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Restaurantes cerca de Tokyo Heliport

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149 restaurantes con mesa en tu zona

Una foto del restaurante ESqUISSE
4.8
Excepcional(30)
Precio: muy caro
• Sin especificar • Ginza
Reservado 4 veces hoy
The latest French cuisine for the future.While looted in the tradition and method of French cuisine, Lionel Beccat, Chef Executive incorporates Japanese ingredients and techniques to create simple, beautiful, and creative dishes.Since opening in June 2012, ESqUISSE has been receiving a two-star rating in the Michelin Guide Tokyo. Chef Lionel Beccat has awarded the Gault & Millau 2018 Best Chef Award.Only the following courses can be reserved via OpenTable. (Not changeable by phone after the reservation.)● LUNCH 25,000 yen (tax inluded) (weekdays)28,000 yen (tax inluded) (Sat. Sun.&National Holidays)●DINNER 36,000 yen (tax included)Guests with allergies or dietary request cannot make reservations via OpenTable.Please use other reservation tools or call us to make a reservation.*A service charge of 12% will be charged.*100% cancellation fee will be charged for cancellation within 24 hours before the reservation.*100% cancellation fee will be charged if you are late and arrive after 8:00pm(last order time).*If tables are not available online, please call us. There are other seats available.+81-(0)50-5369-5052*No short pants,sandals or anything overly casual.Recommend a jacket for male guests.
Una foto del restaurante YAKINIKU A FIVE Toku Ginza Hachome
4.2
Impresionante(38)
Precio: caro
• Japonesa (Yakiniku) • Ginza
Reservado 1 vez hoy
Coming Soon! 厳選したA5ランク黒毛和牛が「食べ放題」でお楽しみいただけます
Una foto del restaurante Tempura Ono
4.6
Excepcional(19)
Precio: muy caro
• Japonesa (Tempura) • Kayabacho/Hacchobori
Tempura Ono is one of the most distinguished tempura restaurants in Tokyo.Not only has it played a key role in tempura history, but Tempura Ono is renowned for its exquisite service and high quality dishes.Regularly visited by VIP customers, Tempura Ono is highly regarded in the Japanese community for its excellence and expertise.The interior is designed in a traditional Japanese style, creating a warm and friendly atmosphere. Seating is limited to 13 counter seats, allowing plenty of opportunities to observe and absorb Japanese tempura culture close up. Chef Shimura ( Show chef off Cabinet offices Government of Japan) enjoys sharing his tempura stories and beliefs while recommending Japanese drinks, all in English.Given the hospitality and cuisine on offer, Tempura Ono guarantees a dining experience that is not to be missed.Course menu, 23,000 yen. 【Prices exclude a 10% tax and a 10% service charge.】
Una foto del restaurante TOSA DINING OKYAKU
4.2
Impresionante(122)
Precio: moderado
• Japonesa • Ginza
From traditional Tosa cuisine to modern fare created with the finest ingredients from Kochi Prefecture. (Tosa is the old name for the Kochi region of Shikoku).Come here for a wonderful fusion of East and West made with ingredients from Kochi ? even better when combined with 18 year old sake.
Una foto del restaurante Ginza OKUDA
4.7
Excepcional(8)
Precio: muy caro
• Sin especificar • Ginza
"Blessings of the Seasons" by Toru Okuda, one of Japan's leading chefsGinza Okuda is a Japanese restaurant where you can taste the "essence of Japanese cuisine" using carefully selected seasonal ingredients.With gratitude for nature's bounty, we offer a variety of flavorful dishes that will indulge your mind and body in every season. Please enjoy a relaxing time in a calm space with graceful dishes expressing the Japanese seasons and culture such as seasonal festivals.*OKUDA has been highly rated in the Michelin Guide Tokyo since its opening.MenuDinner Course Menu Okuda 33,000yenLunch Course Menu Okuda 25,000yen(Only accepts Menu for course.)We can’t accept the reservation if you have food allergy or food dislike. Please call +81(0)50-5369-7982*Tax included*Service charge 12%*100% cancellation fee will be charged for cancellation within 24 hours before the reservation.*Please no short pants, sandals or anything overly casual. Recommend a jacket for male guests.
