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Restaurantes cerca de Three Lakes Patrol Cabin

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19 restaurantes con mesa en tu zona

Una foto del restaurante Hoist House Restaurant at Swiftwater Cellars
4.7
Excepcional(1352)
Precio: muy caro
• Regional americana (noroccidental) • Cle Elum
Reservado 18 veces hoy
Gracias por elegir el Hoist House at Swift water Cellars, su destino final para una cena elegante, buen vino y un servicio excepcional.
Una foto del restaurante The Source at The Lodge at Suncadia
4.2
Impresionante(587)
Precio: caro
• Regional americana (noroccidental) • Cle Elum
Reservado 8 veces hoy
"Our menu is a tribute to the rich culinary heritage of the Pacific Northwest, crafted with a commitment to sustainability and quality. We proudly source fresh, local ingredients to create dishes that blend traditional flavors with innovative twists." Executive Chef Henry Rapanut
Una foto del restaurante The Stovehouse at Suncadia Resort
3.7
Muy bueno(68)
Precio: caro
• Asador • Cle Elum
Reservado 20 veces hoy
Featuring home cooked comfort foods. Located on the main level at The Inn at Suncadia. Whether it be dinner enjoyed during a long evening on the patio, a fireside nightcap in the lounge, or a special celebration experienced with family and friends, The Stovehouse reminds us of what matters most. We hope you enjoying dining with us, please make a reservation here.
Una foto del restaurante Cowiche Creek Brewing Company
4.9
Excepcional(30)
Precio: moderado
• Cervecería • Cowiche
Reservado 6 veces hoy
Cowiche Creek Brewing is one of the most unique dining experiences in the Yakima Valley. Located on a 40 acre working farm with expansive valley views and indoor/outdoor seating, the brewery highlights crisp, hop-forward ales paired with the kitchen's rotating, seasonal menu. Their culinary creativity elevates the menu beyond traditional brewpub fare; including USDA Prime Grade burgers (ground in-house), homemade pastas, and specialty dining events featuring oysters, birria tacos, prime rib, and lobster rolls.
Una foto del restaurante The Windmill Bistro
4.8
Excepcional(695)
Precio: moderado
• Americana • Sumner
Reservado 14 veces hoy
Located at Windmill Gardens, The Bistro is an upscale casual restaurant that serves a seasonal, made-from scratch menu in a refreshing atmosphere featuring a loft wine lounge and outdoor dining garden.We invite you to join us. Come relax and enjoy delicious food and the best service you’ll find anywhere.
Una foto del restaurante Smoke & Cedar Steakhouse
4.6
Excepcional(288)
Precio: caro
• Asador • Auburn
Reservado 16 veces hoy
Located on top of the all-new Muckleshoot Casino Resort tower in the heart of the bountiful Pacific Northwest. Smoke & Cedar will be among one of the country's leading steakhouses, dedicated to providing excellent guest service, fine libations, prime steaks and the best seafood the PNW has to offer. This one-of-a-kind restaurant in Washington commands 270-degree views of Mt. Rainier, the Puget Sound and both the Olympic and Cascade Mountain ranges.Smoke & Cedars menu is updated seasonally to best showcase ingredients collected by foragers from the farmers markets, regional farms, and other artisan purveyors. The soul of the restaurant quite literally extends through its decor to spectacular views, complimenting a menu that conveys the sentiment that quality procured ingredients-are better appreciated on a beautiful plate in an approachable but elegant setting.Bon appétit!
Una foto del restaurante Market 253
3.9
Excelente(53)
Precio: moderado
• Americana • Auburn
Reservado 1 vez hoy
Handcrafted. Locally inspired.Market 253 Restaurant and Bar features delectable dining, classic spirits, modern cocktails, and over 30 local and domestic beers on draft. Located near smoke-free table games. Service hours are Friday through Sunday from 5 p.m. to 1 a.m. Walk-up bar service available.
Una foto del restaurante Muckleshoot Restaurant
4.3
Impresionante(70)
Precio: moderado
• Americana • Auburn
Reservado 4 veces hoy
The diverse, flavorful menu of Muckleshoot Restaurant includes favorites like the Seafood Louie Salad and 12 oz. NY Strip Steak.Carrying on the traditional Muckleshoot ways of cooking salmon, we are proud to offer traditional salmon dinners utilizing locally sourced alder wood and Pacific Coast wild salmon. Cooked over an open flame, the traditional method of low heat and smoke enhances the salmon flavor while preserving freshness and texture. Available in individual (8 oz. fillet with two sides, $29) or family style (2 1/2 pounds with one pound of corn and red potatoes, $95) presentations. Offered Friday through Sunday from 5 p.m. to 9 p.m.Plus, don't forget to check out the baked goodness inside our pastry display. Enjoy a wide assortment of pastries, from croissants to brownies, baked fresh daily and available for in-room dining or to-go orders.
Una foto del restaurante Black Angus Steakhouse - Puyallup
4.6
Excepcional(2489)
Precio: moderado
• Asador • Puyallup
Reservado 24 veces hoy
WE’VE BEEN MASTERING OUR CRAFT SINCE 1964, so you could say we know a thing or two. Our cuts are aged at least 21 days, seasoned to excellence, expertly flame-grilled and served up just the way you like it. You’ve earned it. Whether you’re here to throw back a couple with old friends or trying to finish off the High Noon Feast on your own, there’s always a seat for you. So here’s to the nights you can’t remember and the steaks you won’t forget. To learn more visit www.blackangus.com
Una foto del restaurante 8 Restaurant
4.3
Impresionante(64)
Precio: caro
• Asiática • Auburn
Reservado 8 veces hoy
A beloved regional destination for Asian cuisine, 8 welcomes guests for lunch and dinner service once again!Featuring a newly refined dining atmosphere, 8 offers all the menu favorites patrons know and love as well as a few new surprises.Sourced from New England and delivered fresh throughout the week, live Maine lobster is available for hand selection from saltwater aquariums. Guests can choose one of three preparations – Salt & Pepper, Black Bean or Ginger Scallion.The delicacy of Peking Duck is also a new addition to 8. Marinated over five days and roasted to perfection, the flavorful, crispy-skinned entrée—served with scallions, cucumber, and steamed buns as well as hoisin sauce—sates parties of two to three. The number 8 is a symbol of luck and wealth in many Asian cultures.

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