Restaurantes cerca de Upper Barrakka Gardens

20 restaurantes con mesa en tu zona

1. Radici Malta

4.6

Excepcional(5)

Precio: moderado

• Mediterránea • Valletta

Reservado 2 veces hoy

Immerse yourself in the flavours of the exquisite Mediterranean cuisine in the heart of Valletta.

Una foto del restaurante Hard Rock Cafe Malta

2. Hard Rock Cafe Malta

4.3

Impresionante(361)

Precio: moderado

• Americana • Valletta

Reservado 15 veces hoy

Get a backstage pass to the delicious food and signature cocktails Hard Rock Cafe Malta has to offer whilst being surrounded by our rock and roll memorabilia!

3. Taproom

nuevo

4.3

Impresionante(68)

Precio: caro

• Internacional • Valletta

Reservado 1 vez hoy

Taproom is a cozy brasserie and vintage bar in the heart of the historic city of Valletta. This fashionable and award-winning concept restaurant features an international cuisine influenced by Mediterranean and local flavours using the freshest and finest ingredients. Serves lunch and dinner as well as atmospheric late-night drinks on every day of the week.

4. SAMIZU

4.4

Impresionante(315)

Precio: muy caro

• Mediterránea • Pietà

Reservado 6 veces hoy

A modern and airy bistro right by the water's edge at the foot of the majestic fortifications of Valletta and Marina di Valletta

Una foto del restaurante Rainforest Cafe Malta

5. Rainforest Cafe Malta

4.3

Impresionante(863)

Precio: moderado

• Internacional • St. Julian's

Reservado 3 veces hoy

Una foto del restaurante Paranga Restaurant

6. Paranga Restaurant

4.5

Impresionante(371)

Precio: caro

• Siciliana • St. Julian's

Reservado 1 vez hoy

Paranga is a seaside restaurant, set on teak decking above the rippling Mediterranean Sea. Here one is certain to find and an enticing and exclusive atmosphere where the centre of attention is the pristine and unspoiled natural culinary flavours. Chef de Cuisine Jake Mangani presents a menu characterised by superb array of stimulating and diverse Sicilian flavours interpreted in both a traditional and contemporary style. Fresh fish and shellfish arrive daily from local fishermen, creating, with certainty, a peak of individual interest or the ideal fare for a special occasion. All of which may be enjoyed with an ideally selected aperitif an impeccably paired wine, and concluded with a digestif from the wide selection on offer.

Una foto del restaurante S:UN Fusion Dining

7. S:UN Fusion Dining

nuevo

4.5

Impresionante(9)

Precio: moderado

• Coreana • Valletta

Located in one of Valletta’s most renowned and lively streets, S:UN is here to tantalize your taste buds with a one-of-a-kind Korean cuisine. Our dishes have been crafted by Chef Jay Lee, who brings to the table vast knowledge in eastern cuisine and on the other hand great experience in satisfying the taste buds of local demand.S:UN’s fusion concept takes the d-tour to make sure you don’t miss out on any Korean taste, be it authentic, traditional, or contemporary Fusion. From the authentic ‘S:UN Fried Rice’ composed of freshly fried vegetables and marinated pork chops to the contemporary ‘Tteok-Galbi Burger’ composed of the traditional Grilled Beef-rib patties within a burger bun for a perfect combo of tradition & contemporary tastes. Come on in and discover the vast beauty of Korean cuisine, but don't forget our rich selection of fresh made Sushi (recently classified in the top 12 by GuideMeMalta) and the vast choice of classic and Asian cocktails (in cooperation with our M

Una foto del restaurante The Little Bastion Restaurant

8. The Little Bastion Restaurant

nuevo

4.8

Excepcional(10)

Precio: muy caro

• De la granja a la mesa • Senglea

The Little Bastion Restaurant offers guests a feast of the senses. Accommodating a total of diners, the intimate atmosphere allows for a soft and warm feeling, leaving guests wanting to explore the intensity of flavours presented in each of the dishes on offer. Drawing on its history, the restaurants’ gastronomical concept takes on the vast history of the Maltese Islands and takes you on a culinary journey across the world. The menu, offered for breakfast and dinner includes contemporary Mediterranean dishes with a local touch and only using the finest local and seasonal produce and ingredients. Dining al fresco is definitely the order of the day, especially in the warmer months, when the imposing bastions, the fortified city of Birgu, and the spectacular harbour are illuminated by traditional Festa firework displays.

Una foto del restaurante Waterbiscuit Restaurant

9. Waterbiscuit Restaurant

4.5

Impresionante(65)

Precio: moderado

• Continental • St. Julian's

Reservado 2 veces hoy

Waterbiscuit offers a gastronomic experience to delight all with a charming and contemporary atmosphere and enthusiastically accomplished cuisine. Chef de Cuisine Brady Dalli crafts creative ever-enhanced dining using the freshest Mediterranean ingredients all combined innovatively and inventively, available daily for dinner.Meanwhile at the Waterbiscuit Bar healthy breakfasts, lunches and dinners may be enjoyed throughout the day, though ultimately guests come for the cocktails and every creation seeks to exceed the wildest expectations. Aiding all is a singular design concept making Waterbiscuit the most glamorous address on the Maltese Islands, whether for a business meeting, casual dining or evening social gathering.Enjoy a 3hrs complimentary parking when dining at Waterbiscuit.Waterbiscuit Bar08.00 - 12.00 A La Carte Breakfast12.30 - 23.00 All Day DiningWaterbiscuit Restaurant19.00 - 23.00 A La Carte Dinner

10. Alfresco

4.0

Excelente(3)

Precio: caro

• Parrilla • St. Julian's

Escape to Al Fresco, where a lush garden oasis and the rich flavors of Maltese cuisine await you. Our talented chefs use the freshest ingredients to craft dishes that celebrate local Maltese cuisine. From the traditional slow-cooked snails to pan-fried rabbit and a unique grill-your-own skewers experience, every meal is a journey through the tastes of Malta. Don't forget to indulge in our exquisite Maltese desserts and a perfectly infused gin to complete your Maltese culinary experience.