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Restaurantes cerca de Westchester Playground

Precio
Cocina
Mejor valorados
Opciones de restauración
Tipo de mesa
Galardonado
Facilidad de acceso

109 restaurantes con mesa en tu zona

Clasificación de los resultados destacados

Una foto del restaurante Caravan Swim Club at Hotel June
1. Caravan Swim Club at Hotel June
4.8
Excepcional(307)
Precio: moderado
• Californiana • Playa Vista
Reservado 2 veces hoy
Connected to Hotel June, the breezy Caravan Swim Club is a Baja-Inspired terrace restaurant and bar with views overlooking our pool deck. The menu takes you on a culinary road trip from Santa Barbara to Northern Baja, Mexico. Enjoy an open air setting with local caught grilled fish, seasonal salads, ceviche and other shareable items paired with biodynamic wines, craft beer, and small-batch tequilas. Please note that dining at Caravan Swim Club Restaurant does not permit access to our Pool & Pool Deck. For non-hotel guests, please visit Resort Pass to purchase a pool day pass.
Una foto del restaurante Gjelina
2. Gjelina
4.7
Excepcional(2381)
Precio: caro
• Americana • Venice
Reservado 172 veces hoy
Gjelina is a restaurant specializing in New American cuisine. Open every day from 8 a.m. until 11pm, serving breakfast, brunch, lunch, and dinner. For breakfast, try 9 grain pancakes with butter and maple syrup or warm banana buckwheat loaf with butter and jam of the day. Brunch options include Moroccan baked eggs and 7 grain porridge. Gjelina offers a variety of oysters, crudo, charcuterie and salad options to start at lunch and dinner. Main courses include pizzas from our wood fired oven and entrees like duck confit, house made pastas and roasted organic half chicken.*Only ADA certified animals are allowed in Gjelina*A 20% Mandatory Service Charge is added to your check. Our belief is that every hourly Gjelina employee contributes to your service and 100% of the MSC will be distributed amongst them.
Una foto del restaurante SOL Mexican Cocina - Playa Vista
3. SOL Mexican Cocina - Playa Vista
4.6
Excepcional(1020)
Precio: moderado
• Mexicana • Playa Vista
Reservado 29 veces hoy
Lo mejor de Baja California en Runaway Blvd en Playa Vista. Sol Cocina ofrece una experiencia gastronómica elegante pero acogedora. La chef ejecutiva nominada al premio James Beard en 2009, Deborah Schneider, ha creado un menú de interpretaciones contemporáneas gourmet de la gastronomía callejera de Baja California. El establecimiento ofrece una barra de mariscos, antojitos, tacos de la calle, cocteles de mariscos, y platillos principales de mariscos frescos, carnes asadas a la leña, productos frescos y más de 20 salsas preparadas diariamente.
Una foto del restaurante Somerville
4. Somerville
4.6
Excepcional(197)
Precio: caro
• Americana • Culver City
Reservado 80 veces hoy
Intentionally located along the Slauson Corridor in Historic View Park-Windsor Hills, Somerville is an ode to the past, a toast to the present, and celebration of the progress in between. We are a progressive American dining experience that highlights contemporary cuisine while honoring the rich roots of South Central Los Angeles. Each dish captures the bold and savory essence of California, blending traditional influences with modern techniques to elevate every bite.Designed as an inviting space for locals, travelers, and culinary enthusiasts alike, Somerville cultivates community in a timeless setting, featuring a thoughtfully curated wine selection, skillfully crafted cocktails, and live entertainment -- creating the perfect backdrop for conversation and connection.
Una foto del restaurante Bacari PDR
5. Bacari PDR
4.7
Excepcional(1417)
Precio: caro
• Italiana • Playa del Rey
Reservado 34 veces hoy
Bacari PDR is a Venetian-inspired small plates restaurant featuring Mediterranean-influenced dishes by Chef Lior Hillel. We are the 2nd restaurant of Kronfli Brothers, a family-owned, growing group of restaurants in the Los Angeles area. Alongside our delicious tapas, we offer a rotating curation of small-production wines and eclectic beers, unique craft cocktails & mocktails, and we are also known for our one-of-a-kind 90-minute open bar special.Our team provides warm hospitality in our comfortable, intimate indoor patio or in our spacious, breezy outdoor patio. You will feel like home when dining at Bacari PDR.We welcome but do not require reservations — we love to accommodate walk-ins and large parties, even on busy nights. Bacari PDR is the go-to spot for our neighbors, and we look forward to hosting you soon!