Una foto del restaurante Sonoji
4.9
Excepcional(2)
Precio: muy caro
• Japonesa • Oshiage/Tokyo Sky Tree
We spread the style of eating tempura and eating soba at the end to people who enjoy eating. You can enjoy fresh Shizuoka ingredients selected by the chef. Reservation Policy: ●Cancellation Policy:On the day and the days before the book date:12900JPY(per person) ●We are available from 10 years old and over. ●Seats are only counters. ●Our WEB reservation is only for OMAKASE 12900yen course.※Tax/service fee 5% separately ●Please tell us about allergies and foods weak in advance. ●We provide dishes at the same time as other customers. ●Sorry, We have no staff who can speak English fluently.However, We welcome visitor
Una foto del restaurante しゃぶしゃぶ 尾がみ Shabu-Shabu Ogami
4.8
Excepcional(8)
Precio: caro
• Japonesa • Ginza
Reservado 2 veces hoy
We are a shabu-shabu specialty restaurant where you can enjoy seasonal ingredients.Enjoy to your heart's content seasonal ingredients only available now, such as seafood directly from Hokkaido fishermen, Kinka Pork and Yamagata Beef from "Hirata Farm" in Yamagata, and freshly picked vegetables from organic farmers.The counter seating is available only for omakase courses, in which the owner prepares all the dishes. In addition to seasonal seafood shabu-shabu and Japanese beef dishes, guests can enjoy shabu-shabu and sukiyaki made with duck, Kinka pork, Yamagata beef, and other ingredients.We also offer a shabu-shabu course that allows guests to enjoy shabu-shabu by themselves at a table, so please choose the dish that best suits your needs at any given time.We have a wide selection of sake and wine from various regions of Japan, so we hope you will find the sake of your choice.We have a pet salon on the first floor, and you can enter through a narrow passageway on the right side of the pet salon.If you get lost, please feel free to contact us at any time.Translated with www.DeepL.com/Translator (free version)
Una foto del restaurante Wasou Hayashida
4.8
Excepcional(5)
Precio: muy caro
• Japonesa • Ginza
We are committed to sourcing our ingredients directly from their places of origin. Our team personally visits these locations to handpick ingredients, ensuring the highest quality through direct contracts. We offer fish sourced from Uwajima in Ehime Prefecture and meat from Yonezawa beef in Yamagata Prefecture.Reservations are accepted only for the following courses:・A5 Washo Yonezawa Beef Grilled Course・Washo Ten Colors CourseWhile there are 2 course options, the price is uniformly set at 13,900 yen per person (including tax).That drinks are charged separately on the day. Please specify your course choice when making a reservation. <Cancellation Policy>Cancellations are not accepted for any reason. Payment will be required at the time of reservation. A 100% cancellation fee will apply from the moment the reservation is confirmed.We do not have English-speaking staff.Please make reservations by the day before your desired dining date.
Una foto del restaurante 鮨Yasuke 豊洲千客万来店
Precio: moderado
• Sin especificar • Toyosu/Harumi
 日本伝統食文化「鮨」を、江戸と現代を融合させた空間の中でお楽しみいただけます。 橋を渡ると3つのテーマ空間で江戸の時空へ旅人を誘います。 素材と技術に拘って一期一会の劇的旬感を提供いたします。メニュー鮨セット 「歌」(Uta)・・・・・3,850円(税込)鮨セット 「舞」(Mai)・・・・・6,050円(税込)鮨セット 「伎」(Takumi)・・・8,250円(税込)刺身盛合わせ・・・・・・・・・・2,750円(税込)天ぷら盛合わせ・・・・・・・・・1,740円(税込)
Una foto del restaurante Annam Indian Restaurant Ginza
4.2
Impresionante(13)
Precio: moderado
• Hindú • Ginza
Reservado 3 veces hoy
You can enjoy authentic Indian cuisine tailor made for you. You will be welcomed by restaurant owner who are from strong hospitality background. Our chef has more than 20 years of experience, enjoy healthy authentic Indian cuisine in Ginza. Short walk from Metro Ginza station A3 exit and JR Ginza station Shinbashi-Ginzaguchi exit.
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