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Food was excellent. Service from Carlos was excellent & didn't feel rushed. The volume was low so you could hear your conversations. They sat us at a table near the window with view of the patio which was nice. I'd say the only criticism where drinks are a little pricey and valet $ for being so close to the door.

Beautiful presentation with flavors that jump out in every bite! Upscale restaurant in terms of the menu and chef’s preparation of the meals, while being in a funky, relaxed atmosphere. My wife and I went, but we look forward to going with a. group - relaxed vibe with great food!

All of the pasta dishes were cooked perfectly and enjoyed to al dente perfection. We ordered 5 dishes -- Gnocchi di Patate (good, but was expecting really over the top and it wasn't); the bucatini, spaghetti de mare, lumache, and the casarecce, were all exceptional. The salad and frito misto were fantastic. The burrata was disappointing, in that it was a ball of burrata and there was nothing served with it (e.g., bread or cracker of something) to eat it. The vanilla semifreddo was the best dessert and the chocolate mousse was good. The budino was odd. The pinot grigio (Klaus Lensch) was great. The rose was so-so. Overall, a good night and an exceptional meal and experience.

All the food was amazing. My wife got the LOMO and it was cooked to perfection. And I had the trout which was mouth watering. All the apps and sides were extremely tasty. I can’t wait to go back and bring someone new

Freya is always a fantastic experience! It was my wife's birthday and all she wanted was to go back to Freya. The ambiance, service, and food is always on point and they made her a card that several people signed and offered a glass of prosecco to begin her birthday meal. Can't wait to go back!