Washington DC's Most Iconic Restaurants

de The OpenTable team

Actualizado el 26 de febrero de 2020

Seasons change, trends come and go, but these restaurants have withstood the test of time—and have become integral parts of the Washington, D.C. dining scene. Here are Washington, DC’s OpenTable Classics: the places that continue to excel after 10+ years. There’s a reason they’re still around: they keep giving us a reason to come back.

Zaytinya - DC

4.7

4.7 (19276)

Entre 31 y 50 $

Mediterránea

Penn Quarter

Información sobre el restaurante

Chef Jose Andres is a DC legend, with restaurants of all types delighting diners around the city. Zaytinya is his Middle Eastern spot, with a myriad of dips and salads and meats and vegetables served family-style in a bright, clean, airy space. We love it as much for brunch as we do for dinner.

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Javier

Fecha de la visita: 16 nov 2024

Como siempre una de las mejores opciones de restaurante en Washington

Oyamel

4.7

4.7 (9547)

Hasta 30 $

Mexicana

Penn Quarter

Información sobre el restaurante

Oyamel is one of those restaurants that manages to be elegant, refined, and a whole lot of fun. You’re here for upscale versions of Mexican street food—think tacos, ceviches, and tons of vegetable dishes—all served in a laid-back atmosphere, with plenty of margaritas to go around.

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Andrea

Fecha de la visita: 3 nov 2024

Sabor auténtico y delicioso. Todo me encantó y el lugar es muy lindo

Central Michel Richard

4.6

4.6 (7613)

Entre 31 y 50 $

Americana

Penn Quarter

Información sobre el restaurante

Since it opened 10 years ago, Central Michel Richard has been serving French-American food that is both elegant and low-key, winning accolades from all over the country. We particularly love the steak au poivre, rotisserie chicken, and French onion soup.

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OpenTable Diner

Fecha de la visita: 6 abr 2018

Delicious!

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4.7

4.7 (10900)

Entre 31 y 50 $

Española

Penn Quarter

Información sobre el restaurante

Chef Jose Andres is an integral part of the Washington, DC food scene, and with Jaleo—a modern tapas bar in the Penn Quarter—it’s easy to see why. Couple the top-notch food with impeccable (and unpretentious) service and you’ve got one of the most fun spots to dine in the city. Chef Jose Andres is an integral part of the Washington, DC food scene, and with Jaleo—a modern tapas bar in the Penn Quarter—it’s easy to see why. Couple the top-notch food with impeccable (and unpretentious) service and you’ve got one of the most fun spots to dine in the city.

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Carmen

Fecha de la visita: 16 nov 2024

Me ha encantado el sitio! Era un plan pendiente que teniamos al visitar Washington. Ha superado las expectativas. La comida muy rica, el servicio muy atento y el ambiento perfecto en honor a España. Muy buena experiencia, repetiria si o si!

Bombay Club

4.8

4.8 (5292)

Entre 31 y 50 $

Hindú

Centro de la ciudad

Información sobre el restaurante

It’s hard to believe that Bombay Club has been around for thirty years; the food at this posh Indian restaurant still feels exciting and new. Don’t miss dishes like the green-chili chicken, Goan crab masala, and duck kebabs—and even meat-eaters should check out the vegetarian section, with exemplary versions of paneer makhni, gobi matar, and kale-spinach kofta.

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OpenTable DinerVIP

Fecha de la visita: 1 ene 2022

Un lugar decorado súper buen gusto con atención impecable, la comida espectacular, volveremos

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4.8

4.8 (4505)

Entre 31 y 50 $

Italiana

Centro de la ciudad

Información sobre el restaurante

Tosca Ristorante is where the power-lunch-and-dinner types come for delicious Italian food, served in a handsome, stately room. The pastas, in particular, are excellent, as well as the appetizers; don’t miss the spaghetti with clams, pappardelle with wild boar ragu, and the crisp-fried squash blossoms.

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OpenTable Diner

Fecha de la visita: 15 abr 2022

Delicioso!!!

Old Ebbitt Grill

4.8

4.8 (29545)

Hasta 30 $

Americana

Centro de la ciudad

Información sobre el restaurante

There are few restaurants in DC as entrenched in the political scene as Old Ebbitt Grill, where politicos of all stripes come to hang out and unwind. You’ll find a menu of American classics such as oysters Rockefeller, New England clam chowder, and bacon-horseradish-glazed meatloaf, and if you’re caught at the office, not to worry—much of the menu is available late into the night.

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OpenTable Diner

Fecha de la visita: 3 sept 2024

Comida exquisita, servicio bueno, precios perfectos

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4.8

4.8 (6708)

Entre 31 y 50 $

Pescados y Mariscos

Noroeste de Palisade

Información sobre el restaurante

For a night of gorging on some of the freshest seafood in the city, head to BlackSalt, a DC institution in the Palisades neighborhood. We particularly love the clam chowder, crab cakes, and low country seafood stew—and if you’re feeling fancy, go for the caviar service.

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UrsulaC

Fecha de la visita: 19 may 2023

Excelentes platillos. Muy recomendable el pescado a la sal, de los mejores que he comido. El barrio donde está es muy tranquilo y bonito. Ambiente familiar, los precios son altos, pero vale la pena.