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Restaurantes cerca de San Juan Oaks Golf Club

Precio
Cocina
Mejor valorados
Opciones de restauración
Tipo de mesa
Galardonado
Facilidad de acceso

290 restaurantes con mesa en tu zona

Una foto del restaurante 36 Degrees North at San Juan Oaks Golf Club
4.9
Excepcional(53)
Precio: caro
• Californiana • Hollister
Reservado 9 veces hoy
The signature restaurant at the newly reimagined San Juan Oaks Golf Club. 36º North brings an upscale ambiance and memorable dining experience through seasonally inspired California cuisine with locally sourced ingredients. With a dramatic olive tree featured as an iconic centerpiece, the scene is set for gourmet dinners and special occasions.
Una foto del restaurante Inn at Tres Pinos
4.9
Excepcional(904)
Precio: caro
• Continental • Hollister
Reservado 23 veces hoy
Built in 1880, The Inn was at one time a brothel, until it was raided by federal officers. The Inn was a favorite site of cowboys and teamsters, who appreciated the fine foods and jovial atmosphere.Over 100 years later, the Inn at Tres Pinos is now a San Benito County Historical Landmark, carefully restored by owner, Mike Howard. The ambiance is intimate, rustic, and elegant. It’s country with a touch of class, and decorated in a style that is a reflection of Mike’s personal interest. Mike's grandfather taught him the the art of fly-fishing, and every year the family still fishes together at the Big Wood River in Sun Valley, Idaho. Mike married Mary along the Big Wood River in 2010, and the Inn has become a true family affair. Mike’s philosophy is “Keep it fresh and keep it simple.” His staff is personally hand picked and will make every effort to meet your expectations. The Inn at Tres Pinos is the only four-star restaurant in San Benito Country.
Una foto del restaurante West Side Grill - Gilroy
4.7
Excepcional(979)
Precio: moderado
• Americana • Gilroy
Reservado 8 veces hoy
Great for steak and so much more… The Westside Grill has built its reputation on providing a Genuine American Restaurant experience to remember. Our Chefs are proud to serve great steaks that are carefully aged, fresh-cut daily, and grilled over an open flame. Our other specialties include a variety of succulent seafood and our famous slow-roasted Prime Rib (Available weekends). Whether you just came from wine tasting, the golf course, or you’re celebrating a special occasion you and your guests will feel at home here. Whatever you’re craving, we pride ourselves at The Westside Grill for superior quality, friendly service, and great food. We look forward to serving you soon!
Una foto del restaurante Salt Wood Kitchen and Oysterette
4.5
Impresionante(1287)
Precio: moderado
• Sin especificar • Marina
Reservado 14 veces hoy
Salt Wood Kitchen & Oysterette is an award-winning upscale seafood restaurant in Marina, CA. Indulge in a culinary experience like no other with a live show kitchen, tantalizing oyster bar, and perfectly cooked steaks. Join us for daily happy hour and enjoy our carefully crafted cocktail and wine program. Savor weekend brunch while relaxing on our pet-friendly patio. Whether you're planning a wedding, memorial, or business dinner, our private dining spaces are available to create a memorable event. Come and discover why our seafood restaurant is a top choice for those seeking exceptional cuisine and unforgettable dining experiences in Marina, CA. Open Monday - Friday from 2 PM- 9:30 PM and Saturday and Sunday from 10AM - 9:30PM.
Una foto del restaurante Chama Nativa Brazilian Steakhouse
4.3
Impresionante(67)
Precio: moderado
• Asador brasileño • Gilroy
Reservado 7 veces hoy
At Chama Nativa we serve a Traditional Southern Brazilian Rodízio. Our Prix-Fixe Menu, includes two courses. It provides the opportunity to enjoy a variety of Prime Meats including beef, chicken, pork and lamb, which we season and carefully fire-roast to expose the natural flavors contained in the meats.A meal begins with a trip to our gourmet salad bar, featuring an extensive selection of the freshest vegetables as well as a mix of some of the most flavorful composed salads and hot dishes. The main course, the highlight of the meal, will start when you flip your coaster-sized “chip” from the red side to the green side, signaling the meat cutters you are ready to be served.
Una foto del restaurante BJ's Restaurant & Brewhouse - Salinas
4.2
Impresionante(14)
