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Restaurantes cerca de St. Mark's Church in the Bowery

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Cocina
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Galardonado
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976 restaurantes con mesa en tu zona

Una foto del restaurante Soothr
1. Soothr
4.7
Excepcional(172)
Precio: caro
• Tailandesa • East Village
Reservado 176 veces hoy
Soothr, properly pronounced “Sood” is the Thai word meaning “Recipe”. This East Village establishment is the vision of close friends who grew up in different regions of Thailand, hoping to share their experiences and recipes with the rest of the world. Raised in distinctive regional cities, each individual brings their own unique relationship with Thai cuisine, with a specific focus on the generational family recipes that have shaped their childhood and time growing up in Thailand. With a specialty in family noodle recipes from throughout Thailand, Soothr offers a culinary experience that is geared towards the comfort and warmth of dining at home. These traditional recipes have brought great comfort and a sense of home for generations, and Soothr at its core is an invitation to sit at the table and enjoy a classic, Thai family meal.
Una foto del restaurante Little Ruby's Cafe - East Village
2. Little Ruby's Cafe - East Village
4.6
Excepcional(112)
Precio: moderado
• Australiana • Union Square
Reservado 124 veces hoy
Since 2003, Little Ruby’s Cafe has brought Australian cafe culture to New York City, offering approachable all-day fare, specialty drinks, and a full coffee program. Open for brekkie, lunch and dinner 7 days a week, Little Ruby’s Cafe’s beloved menu features the signature burgers, pastas, salads and brunch classics, all served in thoughtfully designed spaces.
Una foto del restaurante The Smith - East Village
3. The Smith - East Village
4.7
Excepcional(4563)
Precio: moderado
• Americana • East Village
Reservado 93 veces hoy
The Smith is a casual American brasserie with four upbeat locations in New York City: The Smith East Village, The Smith Midtown, The Smith Lincoln Square, and The Smith NoMad, as well as locations in DC and Chicago. We care about every meal and every moment. The menu features bistro classics, seasonal fare, and craft cocktails. Walk in the door and you’re in for a great time. Whether it’s date night, drinks on the town, a big birthday bash, a working lunch, a boozy brunch, or an I-don’t-want-to-cook-tonight night, we’ve got you covered.
Una foto del restaurante Cathédrale
4. Cathédrale
4.3
Impresionante(2564)
Precio: caro
• Francesa • East Village
Reservado 45 veces hoy
Cathédrale is a French-Mediterranean restaurant by Tao Group Hospitality Chef/Partner Ralph Scamardella, in collaboration with Executive Chef Jason Hall (formerly of acclaimed restaurants like Gotham Bar & Grill, Anthos and Craft). The menu brings elemental, ingredient-driven cooking to the forefront, evoking the grandeur of the past while remaining contemporary in its execution. Dishes put pleasure over spectacle, taking inspiration from Southern France with traces of Italy, Spain and Greece as seen in our signature Potato Chip Omelette, Black Truffle Fettuccine, 14oz Entrecôte Au Poivre, as well as our 48 oz Mishima Reserve Wagyu Tomahawk.
Una foto del restaurante BONDST
5. BONDST
4.8
Excepcional(3206)
Precio: muy caro
• Japonesa • NoHo
Reservado 136 veces hoy
El BONDST, situado en la zona céntrica de NoHo, es un restaurante de moda con un diseño interior minimalista y acogedor. Prepara comidas japonesas contemporáneas con influencias de Asia y Europa. El BONDST ha obtenido el premio al mejor sushi de la ciudad de Nueva York de Citysearch en 2007 y 2008, así como el premio del público al mejor martini de la ciudad de Nueva York en 2008.
Una foto del restaurante Cacio e Pepe Downtown
6. Cacio e Pepe Downtown
4.3
Impresionante(1482)
Precio: caro
• Italiana contemporánea • East Village
Reservado 14 veces hoy
