small plates
warm marinated olives 11,00 CAD
patatas bravas12,00 CAD
spanish-style fried potatoes with aioli, salsa roja & green onions
bomboloni di pizza12,00 CAD
savoury donuts with garlic honey & parmesan
duck liver pâté13,00 CAD
on crostini with fig & hazelnut preserves
appetizers
chef’s daily soup13,00 CAD
seasonally inspired
local hothouse butter lettuce salad16,00 CAD
local gala apple, delicata squash, manchego cheese, chives, radish, sherry & honey vinaigrette
clams & chorizo26,00 CAD
steamed in saffron tomato broth with garlic & a pinch of chilies
polpette19,00 CAD
beef & pork meatballs in rich tomato sauce, arugula & parmesan
charcuterie plate30,00 CAD
assorted cured meats, artisan cheeses & accompaniments (for two)
pizza
margherita23,00 CAD
tomato, basil, fior di latte
funghi23,00 CAD
white sauce, wild & cultivated mushrooms, alpindon, caramelized onions
quattro formaggi23,00 CAD
tomato, parmesan, smoked mozzarella, tiger blue, nostrala, chilies
pancetta23,00 CAD
tomato, italian bacon, confit garlic, smoked mozzarella, chilies
diavolo23,00 CAD
tomato, alpindon, capacolli, fermented chili sauce, pepperoncini
pepperoni23,00 CAD
tomato, pepperoni, fior di latte, parmesan, oregano
pasta
local winter squash garganelli 32,00 CAD
burrata, sage, walnuts, miso brown butter sauce
black pepper carbonara34,00 CAD
spaghetti alla chitarra, smoked pork jowl, ample black pepper, cured egg yolk, arugula
rigatoni with venison bolognese 34,00 CAD
venison braised in rich tomato sauce with parmesan
mushroom lasagna32,00 CAD
wild and cultivated mushrooms, spinach, ricotta, mozzarella, tomato sauce, herb oil, parmesan espuma
entrées
pan roasted ling cod43,00 CAD
chive & seed crust, braised kale, lentils, parsnip puree, warm tomato & soy vinaigrette
confit duck leg36,00 CAD
crisp polenta, braised red cabbage, hakurei turnip, cherry agrodolce
beef flank steak49,00 CAD
grilled rare, olive salsa verde, confit fingerling potatoes “a la plancha”, radicchio, porcini mushroom aioli & shallots