Precio: moderado
• Americana • Moss Landing
Reservado 1 vez hoy
Time counts at BJ's Restaurant & Brewhouse. Since our humble beginnings back in 1978, we've continued to refine our brewhouse experience to make BJ's a place where you can make the most of any meal. We want BJ's to be a place where the moment you leave is the moment you plan on coming back. We pride ourselves in our craft and attention to detail. Our guests come here for our award-winning handcrafted beer. They come here for the Southern California twist we've put on the Chicago-style deep dish pizza. And they come here for our Pizookies®, our world-renowned dessert. But above all we know people come here to make their good times better. So in many ways we haven't just crafted a brand, but a mindset. And our guests are the reason for this. And it's because of them we're continually striving to make sure every moment they choose to spend with us counts. Welcome to BJ's, a restaurant with a Brewhouse soul.
Una foto del restaurante Odeum
4.7
Excepcional(2532)
Precio: caro
• Mediterránea • Morgan Hill
Reservado 33 veces hoy
En el restaurante Odeum, el chef Calisi combina la cocina romana y griega con influencias españolas e incluye su talento creativo y divertido a los platillos tradicionales. El cocinero no escatima en gastos con el mejor pulpo importado de España y salmón importado de Escocia, vegetales orgánicos frescos de la zona, y ganado alimentado con pastos de Australia y el medio oeste de Estados Unidos, sin embargo, proporciona a sus clientes un menú a precio razonable, apto para todos los bolsillos. El chef Calisi no solo se ha entrenado con los mejores en su campo en restaurantes de Nueva York e Italia, si no que también tiene una estrella Michelin, la cual recibió durante su residencia como chef ejecutivo y socio de Dio Deka en Los Gatos. En Odeum, el chef Calisi da a cada cliente una experiencia de estrella Michelin, desde la bienvenida personal en la puerta, hasta sus fenomenales obras de arte culinarias, exquisito emplatado y presentación.
Una foto del restaurante Alvarado On Main - Salinas
4.4
Impresionante(80)
Precio: caro
• Americana • Monterrey
Reservado 8 veces hoy
Alvarado on Main is an art deco styled restaurant will revitalize the elegant feel of the 1930s in the center of beautiful Oldtown Salinas. Within its walls, a modern sense of craft beer will be combined with a concentration on fresh and local cuisine that speaks to the Salinas Valley.
Una foto del restaurante Ladera Grill - Morgan Hill
4.6
Excepcional(1675)
Precio: caro
• Bistecs • Morgan Hill
Reservado 18 veces hoy
Este restaurante está ubicado en el centro de Morgan Hill, en la esquina de Monterey y Third Street, en el histórico edificio Skeels. Es un lugar elegante y cómodo para comer, beber, relajarse y disfrutar. El horario de atención es de 11:00 a 22:00, los 7 días de la semana. Ofrece un extenso menú de almuerzo y cena que incluye carnes cortadas a mano de calidad USDA Prime, así como pescados y mariscos, aves, ensaladas y platillos de pasta. También sirve una amplia selección de entradas. El nuevo y hermoso bar, de servicio completo, prepara tanto combinados tradicionales como originales del Ladera Grill. La amplia carta de vinos cuenta con lo mejor de California y algunos vinos internacionales. El restaurante más nuevo de Morgan Hill le da la bienvenida.
Una foto del restaurante Sardine Factory
4.7
Excepcional(4960)
Precio: caro
• Pescados y Mariscos • Monterrey
Reservado 44 veces hoy
Todas las ciudades tienen un restaurante que todo el mundo debería visitar, donde las celebridades se sienten como en casa y cualquier cliente se siente como una celebridad. Desde el 2 de octubre de 1968, la distinción de The Sardine Factory lo ha convertido en una tradición en Cannery Row para líderes mundiales, héroes deportivos e íconos del mundo del entretenimiento. Los galardonados chefs del restaurante preparan deliciosos platillos con mariscos frescos y sostenibles y carne de res añejada en seco de calidad USDA Prime. Además, el restaurante fue galardonado con el premio "Best Wine List in America" de la Restaurant Hospitality Magazine. El entretenimiento en vivo del lounge, la Happy Hour y su menú asequible son una alternativa casual a los otros salones comedores del restaurante. The Sardine Factory se enorgullece de tener 47 años con el mismo propietario y la misma administración.
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