L'Ardoise

Soup du Jour6,00 US$

Fresh Butter Lettuce Salad8,00 US$

With Smoked Olive Oil Vinaigrette and Marinated white Anchovies

Tiger Prawn Ravioles With Sauce Vierge and Fresh Mixed Herbs11,00 US$

Charcuterie Plate With Housemade Pates14,00 US$

Haricot Vert Salad11,00 US$

With Goat Cheese, Sundried Tomatoes, Almonds, Balsamic Reduction

Escargots en Gueusaille11,00 US$

(in fried potato cups) with Garlic and Parsley Cream Sauce

Warm Sonoma Goat Cheese on Baked Apple Crouton, Mixed Lettuces & Walnut Vinaigrette12,00 US$

Pan Seared Black Angus Filet Mignon34,00 US$

With Pommes Landaises and White Truffle Oil

Pan Seared Black Angus Hanger Steak22,00 US$

With Pommes Frites and St Emilion Sauce

Bistro Coq au Vin in Red Wine Sauce19,00 US$

Potato Puree, Bacon and Pearl Onions

Traditional Duck Leg Confit21,00 US$

Cooked 7 Hours in its Own Fat, Served With Pommes Landaises and Garlic Sauce

Pan Roasted Rack of Lamb39,00 US$

With Pommes Frites or Pommes Landaises, Garlic & Parsley Butter

Pan Seared California Wild White Sea Bass24,00 US$

With Arugula & Green Beans Salad, Olives, Lemon Olive Oil, Basil Pesto

Pan Seared Wild Alaskan Halibut32,00 US$

With Risotto, Spinach, Confit Tomatoes, Fish Veloute & Mixed Herbs

Three Grain Mixed Mushroom Risotto17,00 US$

Parmigiano Reggiano, White Truffle Oil

Crispy Skin Rocky Jr Chicken Breast18,00 US$

Potato Purée, Spinach and Roasted Garlic Jus

Vanilla creme brulee8,00 US$

Valrhona chocolate fondant8,00 US$

Apple tarte Tatin8,00 US$

Valrhona banana and chocolate pudding8,00 US$

Floating Island8,00 US$

with caramel sauce and fresh strawberries

Pommes Frites5,00 US$

Buttered Spinach5,00 US$

Pommes Landaises5,00 US$

Cheese selection of the day10,00 US$