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Restaurantes cerca de Wall of Love

Precio
Cocina
Mejor valorados
Opciones de restauración
Tipo de mesa
Galardonado
Facilidad de acceso

218 restaurantes con mesa en tu zona

Una foto del restaurante Le Replat de Montmartre
1. Le Replat de Montmartre
4.6
Excepcional(18)
Precio: moderado
• Francesa • Montmartre
Reservado 7 veces hoy
French cuisine in the heart of Montmartre on the way to the Sacré Coeur ejoy one of our homemade signature dishes like the foie gras maison or le parmentier de canard confit.
Una foto del restaurante La Brasserie Thaï – Chez Thanatcha
2. La Brasserie Thaï – Chez Thanatcha
nuevo
4.8
Excepcional(2)
Precio: caro
• Francesa tailandesa • Montmartre
Reservado 3 veces hoy
LA BRASSERIE THAÏ is above all the story of Thanatcha, originally from Phichit, one of the most beautiful regions of Thailand, renowned for its green valleys and picturesque wooded hills. Located in the north of the country, this small agricultural village is one of the oldest and most sacred provinces, known in particular for its Buddhist temples. Thanatcha invites you to discover Thai gastronomy. Passionate about cooking, she likes to introduce traditional dishes, different tastes and flavor combinations. Authentic culinary know-how.
Una foto del restaurante Le Coq & Fils - The Poultry House - Chef Antoine Westermann
3. Le Coq & Fils - The Poultry House - Chef Antoine Westermann
4.5
Impresionante(28)
Precio: moderado
• Francesa • Moulin Rouge
Reservado 1 vez hoy
At Le Coq & fils, we come to peck, yap, and celebrate beautiful French heritage poultry breeds. A 100% poultry centric and bistronomique Cuisine for fine beaks! A unique experience, signed by Chef Antoine Westermann, for poultry meat lovers.We are talking here about high level sustainability, pure poultry breeds, good genes, strong relations with committed farmers and producers engaged in animal welfare and a campaigner Chef. More than a rotisserie, it is a tribute to poultry that begins with plenty of hors d'oeuvres to share. Before being roasted our fowls are slowly poached in broth according to Chef Antoine Westermann's exclusive technique. They are served whole to be shared by two, three, four or more, accompanied by garlic confit, jus, home fries, mashed potatoes with chicken broth, Mac & cheese suggestions saisonnières. As it is very vegetarian friendly, Le Coq & fils offers a large selection of veggie hors d’œuvres as well, a must
Una foto del restaurante Maison Lautrec
4. Maison Lautrec
4.5
Impresionante(9)
Precio: caro
• Francesa • Pigalle
Reservado 1 vez hoy
In Pigalle's nourishing and nourishing fauna, Maison Lautrec sets an Art Deco scene, with marble table, gilded velvet, ball chandelier and wood panels, all overgrown with exotic-chic plants... The menu is directly inspired by products brought in by small-scale producers concerned with good food. Seasonal cuisine with a clear, charming title.
Una foto del restaurante Maison Milie
5. Maison Milie
4.2
Impresionante(6)
Precio: moderado
• Francesa • Montmartre
Maison Milie is a coffee place located in the hills of Montmartre, the famous Amelie's neighborhood.On your road to the Sacre Coeur basil you can enjoy a brunch or a healthy lunch with the classical French dishes. Or stop by to grab an organic coffee with our homemade cakes, crepes or waffles.
Una foto del restaurante Café de Luce - Amandine Chaignot
6. Café de Luce - Amandine Chaignot
3.8
Excelente(2)
Precio: caro
• Cafetería • Montmartre
Café Bistrot in the heart of Montmartre. Inspired by legendary Parisian cafés, chef Amandine Chaignot, after Pouliche, opens "Café de Luce", a café-bistro in the heart of Montmartre, on the Place du Théâtre de l'Atelier, Paris 18. Day or night, in a 100% Parisian atmosphere, the chef brings her touch of modernity, conviviality and childhood memories. Just down from Sacré Coeur, near the lively Pigalle district, Luce's café is ideally located.
Una foto del restaurante Villa Yora
7. Villa Yora
4.1
Excelente(13)
Precio: moderado
• Peruana • Pigalle
Reservado 1 vez hoy
Un lieu emblématique du quartier réputé pour son vitrail Art Déco et son passé sulfureux ! Baptisée Shanghai dans les années 30, cette ancienne maison close fut un cercle de jeu corse avant de devenir une salle de réception: La Villa Frochot. L'atmosphère du Paris des années folles redécouvert. Bien connue des oiseaux de nuits et des pros de la roulette, elle se mue, ce mois d’octobre, en Villa Yora. Un restaurant péruvien avec le chef José Arias qui propose une cuisine fusion entre pérou et japon. Explosion de saveurs garantie !Auréolé de mystère, avec ses superbes vitraux Art Déco, inspirés d’une estampe représentant la vague de Kanagawa du peintre japonais Hokusaï, c’est l’architecte d’intérieur Morgane Combes qui en a imaginé le décor. Un restaurant solaire au plafond escaladé par la végétation, qui contemple les célèbres vitraux. Un pisco bar s’attable dans une pièce en rotonde à la bande-son sud américaine !
Una foto del restaurante Market by Jean-Georges
8. Market by Jean-Georges
4.6
Excepcional(908)
Precio: caro
• Francesa • Faubourg-du-Roule
Reservado 22 veces hoy
Welcome to Market Restaurant, we look forward to serving you. We are a fashionable restaurant offering, Asian-French cuisine located on avenue Matignon, near the Champs-Elysées. Market was decorated by Christian Liaigre, with simple materials, including marble, wood, and leather. Chef Jean-Georges delivers inventive dishes unsing fresh market produce and original combinations of spices and seasonings.
Una foto del restaurante Le George - Four Seasons Hôtel George V
9. Le George - Four Seasons Hôtel George V
4.7
Excepcional(283)
Precio: muy caro
• Italiana • Champs-Élysées
Reservado 38 veces hoy
The George, a Michelin-starred establishment, offers a friendly and sharing gastronomic experience orchestrated by the indispensable chef Simone Zanoni. A journey between the French Riviera and Italy, in a chic and trendy setting. In his refined creations inspired by traditional Mediterranean cuisine, Simone blends his inherent sense of product with his transalpine culture and his taste for bold flavors. Alongside him, Italy's best sommelier Francesco Cosci oversees a menu rich with over 1000 references of Italian bottles, the largest collection in France. At Le George, the Michelin-starred cuisine is accompanied by a strong commitment: offer a unique eco-responsible and virtuous experience to guests. Vegetables from the restaurant's garden that adorn the plates, mushrooms harvested from coffee grounds and cooked... initiatives aimed at sensitizing guests to the heartfelt cause championed by the chef and his team.
Una foto del restaurante Bloom Sushi Batignolles
10. Bloom Sushi Batignolles
4.6
Excepcional(103)
Precio: moderado
• Japonesa • Batignolles
Reservado 10 veces hoy
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