Restaurantes cerca de The Pearl Gallery

976 restaurantes con mesa en tu zona

Una foto del restaurante Avenue Kitchen & Bar

1. Avenue Kitchen & Bar

4.4

Impresionante(850)

Precio: caro

• Americana • Hampden

Reservado 3 veces hoy

High energy and gracious, Avenue Kitchen and Bar is a place where one can enjoy terrific cocktails and comforting, Latin-American inspired cuisine from Executive Chef Audiel Vera and his seasoned and attentive staff. Our food offers flavors & technique that will welcome and excite you. We have seating available in our large dining room, our bar & lounge, a seasonally-opened outdoor area, and a small private dining space available for intimate dinner parties. We are conveniently located on 36th Street, commonly known as "the Avenue" in Hampden. Metered parking is available in a full lot in the rear of the restaurant as well as the front and surrounding streets. Entrances are located at both the front and rear and are easily accessible for all.

Una foto del restaurante Ristorante Daniela

2. Ristorante Daniela

4.5

Impresionante(430)

Precio: caro

• Italiana • Hampden

Reservado 6 veces hoy

Established in 2011, Ristorante Daniela serves hand made Sardinian and Italian cuisine. Every detail and part of each recipe served at the restaurant is made from complete scratch, from the pasta and sauces, to the puff pastry and creams in our delicious desserts! We also serve special dinners off menu which can be reserved in advance, ranging from $37 to $45 per person. These special dinners consist of a family style 3 course meal with an abundant amount of tastings for each course with different tastes of cuisines based on meat, seafood/fish, and vegetarian recipes. Besides dining in and carrying out, Daniela is also available to cater your special events such as weddings, graduations, birthdays, etc.

Una foto del restaurante Souvlaki Greek Cuisine

3. Souvlaki Greek Cuisine

4.6

Excepcional(1)

Precio: moderado

• Griega • Hampden

Reservado 1 vez hoy

In our attempt to redefine the term “traditional Greek cuisine” both aesthetically and quality-wise, we came across a dilemma: does traditional mean “old”? We then created a contemporary restaurant with recipes that maintain traditional character and exceptional quality.

Una foto del restaurante Gertrude's - Baltimore

4. Gertrude's - Baltimore

4.6

Excepcional(7151)

Precio: moderado

• Americana • Charles Village

Reservado 26 veces hoy

Gertrude's Restaurant está dentro del Museo de Arte de Baltimore (BMA) y es un lugar elegante y acogedor donde John Shields ofrece platillos típicos de Chesapeake elaborados con productos locales. El chef y propietario John Shields es natural de Baltimore y ha escrito libros de cocina y presentado programas culinarios de televisión. El restaurante lleva el nombre de su abuela, Gertrude Cleary, que fue quien le enseñó a cocinar de niño. Gertrude's propone un sofisticado menú regional de comida tradicional de Chesapeake para el almuerzo, la cena y el brunch, elaborado con ingredientes orgánicos locales siempre que sea posible. La decoración del restaurante, inspirada en la vida en la costa este de la bahía de Chesapeake, es hermosa y elegante pero a la vez cómoda. El salón comedor es abierto y amplio y dispone de ventanales con vistas al jardín de esculturas del museo que permiten que entre luz natural en abundancia. Durante los meses más cálidos, se puede comer en la terraza alrededor de una fuente y un espejo de agua.

Una foto del restaurante True Chesapeake

5. True Chesapeake

4.7

Excepcional(547)

Precio: caro

• Pescados y Mariscos • Hampden

Reservado 17 veces hoy

True Chesapeake is a Baltimore restaurant born of an oyster farm. Executive Chef Zack Mills creates a seasonal menu that showcases oysters from our farm in St. Jerome’s Creek, Southern Maryland — raw, roasted, and in signature dishes like Classic Rockefeller and French Onion Oysters. But, the oysters are just the beginning. Our award winning menu celebrates the bounty of the Chesapeake region by using locally sourced seafood, meat, and produce to create exquisite dishes that evolve with the seasons. Chef Mills has been featured extensively for his use of invasive seafood species, a very delicious way to help the Chesapeake Bay. Don't forget to order the Blue Crab and Bone Marrow dip or handmade pasta. We have an expertly curated wine list, beer selection, and cocktails - both classic and creative. Ample bar, high-top, and terrace seating available for walk-ins on a first-come-first-serve basis.

