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Restaurantes cerca de Sandhurst Motor Inn Bendigo

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18 restaurantes con mesa en tu zona

Una foto del restaurante The Woodhouse Bar & Grill
1. The Woodhouse Bar & Grill
4.8
Excepcional(2687)
Precio: caro
• Asador • Bendigo
Reservado 23 veces hoy
Este establecimiento galardonado despertará los sentidos de todos sus clientes. Los comensales apreciarán el delicioso olor a ahumado que proviene del único asador de Bendigo que utiliza madera de eucalipto al cocinar a la parrilla. Este establecimiento combina sus propias técnicas de "cocinar con madera" con la mejor tradición de los asadores. Este establecimiento es el único asador de Bendigo, por lo que crear y mantener la diferencia es su prioridad principal. Ofrece un menú amplio y es famoso por su selección de charcutería de origen regional, su pizza gourmet hecha en horno de leña y su amplia variedad de postres. Sin embargo, su auténtica pasión es la ternera de la raza wagyu, por lo que ofrecen una gran selección de ternera premium wagyu F1 y ternera criada al aire libre y añejada en seco, todas criadas en granjas locales y regionales. The Woodhouse ofrece una experiencia culinaria espectacular a la vez que campestre y anima a sus comensales a relajarse y disfrutar de un servicio profesional y amable.
Una foto del restaurante Brougham Arms Hotel
2. Brougham Arms Hotel
4.5
Impresionante(719)
Precio: moderado
• Australiana moderna • Bendigo
Reservado 9 veces hoy
The Broughie offers three distinctive dining areas, the restaurant and tapas courtyard, along with a public bar. All our menus created by our amazing head chef..The restaurant, recently recognized as having the best food and service in the state offers an a la carte menu that changes seasonally. Our pub fare reigns in the public bar.Reservations are taken for lunch and dinner in our restaurant. We strongly recommend to book to avoid disappointment.
Una foto del restaurante Whitby Bendigo
3. Whitby Bendigo
4.6
Excepcional(850)
Precio: moderado
• Cafetería • Bendigo
Reservado 8 veces hoy
Whitby is an all-in-one dining destination and event venue, renowned for its warm welcomes, seriously good food, memorable celebrations and unmatched view of Lake Weeroona.This locally loved and regionally renowned restaurant serves breakfast, brunch and lunch 7 days a week. Exclusive use of our venue is also available outside of opening hours, with event packages to suit every occasion from corporate events, weddings, birthday celebrations and more!You’ll be spoilt for choice with a seasonal menu that celebrates the region's finest produce, an incredible coffee blend and a delightful list of cocktails, located less than 5 minutes from the heart of Bendigo.
Una foto del restaurante The Woodhouse Bar
4. The Woodhouse Bar
4.0
Excelente(10)
Precio: moderado
• Bar/salón/servicio de bebidas • Bendigo
Reservado 1 vez hoy
The Woodhouse BarSmell the delicious smokiness as you enter 101 Williamson Street, take a sharp left to encounter a new luxe contemporary bar experience in Bendigo.Showcasing 28 wines by the glass (and 300+ by the bottle) including the best local drops on offer and some seriously interesting wines from further afield, including some intriguing European offerings and French champagne by the glass.A supporting cast of spirits, beers, and other beverages, including a decent alcohol-free selection. Cocktail drinkers will be impressed with our seasonal cocktail list, or our enthusiastic drink specialist will shake you a martini to rival any in the world.Snacks and delicious bar fare available directly from The Woodhouse, including meaty goodness direct from the grill.
Una foto del restaurante Nouveau at Balgownie Estate
5. Nouveau at Balgownie Estate
4.3
Impresionante(291)
Precio: caro
• Australiana • Bendigo
Reservado 8 veces hoy
Welcome to Nouveau Restaurant & Cellar Door.We are located at Balgownie Estate in Maiden Gully. Balgownie Estate is Bendigo’s oldest commercial Vineyard. We have been producing award winning wines from our first vintage back in 1972. Today you can visit our restaurant and cellar door and taste from our extensive selection of wines made from hand harvested fruit grown on their beautiful old vines that are now over 50 years old. Whilst here, take the opportunity to, dine in our restaurant for breakfast, lunch or dinner. Our menus feature contemporary Seasonal Australian Cuisine, sourced from premium local suppliers. For Breakfast enjoy a romantic Champagne Breakfast (our version of it anyway…!)
