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Restaurantes cerca de Sixteenth Street Station

Precio
Cocina
Mejor valorados
Opciones de restauración
Tipo de mesa
Galardonado
Facilidad de acceso

87 restaurantes con mesa en tu zona

Una foto del restaurante Yoshi's Oakland
4.7
Excepcional(8285)
Precio: moderado
• Japonesa • Oakland
Reservado 49 veces hoy
Yoshi's Oakland ha servido los mejores platillos tradicionales japoneses a los comensales de Bay Area desde 1972. El menú ofrece platillos de sushi artísticamente presentados, mariscos frescos a la parrilla,platillos clásicos japoneses y comida vegetariana. Los comensales pueden quitarse los zapatos para tomar asiento al tradicional estilo tatami japonés o cenar en las mesas. Chefs de sushi expertos preparan sushi y sashimi a la orden, ya sea en el restaurante o en la casa de jazz. Puede comenzar la noche en el salón de cocteles antes de la cena o tomar una bebida después de asistir a un espectáculo en la casa de jazz.
Una foto del restaurante Fogo de Chao - Emeryville, CA
4.3
Impresionante(246)
Precio: moderado
• Brasileña • Emeryville
Reservado 98 veces hoy
Fogo de Chão is an internationally-renowned steakhouse from Brazil that allows guests to discover what's next at every turn. Founded in Southern Brazil in 1979, Fogo elevates the centuries-old culinary art of churrasco - roasting high-quality cuts of meat over an open flame - into a cultural dining experience of discovery. Please join us in our dining room, in our more casual Bar Fogo, or bring the Fogo Experience to you with Fogo To-Go or Catering. Visit our website to make a reservation or place an order.
Una foto del restaurante Burdell
4.5
Impresionante(152)
Precio: muy caro
• Soul food • Oakland
Reservado 18 veces hoy
Burdell is a Soul Food restaurant in the Temescal neighborhood of Oakland from James Beard Finalist, Chef Geoff Davis.Named for and inspired by his maternal grandmother, Burdell, the restaurant reflects her love for well-set tables, entertaining guests, shared meals, and laughter. Burdell is centered on nostalgia, family recipes, thoughtful and sustainable sourcing, and the forgotten impact of Black farming, ranching, fishing, foraging, and culture on American cuisine and hospitality. The menu highlights farmers and artisans harvesting and creating excellent products around us. Paired with the food is a robust list of wine and beverages from producers around the World-focusing on wines that are farmed and crafted with care and sustainable practices.
Una foto del restaurante Bardo Lounge & Supper Club
4.8
Excepcional(486)
Precio: caro
• Americana contemporánea • Oakland
Reservado 9 veces hoy
Recommended in the MICHELIN Guide for California 2021-2023. Located in Oakland’s historic Grand Lake District, Bardo is a neighborhood lounge and restaurant inspired by the comfort and camaraderie of a mid-century dinner party. Drawing on the celebration and elegance of old school entertaining, we envisioned a space for friends and neighbors to enjoy amazing food, cocktails, conversation and great music. Our lounge is a swank living room, furnished with hand-picked finds from antique and vintage markets from Palm Springs to Portland. Our mezzanine dining room features a rotating menu of fresh, seasonal supper-fare with local and sustainably sourced meats, fish and produce. While we think the food, drinks and atmosphere are all great reasons to visit us, it’s the relationships with our friends, neighbors and guests that is the driving force behind Bardo.
Una foto del restaurante ACRE Kitchen and Bar
4.6
Excepcional(644)
Precio: moderado
• Mediterránea • Oakland
Reservado 74 veces hoy
Oliveto Café & Restaurant ofrece gastronomía de temporada en la tradición del norte de Italia, incluyendo carne de caza, pastas recién preparadas, pizzas al horno de leña y auténticos platillos de verduras y aves. Las reservaciones son solo para el salón comedor y no se aceptan reservaciones para el café.
Una foto del restaurante MUA
4.4
Impresionante(1377)
Precio: caro
• Americana contemporánea • Oakland
Reservado 18 veces hoy
MUA is known for its open atmosphere, eclectic décor, art events and, of course, its delicious food. Ideal for large parties or intimate gatherings, the spacious dining room creates a relaxed, casual vibe for guests to enjoy their meals. A large selection of wines, cocktails and beers make MUA a great spot for an evening out with friends. Family owned and run Mua was one of the first restaurants to open in what was then Auto Row in Oakland, in 2008. After their first 2 restaurants, Pastoral in Berkeley (first opened in 1982 while still students, 37 in the architecture program at Cal and San-Ju painting at SFAI) then later Soizic (Jack London Square, 1996), they wanted to shift gears from heavily curated menus to more comfort-based fare catering more to the eclectic and artistic community in Oakland. Today you’ll find people of all ages and backgrounds, from Too Short to Jerry Brown.
Una foto del restaurante Limewood Bar & Restaurant
4.4
Impresionante(2452)
Precio: caro
• Sin especificar • Berkeley
Reservado 54 veces hoy
Limewood Bar & Restaurant ofrece una gastronomía preparada con ingredientes regionales. En el menú se destacan los mejores productos sostenibles de los agricultores, rancheros, pescadores, panaderos, artesanos y viticultores del norte de California.
Una foto del restaurante Popoca
4.7
Excepcional(16)
Precio: moderado
• Latinoamericana • Oakland
Reservado 9 veces hoy
Popoca is a Salvadoran-inspired restaurant in the heart of Oakland. Popoca means “to emit smoke” in Nawat, the language of native people of El Salvador who stoked wood fires to prepare food over a comal for their families. Revered as more than just a means of cooking, smoke represents a prayer or offering to the spirits.Popoca is a mix of heritage and play. Our food is driven by preserving past, creating something new and uniquely Oakland. After years of pop-ups, Popoca has its own digs in the Old Oakland neighborhood, where the pupusas, chicken with fermented pineapple sauce, and other Cali-Salvadoran specialties are happily devoured.
Una foto del restaurante Bocanova
4.7
Excepcional(52)
Precio: moderado
• Latinoamericana • Oakland
Reservado 8 veces hoy
Bocanova is a Pan-American Grill & Restaurant celebrating new world ingredients, many of which are often associated with the old world because of their heavy influence on our favorite European cuisines.Where would Italy be without corn (polenta) and tomatoes, or Ireland without potatoes, or France without haricots vert and pole beans all of which originated in the new world. What would Asian cuisine be without peppers and rice and this is just the tip of the iceberg. We aim To celebrate the bounty of New World ingredients through the creative interpretation of indigenous dishes from South, Central and North America.To provide a casual environment that encourages our guests to nourish both body and soul through the sharing of meals with friends and family.
Una foto del restaurante Skates on the Bay
4.6
Excepcional(7444)
Precio: caro
• Pescados y Mariscos • Berkeley
Reservado 91 veces hoy
El restaurante Skates es famoso en la bahía por su menú innovador, su utilizo de ingredientes frescos y porque ofrece una vista espectacular de la bahía, del puente de la Bahía, del puente Golden Gate y de toda San Francisco. Este histórico y hermoso lugar de reunión frente al mar, que ofrece pescado fresco y una vista maravillosa, renovó su interior en Abril 2010, añadiendo una nueva barra de mariscos, un salón comedor con paredes de vidrio y un nuevo menú innovador. Skates on the Bay fue inaugurado originalmente en 1983 en Berkeley Marina. El renovado y espectacular restaurante ofrece cocteles para disfrutar al atardecer, Happy Hour por las noches, almuerzos todos los días de la semana, brunch los fines de semana y cenas durante todo el año.

