises uniques, décontractés mais raffinés et originaux, renouvelés très régulièrement au gré du marché et des saisons. Profitez de notre terrasse en été !
Una foto del restaurante Le George - Four Seasons Hôtel George V
6. Le George - Four Seasons Hôtel George V
4.7
Excepcional(328)
Precio: muy caro
• Bar/salón/servicio de bebidas • Champs-Élysées
Reservado 33 veces hoy
The George, a Michelin-starred establishment, offers a friendly and sharing gastronomic experience orchestrated by the indispensable chef Simone Zanoni. A journey between the French Riviera and Italy, in a chic and trendy setting. In his refined creations inspired by traditional Mediterranean cuisine, Simone blends his inherent sense of product with his transalpine culture and his taste for bold flavors. Alongside him, Italy's best sommelier Francesco Cosci oversees a menu rich with over 1000 references of Italian bottles, the largest collection in France. At Le George, the Michelin-starred cuisine is accompanied by a strong commitment: offer a unique eco-responsible and virtuous experience to guests. Vegetables from the restaurant's garden that adorn the plates, mushrooms harvested from coffee grounds and cooked... initiatives aimed at sensitizing guests to the heartfelt cause championed by the chef and his team.
Una foto del restaurante Market by Jean-Georges
7. Market by Jean-Georges
4.6
Excepcional(961)
Precio: caro
• Francesa • Faubourg-du-Roule
Reservado 11 veces hoy
Welcome to Market Restaurant, we look forward to serving you. We are a fashionable restaurant offering, Asian-French cuisine located on avenue Matignon, near the Champs-Elysées. Market was decorated by Christian Liaigre, with simple materials, including marble, wood, and leather. Chef Jean-Georges delivers inventive dishes unsing fresh market produce and original combinations of spices and seasonings.
Una foto del restaurante Bloom Sushi
8. Bloom Sushi
4.8
Excepcional(448)
Precio: caro
• Japonesa • Batignolles
Reservado 20 veces hoy
Born in 2019 in Montreal, the Bloom concept has been based on the union of the love of sushi and the desire to safeguard ocean biodiversity. Under the leadership of chef Christian Ventura, Bloom has become a household name across the Atlantic with a wide range of both vegan and traditional customers. In 2022, Bloom is coming to Europe, with the first restaurant in the 17th arrondissement of Paris. Discover a varied selection of botanical sushi inspired by traditional Japanese recipes. All our sushi is 100% vegan: No mercury and no antibiotics. No use of fish flesh, seafood, or by-products in our recipes. No eggs, cream, or milk All our sushi is made with seasonal products to offer original and harmonious flavour combinations. Discover our gastronomic creations of botanical sushi in an elegant and refined setting inspired by Japanese tradition.
Una foto del restaurante Inavoué
9. Inavoué
4.5
Impresionante(140)
Precio: moderado
• Francesa • Plaza Vendôme
Reservado 8 veces hoy
"Au cœur de Paris, place du Marché-Saint-Honoré, il existe un lieu romantique et secret, au bout de l'impasse, à l'abri des regards et de l'agitation constante. La carte est imaginée à base de produits de saison, cuisinés 100 % maison et en provenance de France et du monde entier."
Una foto del restaurante Le Grand Café Fauchon
10. Le Grand Café Fauchon
4.4
Impresionante(32)
Precio: muy caro
• Francesa • Madeleine
Reservado 5 veces hoy
The Grand Café Fauchon is the promise of a gourmet, sensory experience, a blend of tradition and innovation. A chic, modern living space with a 200m2 terrace overlooking the Eglise de la Madeleine, it offers the very best in French gastronomy, with continuous service from breakfast to dinner, including the unmissable “Glam'Hours”. Chef Baptiste Limouzin is passionate about sublimating the richness of the Maison FAUCHON's emblematic and historic creations, which for him represent an infinite source of creation, with new and explosive associations and combinations of flavors to create emotions. The "à la carte" selection and the FAUCHON lunch menu, which naturally evolve with the seasons, unveil creations that reinforces the Maison's new ambitions towards a cuisine of sharing and conviviality, gourmet and refined, that dares to be different. Three keywords: creativity, generosity and... pleasure!

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