Este establecimiento de East Village ofrece cocina romana de innovación. Salvatore Corea es el chef del Cacio e Pepe, un establecimiento que tiene como socios a Alessandro Peluso y a Giusto Priola y que sirve pasta casera. El Cacio e Pepe, votado como ‘Critic’s Pick' por el New York Magazine, es un restaurante italiano clásico con capacidad para 50 comensales en el comedor principal y que también dispone de zona de comedor al aire libre. Asimismo, sus camareros son expertos en vinos. En el Cacio e Pepe, de Nueva York, destacan a partes iguales la calidad de su cocina, el jardín y el servicio.
Una foto del restaurante Boucherie - Union Square
7. Boucherie - Union Square
4.5
Impresionante(2624)
Precio: caro
• Francesa • Gramercy Park
Reservado 71 veces hoy
BOUCHERIE is a traditional French brasserie and steakhouse, celebrating Joie de Vivre. The restaurant prepares a menu of French classics and timeless bistro favorites, in addition to the dry-aged steaks. In addition to an extensive wine list and classic drinks, a beverage program that boasts an inspired menu of absinthe-driven signature cocktails. Surrounded by walls of majestic wooden-framed mirrors and original Belle Époque posters, seating at our Union square location varies among pristine white marble and wood bistro tables, cozy burgundy leather booths, a 32ft. handmade pewter bar, and an option for a 40-guest private room, to make the 222-seat restaurant feel timeless. We look forward to welcoming you! (you can find the hours of operation on this page)**Please note that kitchen hours may differ
Una foto del restaurante Hawksmoor NYC
8. Hawksmoor NYC
4.5
Impresionante(2690)
Precio: muy caro
• Americana • Gramercy Park
Reservado 169 veces hoy
Located in the heart of Gramercy in the restored Assembly Hall of the landmarked United Charities Building, Hawksmoor is a steak restaurant that celebrates all-natural, pasture-reared, and traditionally dry-aged beef. Our beef is seasoned simply with sea salt and cooked over live-fire charcoal. Our seafood is locally and sustainably sourced from northeastern waters and we use small-farm produce whenever possible. On Sunday afternoons Hawksmoor keeps with the tried-and-true British tradition and features a Sunday Roast. Completing our offerings are award-winning cocktails, including New York City's coldest martini, and a carefully curated wine selection. The restaurant houses 150 in the dining room and 35 in the bar area. There are also two private dining rooms that can hold 12 people and serve exclusive, family-style menus.
Una foto del restaurante Moko
9. Moko
4.4
Impresionante(460)
Precio: caro
• Sushi • East Village
Reservado 16 veces hoy
Discover an intimate Omakase gem in NYC, where every dish is a work of art. Watch our chefs craft each course with precision and passion, using the freshest seasonal ingredients. Join us for an evening of culinary delight and see why we're one of NYC's best-kept secrets. Book your reservation now for an unforgettable journey through Japanese cuisine.
Una foto del restaurante The Ready Rooftop Bar
10. The Ready Rooftop Bar
4.3
Impresionante(370)
Precio: moderado
• Bar/salón/servicio de bebidas • East Village
Reservado 25 veces hoy
Located in the heart of the East Village at the top of the Moxy East Village The Ready is an all-season rooftop oasis perfect for after-work drinks, weekend revelry and private events. Collegial yet refined, The Ready at Moxy East Village feels like an escape from the New York daily grind. The eclectic décor (string lights, a vine-strewn mural, a bar made of plastic milk crates) and unique food and beverage offerings create a relaxed rooftop experience—like a coveted New York City backyard. The retractable glass walls and roof allow for all-season panoramic views of the East Village and beyond.We are currently accepting reservations up to 30 days in advance but walk-ins are welcome pending availability.The venue is strictly 21+. Valid ID required for entry.For immediate reservation assistance or large party inquiries, please email nyreadyinfo@taogroup.com

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