Descubre lo que triunfa entre la gente de la zona

De comensales verificados como tú
De comensales verificados como tú
  • elenaVIP
    Los Ángeles •5 valoraciones
    5.0
    Comieron hace 1 día
    Very homey place (where Aunt Mary’s used to be)with warm skillful service. The food is great. We had the family meal for the table ($75 per person). It was fried petrale sole with lots of accompanying side dishes. First course was boiled peanuts in a delicious sauce. Peanuts were soft and yummy. The dessert was amazing. They called it a panna cotta but it was more custardy and topped with a few pomagrant seeds and a tiny amount pomegranate granita. It was very good and we ate it all even though we were very full.
    Más información
    BurdellPrecio: muy caro• Soul food• Oakland
    4,5
  • MarleneVIP
    Región de la Bahía de San Francisco •70 valoraciones
    5.0
    Comieron hace 2 días
    Always a delicious meal at Bocanova. Glad for those patio heaters so I can dine outside!
    Más información
    BocanovaPrecio: moderado• Latinoamericana• Oakland
    4,7
  • RobinVIP
    Región de la Bahía de San Francisco •22 valoraciones
    5.0
    Comieron hace 3 días
    Mua was a compmete surprise! Suggested by Open Table, the space is captivating, lively and great food. We had softshell crab, chicken milanese, burrata with grilled veggies in a very good sweet balsamic. Champagne then tea and two excelkent desserts, chocolate pecan pie with ice cream and breadpudding with cremey anglese.Very good value smart food with interesting people.
    Más información
    MUAPrecio: caro• Americana contemporánea• Oakland
    4,4
  • VT03
    Gran Boston •3 valoraciones
    5.0
    Fecha de la visita: 14 dic 2024
    Outstanding food & cocktails. Cozy vibe. Friendly staff.
    Más información
    PopocaPrecio: moderado• Latinoamericana• Oakland
    4,7
  • La TeanaVIP
    Región de la Bahía de San Francisco •3 valoraciones
    5.0
    Fecha de la visita: 15 nov 2024
    The Food, Service and Ambience was absolutely INCREDIBLE! I can't wait to go back.
    Más información
    Flores EmeryvillePrecio: moderado• Mexicana• Emeryville
    4,6
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