Una foto del restaurante Cece’s Roland Park

6. Cece’s Roland Park

4.4

Impresionante(258)

Precio: caro

• Europea moderna • Roland Park

Reservado 34 veces hoy

Cece's is an unparalleled dining destination that seamlessly blends sophistication with comfort. Guided by the exceptional talent of Michelin-starred Chef Sharpe, Cece's features an innovative, continental European menu with coastal influences, accompanied by house made pastas and pizzas. The open-air courtyard features a large bar, lounge and beautifully landscaped areas for al fresco dining.Cece's Roland Park dining room and Terrace are available for reservations through Open Table. Walk-in diners should visit the host at Cece's Roland Park entrance, located next to Always Ice Cream.

Una foto del restaurante Cypriana - Homewood

7. Cypriana - Homewood

4.7

Excepcional(1727)

Precio: moderado

• Mediterránea • Hampden

Reservado 24 veces hoy

For parties of 5 or more, please call us at 410-837-7482. From our very conception, Cypriana has been and will always be committed to providing clean, house-made and authentic Cypriot cuisine. A cuisine that is an amalgamation of the world’s wealthiest cultures. And we consider it a privilege to have started in one of the oldest cities in America. We predicate our image and pride on the familial hang-out environment and refined dishes that you can only get at Cypriana. It is our desire to bring a more traditional approach to full-service dining.

Una foto del restaurante Tagliata Restaurant

8. Tagliata Restaurant

4.8

Excepcional(2775)

Precio: caro

• Italiana • Harbor East

Reservado 56 veces hoy

Tagliata, an Italian chophouse, boasts an impressive menu featuring hand cut steaks, fresh rolled pastas, house made charcuterie & bounty of fresh seafood. Tagliata offers the largest wine list in Baltimore with bottles from around the world & a focus on Italian wines. We host live music in the piano lounge. Open windows overlook our majestic courtyard, which is illuminated with strung lights & features an seasonal outdoor bar.The suggested dress is business casual. We kindly ask our guests to abide by these suggestions to create an enjoyable environment for all guests.The following items are prohibited however:• Gentlemen’s tank tops or sleeveless shirts• Hats are not permitted indoors for gentlemen• No exposed undergarments• Clothing with language or graphics that are vulgar or sexually explicit• Footwear is required, however there is no restriction on the style*Children accompanied by an adult are not subject to the Dress Policy*

Una foto del restaurante Birroteca - Baltimore

9. Birroteca - Baltimore

4.7

Excepcional(2411)

Precio: moderado

• Italiana • Hampden

Reservado 15 veces hoy

Birroteca se encuentra ubicada en el área Hampden/Woodberry de Baltimore. Este establecimiento le ofrece gastronomía italiana moderna y rústica, elaborada con ingredientes locales producidos por agricultores y pescadores del área. Los comensales podrán disfrutar de una experiencia culinaria comunal, en un entrono casual y refinado. Birroteca ofrece 24 variedades de cerveza artesanal en barril, así como una carta de vinos con un enfoque italiano, y cocteles artesanales preparados con licores destilados artesanalmente y mezclas hechas en casa.

10. The Ruxton

4.8

Excepcional(453)

Precio: muy caro

• Asador • Harbor East

Reservado 54 veces hoy

Curated by Aaron Taylor, Atlas Restaurant Group’s Corporate Chef & Chef Partner in this concept, the menu puts steak in the spotlight with over 11 cuts from Chicago-based meat purveyor Meats by Linz. The Ruxton will serve a mix of wet and dry aged prime cuts of Black Angus Beef, as well as dry aging Long Island Duck and Bison from Virginia’s New Frontier Farm in-house. To complement the steak options, seasonal shellfish and seafood entrees will be available including dover sole, Maryland rockfish, whole live lobster, king salmon, Chilean sea bass and more.The Ruxton will serve lunch every weekday and dinner 7 days a week. Be sure to visit Atlas’ new world-class cocktail bar and lounge next door to The Ruxton called Order of the Ace.

Restaurantes cerca de The Pearl Gallery

Precio

Cocina

Mejor valorados

Opciones de restauración

Tipo de mesa

Galardonado

Facilidad de acceso

976 restaurantes con mesa en tu zona

1. Avenue Kitchen & Bar

2. Ristorante Daniela

3. Souvlaki Greek Cuisine

4. Gertrude's - Baltimore

5. True Chesapeake

6. Cece’s Roland Park

7. Cypriana - Homewood

8. Tagliata Restaurant

9. Birroteca - Baltimore

10. The Ruxton

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