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Restaurantes cerca de SeaWorld San Diego

Precio
Cocina
Mejor valorados
Opciones de restauración
Tipo de mesa
Galardonado
Facilidad de acceso

166 restaurantes con mesa en tu zona

Una foto del restaurante Cesarina
4.9
Excepcional(5495)
Precio: moderado
• Italiana • Ocean Beach
Reservado 172 veces hoy
Cesarina is a grandmother, a mother, a daughter—our personification of a nurturer who feeds and cares for her community. From meticulous attention to detail and fresh ingredients to the warm and inviting atmosphere, this restaurant is a celebration of the power of food and family.
Una foto del restaurante insideOUT
4.8
Excepcional(2309)
Precio: caro
• Californiana • Hillcrest
Reservado 42 veces hoy
insideOUT is Hillcrest's elevated restaurant and lounge, and San Diego's only urban oasis! We are an 18+ venue.We are excited to announce our highly anticipated Holiday Oasis Experience beginning Thursday, November 7th! Visit our website for additional information under "Happenings."Our menu is curated by Executive Chef Johnny Duran and is updated seasonally to reflect his creative approach to California-Mediterranean inspired fare, using the freshest ingredients provided by our local purveyors.Aside from our impeccable hospitality, insideOUT is known for their over-the-top seasonal experiences. We also provide customized private event planning with venue buyout options. More information can be found on our website.
Una foto del restaurante Seneca
4.7
Excepcional(4176)
Precio: caro
• Italiana • Centro de la ciudad/Gaslamp
Reservado 122 veces hoy
Roman trattorias are a timeless expression of simplicity. Immune to the lure of gastronomic experimentation and ego. In Rome, no chef can cook better than the mothers and grandmothers before them. Our goal is to merge the dogmatic approach of Roman cooking with the amazing abundance of ingredients available to us in San Diego. A True Roman Holiday In SD. A 4% surcharge is added to all guest checks.
Una foto del restaurante Elvira
4.9
Excepcional(409)
Precio: moderado
• Italiana • Ocean Beach
Reservado 76 veces hoy
Benvenuti Nella Mia Cucina, Belli De Nonna! Before we dive into the delicious feast prepared for you, let me give you a little taste of my vita. I was born in the heart of Rome, and I've been cooking up a storm my entire life! My cucina has always been the center of the universe for my 3 daughters, 5 grandchildren, 12 great-grandchildren, their friends, loved ones, and acquaintances – everyone was always Benvenuto!Now, we've brought that same love and flavor right here to San Diego. My beloved grandson, Niccolo', and his amore, Cesarina, are opening the doors of my Cucina with the same warm heart and passion.Wondering how I made it to 95? Well, it's simple: I ate everything that's served here and filled my life with amore! So, Benvenuti! Don't hesitate to indulge in "Scarpetta" - dip that bread into the sauce, just like my grandchildren used to do at the stove when they thought I wasn't looking.Here, Belli De Nonna, it’s all about food, family, and creating beautiful memories!
Una foto del restaurante Juniper & Ivy
4.6
Excepcional(8028)
Precio: caro
• Sin especificar • Little Italy
Reservado 80 veces hoy
El Juniper and Ivy ofrece cocina refinada estadounidense con un toque de la Costa Oeste, cortesía del aclamado chef Richard Blais, más conocido como el ganador del "Top Chef All-Stars" de Bravo. Blais sirve una cocina y una gastronomía creativas en San Diego con ayuda de un equipo de cocina estelar. El Juniper and Ivy, considerado el nuevo restaurante de visita obligatoria de la Costa Oeste, ofrece excelentes cartas de cocteles y vinos, un comedor al aire libre y un diseño de alta energía, entre otros.
Una foto del restaurante Herb & Wood
4.7
Excepcional(6458)
Precio: caro
• Californiana • Little Italy
Reservado 76 veces hoy
Brian Malarkey trae a San Diego un restaurante con un concepto innovador.
Una foto del restaurante C-Level
4.7
Excepcional(4895)
Precio: moderado
• Coctelería • Centro de la ciudad/Gaslamp
Reservado 74 veces hoy
Resting on stilts atop San Diego By C Level Lounge, is an upscale-casual lounge on the waterfront overlooking the city skyline and Coronado.
Una foto del restaurante Cannonball
4.4
Impresionante(1147)
Precio: moderado
• Sushi • Mission Bay
Reservado 31 veces hoy
¡Sushi con un toque de frescura! Además de servir la deliciosa gastronomía de la costa, pequeños platos y sushi, este restaurante frente al mar también ofrece la mejor vista en San Diego. Nunca antes había sido tan agradable tomar un sorbo de refrescantes cocteles artesanales de temporada e inspirados en la playa, mientras se empapa de la esencia de ésta. Con detalles y acentos considerados, esta terraza en Mission Beach lo transporta a un ambiente como de alberca, sin todo el salpicadero y con el doble de vistas. El lugar lo invita a sumergirse y visitarlo, ya que no hay nada como Cannonball #splashresponsibly.
Una foto del restaurante Dockside 1953
4.4
Impresionante(604)
Precio: moderado
• Californiana • Mission Beach
Reservado 14 veces hoy
With its spectacular waterfront setting on Mission Bay, nautical-inspired design, and a menu of mouthwatering dishes, Dockside 1953 is a favorite restaurant for hotel guests and locals alike. Aptly named for its marina-facing locale at the Bahia Resort Hotel and the year the resort opened, Dockside 1953 is a stunning standout in San Diego’s dining scene. Fresh, coastal-inspired, and locally sourced — the eclectic menu of California fare features dishes to satisfy all palates. With a dedication to high-quality ingredients, menu highlights include classic sweet and savory options for breakfast; salads, bowls, and flatbreads for lunch; sharable starters and fresh seafood entrées for dinner; and a thoughtful wine and cocktail menu. The extensive outdoor patio features cozy fire pits, gorgeous Mission Bay views, and a covered trellis to shade guests.
Una foto del restaurante Animae
4.8
Excepcional(3211)
Precio: muy caro
• Asiática contemporáneo • Centro de la ciudad/Gaslamp
Reservado 69 veces hoy
ANIMAE’s eclectic West Coast cuisine, layered with Asian influences, comes to life under Celebrated Chef Brian Malarkey. Applying a California cooking style to ANIMAE’S traditional coal-fired oven and grill, Chef Malarkey’s menu is as thoughtful as it is refined, elevating local produce and seasonal ingredients to create a lively and progressive culinary program.

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