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Restaurantes cerca de St Vincent De Paul

Precio
Cocina
Mejor valorados
Opciones de restauración
Tipo de mesa
Galardonado
Facilidad de acceso

218 restaurantes con mesa en tu zona

Una foto del restaurante Chez Michel
Precio: muy caro
• Francesa • Gare du Nord - Gare de L'Est
In a corner of the 10th dark and without apparent charm, a village soul radiates around the Church of St. Vincent de Paul. Rue de Belzunce, Thierry Breton has created his bistro empire to the glory of his native Brittany. At number 10, Chez Michel regale in a rustic-authentic setting, a thousand places of fashion in the capital. Here we are immersed in the province, on the side of the Breton side in this trawler urban all wooded, where we fish a bistronomy of soil without flourishes, as at the beginnings of this one. Crab cake with buckwheat cakes, scallop tartare with green apples, wild rare Tranquil abalone, garlic and parsley, and even the Kig Ha Farz, the typical Breton pot made from beef cheek and veal shank . For sweet mooring, it's kouign amann my captain, the best of the city
Una foto del restaurante Terminus Nord
4.1
Excelente(38)
Precio: moderado
• Francesa • Gare du Nord - Gare de L'Est
Reservado 1 vez hoy
This delightful combination of Art Nouveau and Art Déco is a mere stone's throw from the Gare du Nord train station. Since 1925, the traditional brasserie has been extending a gourmet welcome to Parisian travellers. Businessmen heading off to London, European Parliament members returning from Brussels, families visiting from the provinces... Everyone's paths cross at Terminus Nord, the most animated of the great Parisian brasseries.
Una foto del restaurante Mâche
5.0
Excepcional(8)
Precio: muy caro
• Francesa • République
Mâche, a vibrant establishment with fresh and modern ideas located in the bustling Poissonnière district, a 5-minute walk from Gare du Nord. An address that breaks conventions, without labels, and without boundaries. More than just a restaurant, it's a gastronomic experience to be lived, already recognized and praised by the Michelin Guide.Come and discover or rediscover genuine author's cuisine, evolving and creative, offered by Chef Michaël Gamet and accompanied by harmoniously selected lively wines by Joachim Beltrame. A gustatory experience in perpetual motion and inspiration composed of seasonal products.Our desire to express Mâche's identity on a daily basis is realized with the implementation of an evening formula: two tasting menus in 4 or 6 courses, with the possibility to include for each one a food and alcohol pairing. A free creative process where products, desires, and seasons dictate the dishes in perpetual motion.
Una foto del restaurante L'Orange Verte
1.0
(1)
Precio: moderado
• Francesa • Gare du Nord - Gare de L'Est
Bienvenue à l'Orange Verte.Nous vous invitons à venir déguster les produits du terroir dans un cadre chaleureux et convivial.Nous cuisinons avec des ingrédients frais et nos plats sont tous intégralement "fait maison".Hedi Bouakline, Chef de l'Orange Verte
Una foto del restaurante 6six
4.9
Excepcional(5)
Precio: moderado
• Vietnamita • Grands Boulevards
6SIX bar& French-Vietnamese cuisine, cooked on site with fresh, quality produce. Delivered daily. Passionate about fusion cuisine and my grandmother's recipes. Over 20 years' experience. Named Top 3 Bobun in Paris. Our specialties Bánh Cuốn ( Steamed Vietnamese ravioli) Tôm Cốm ( Wild giant shrimps with crispy green rice) Caramelized red label pork with coconut juice and fresh green peppers PHO Tô Đá soup with Entrecôte ( 12 hours preparation) New concept created in Paris 3 years ago by the house! Privatization, birthday parties, weddings with karaoke.
Una foto del restaurante Loufoque Paris 9
Precio: moderado
• Francesa • Opéra
Reservado 1 vez hoy
Una foto del restaurante Market by Jean-Georges
4.6
Excepcional(908)
Precio: caro
• Francesa • Faubourg-du-Roule
Reservado 28 veces hoy
Welcome to Market Restaurant, we look forward to serving you. We are a fashionable restaurant offering, Asian-French cuisine located on avenue Matignon, near the Champs-Elysées. Market was decorated by Christian Liaigre, with simple materials, including marble, wood, and leather. Chef Jean-Georges delivers inventive dishes unsing fresh market produce and original combinations of spices and seasonings.
Una foto del restaurante Sacré Frenchy !
4.6
Excepcional(329)
Precio: caro
• Francesa tradicional • Le Marais
Reservado 12 veces hoy
Sacré Frenchy ! it s a french neo-brasserie in the center of Paris, next to Etienne Marcel, le Marais and near to Beaubourg Museum and les Halles.Our chief Karen was trained in prestigious Parisian hotels such as the George V and also worked at the famous Maison AngelinaHe use to work all around the world in differents Michelin* and he wanted to do in Paris a typical french bistronomie with us with our new homemade Autumn 2024 menu was launched on October 4, 2024So we welcome you with a typical and traditional menu with fresh food for lunch or diner.There is also vegan and gluten free menu.All meals are selected and provided by local producers and we have the ONU label 'Carbon Neutral Now' which means that we offset all our carbon emissions. It's important for us to eat well and save the planet.From friday night till saturday night we also have our pianist Augustin who plays some french and international songs.
Una foto del restaurante Pamela Popo
4.8
Excepcional(148)
Precio: muy caro
• Francesa • Le Marais - Saint-Paul
Reservado 16 veces hoy
Welcome to Pamela Popo. We look forward to your visit! With a Retro-chic setting, our restaurant offers an inventive menu, with top-quality products and entirely homemade. Cocktail bar on the 1st floor.
Una foto del restaurante Le George - Four Seasons Hôtel George V
4.7
Excepcional(282)
Precio: muy caro
• Italiana • Champs-Élysées
Reservado 37 veces hoy
The George, a Michelin-starred establishment, offers a friendly and sharing gastronomic experience orchestrated by the indispensable chef Simone Zanoni. A journey between the French Riviera and Italy, in a chic and trendy setting. In his refined creations inspired by traditional Mediterranean cuisine, Simone blends his inherent sense of product with his transalpine culture and his taste for bold flavors. Alongside him, Italy's best sommelier Francesco Cosci oversees a menu rich with over 1000 references of Italian bottles, the largest collection in France. At Le George, the Michelin-starred cuisine is accompanied by a strong commitment: offer a unique eco-responsible and virtuous experience to guests. Vegetables from the restaurant's garden that adorn the plates, mushrooms harvested from coffee grounds and cooked... initiatives aimed at sensitizing guests to the heartfelt cause championed by the chef and his team.
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