Una foto del restaurante Farmers Arms Hotel Daylesford
6. Farmers Arms Hotel Daylesford
4.3
Impresionante(45)
Precio: caro
• Pub • Daylesford
Reservado 19 veces hoy
For 165 years, the Farmers Arms Hotel has been a gathering place for Daylesford locals and travellers alike. Nowadays, it has evolved into one of the biggest supporters of local producers, showcasing wild and farmed ingredients from around Daylesford and the best of the region. With over 1,000 TripAdvisor reviews, it's easy to see that it's not your average pub. Come expecting delicious cocktails, 16 wines by the glass and 12 beers/ciders on tap. Leave with a full belly and a desire to move to Daylesford - that way, the Farmers Arms will always be 'your local' in both proximity and spirit.
Una foto del restaurante Wild
7. Wild
4.8
Excepcional(610)
Precio: caro
• Australiana moderna • Bendigo
Reservado 1 vez hoy
Wild is a small restaurant and wine bar in the regional centre of Castlemaine.We aim to bring you the best of the regions produce and beverages in a friendly and professional environment. Our menu is based around sharing plates and we can cater to the single diner through to large groups.In addition to the tables available online we have outdoor tables for casual walk-ins.
Una foto del restaurante Lost Watering Hole - The Lancefield Brewery
8. Lost Watering Hole - The Lancefield Brewery
4.7
Excepcional(234)
Precio: moderado
• Australiana • Lancefield
Reservado 15 veces hoy
Lost Watering Hole, The Lancefield Brewery was born from a tiny idea two mates from Lancefield had one day whilst having a beer… “Let’s open a brewery!” They never expected that one day, several years later, Lost Watering Hole, The Lancefield Brewery would become the special place it is today. It all began in 1888, when Henry Lindsay bought the former flour mill in Lancefield and converted it into a brewery (God bless him…). Lindsay trademarked the name ‘The Trent Brewery’ and began producing both alcoholic and non-alcoholic beverages. In the years that followed, the brewery changed hands many times, continuing to trade until early 1898, when it seems both the building and equipment were put up for auction, although it did not find a buyer. Sadly, a mysterious fire gutted the building the night after the auction, signalling its closure. Gladly, our brewery is lost no more… Today, we are proud to welcome you and your friends to Lancefield’s brewery, Lost Watering Hole.
Una foto del restaurante Hotel Frangos
9. Hotel Frangos
3.7
Muy bueno(338)
Precio: moderado
• Australiana • Daylesford
Reservado 6 veces hoy
This unique Daylesford boutique Hotel, with an enviable location in the midst of town on iconic Vincent Street, offers plenty to do within easy walking distance. Immerse yourself in the diverse offerings of local artisan markets, galleries and therapeutic spa treatments, or experience casual dining in onsite Koukla Daylesford. Open for breakfast, through dinner, our menu is crafted to showcase the myriad of local suppliers who are the cornerstone of dining within the region.
Una foto del restaurante Black Cat Truffles By Liam Downes
10. Black Cat Truffles By Liam Downes
5.0
Excepcional(114)
Precio: muy caro
• Australiana moderna • Wattle Flat
Reservado 1 vez hoy
Discover Black Cat Truffles by Liam Downes, an idyllic farm in Victoria's central highlands, a short 15-minute drive from Ballarat's CBD. Specialising in Black Perigord truffles in winter and tuber aestivum in summer, our sensory journey includes truffle experiences and cuisine by chef Liam Downes in our 24-seat restaurant and gardens.Whether for a Friday long lunch or a three-hour truffle experience with a chef's degustation, our offerings cater to diverse preferences. Emphasizing a farm-to-plate philosophy, we prioritize ingredient sourcing from our farm and the local landscape. Join us for a culinary adventure, delighting in the freshest flavours of the season.Our commitment to sustainability and local partnerships ensures each dish reflects the region. The lush landscapes surrounding our farm contribute to a truly immersive experience, inviting you to connect with nature and indulge in truffle-infused creations.

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