Una foto del restaurante JOEY Manhattan Beach
6. JOEY Manhattan Beach
4.7
Excepcional(308)
Precio: caro
• Americana • Manhattan Beach/Hermosa Beach
Reservado 154 veces hoy
JOEY Restaurants marries iconic hospitality with a handcrafted, locally and globally-inspired menu from award-winning chefs, to bring an unparalleled guest experience. Instead of just one chef, JOEY has a whole team of celebrated Executive Chefs bringing you an experience you can't get anywhere else. Nestled in the heart of Manhattan Village, our third Southern California location feels like a lush oasis. Extending over 9,400 square feet with an expansive 2,160 square foot patio, there’s plenty of room for all. Vibrant abstract artwork by local California artist Amber Goldhammer gives this space the positive vibes of an endless summer.
Una foto del restaurante Dear Jane's
7. Dear Jane's
4.4
Impresionante(312)
Precio: caro
• Americana • Marina del Rey
Reservado 33 veces hoy
What Dear John’s is to steak, Dear Jane’s will be to seafood. Seasoned chefs and entrepreneurs Hans Röckenwagner and Josiah Citrin have teamed up again for Dear Jane's. Taking full advantage of the stunning marina view, the focus is on classic American seafood dishes prepared simply with the highest-quality ingredients by seasoned chefs. From Oysters Rockefeller to Shrimp Louie, Surf ‘n Turf and Crepes Zuzette, the menu hews to those of some of the most legendary seafood restaurants of the 60s, 70s, and 80s. It will feel familiar and upscale, yet updated and approachable.This sensibility will be on full display with hand-mixed tartare, classic caviar service, and professionally fileted whole fish. The layout of the split-level room and spacing between booths and tables are ideal for this personalized service that is begging to come back in style in this dining room.
Una foto del restaurante Superfine Playa
8. Superfine Playa
4.7
Excepcional(223)
Precio: caro
• Italiana • Playa Vista
Reservado 7 veces hoy
Dina and Steve Samson are on the Westside with Superfine Playa - a California osteria serving light and bright Italian highlighting fresh, local produce and true California vibes. Located at Silicon Beach’s Runway Playa Vista, the duo will offer a full-service dining experience, opening with dinner and weekend brunch. Superfine Playa features house-made pastas, wood-grilled meats and fish, and dishes highlighting seasonal produce. There is also a full-service bar with craft cocktails and a curated wine list, which focuses on family growers and winemakers. We are open daily for happy hour and dinner and brunch on weekends. Soon, we will also serve a hybrid NY and Neapolitan-style pizza made famous by Steve at Superfine Pizza in Downtown LA.
Una foto del restaurante Dear John's
9. Dear John's
4.7
Excepcional(279)
Precio: caro
• Asador • Culver City
Reservado 24 veces hoy
In 1962, Johnny Harlowe made the jump from the silver screen to chef and owner of Dear John’s. Convinced by his pal Frank Sinatra, Johnny opened the iconic spot just a ways down from Sony Studios on Culver Blvd. It became the watering-hole for the Hollywood elite with Sinatra often in the corner playing the piano against the dark brick walls once lined with portraits of famous John’s. Seasoned chefs and entrepreneurs Hans Röckenwagner and Josiah Citrin have teamed up to re-open Dear John’s with an updated classic American menu and old-school cocktail list.
Una foto del restaurante Ruth's Chris Steak House - Marina Del Rey
10. Ruth's Chris Steak House - Marina Del Rey
4.5
Impresionante(3003)
Precio: muy caro
• Asador • Marina del Rey
Reservado 46 veces hoy
Ruth's Chris Steak House fue fundado en Nueva Orleans, Louisiana, por Ruth Fertel, una madre soltera de dos que quería una vida mejor para ella y sus hijos. Ruth compró el asador "Chris" en Nueva Orleans, que se encontró abierto los 38 años anteriores. Después cambió el nombre a Ruth's Chris cuando un incendio la obligó a cambiar la ubicación original. Hoy en día, hay más de 140 restaurantes Ruth's Chris Steak House en todo el mundo. Marina del Rey, California, será el hogar de un nuevo Ruth's Chris.

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