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Restaurantes cerca de San Diego Amtrak Station

Precio
Cocina
Mejor valorados
Opciones de restauración
Tipo de mesa
Galardonado
Facilidad de acceso

614 restaurantes con mesa en tu zona

Una foto del restaurante Seneca
1. Seneca
4.7
Excepcional(4125)
Precio: caro
• Italiana • Centro de la ciudad/Gaslamp
Reservado 86 veces hoy
Roman trattorias are a timeless expression of simplicity. Immune to the lure of gastronomic experimentation and ego. In Rome, no chef can cook better than the mothers and grandmothers before them. Our goal is to merge the dogmatic approach of Roman cooking with the amazing abundance of ingredients available to us in San Diego. A True Roman Holiday In SD. A 4% surcharge is added to all guest checks.
Una foto del restaurante Animae
2. Animae
4.8
Excepcional(3186)
Precio: muy caro
• Asiática contemporáneo • Centro de la ciudad/Gaslamp
Reservado 69 veces hoy
ANIMAE’s eclectic West Coast cuisine, layered with Asian influences, comes to life under Celebrated Chef Brian Malarkey. Applying a California cooking style to ANIMAE’S traditional coal-fired oven and grill, Chef Malarkey’s menu is as thoughtful as it is refined, elevating local produce and seasonal ingredients to create a lively and progressive culinary program.
Una foto del restaurante Brigantine at Portside Pier
3. Brigantine at Portside Pier
4.7
Excepcional(4183)
Precio: caro
• Pescados y Mariscos • Centro de la ciudad/Gaslamp
Reservado 68 veces hoy
The Brigantine is more than just home to some of San Diego’s finest seafood. It’s a place where locals and visitors alike come to share a lively atmosphere and authentic sense of community. The Morton family opened the first Brigantine on Shelter Island in 1969, with a vision that embraced the beach town lifestyle, a dedication to flavorful food, and a passion for friendly service. Today, we’re known far and wide for our San Diego-style surf and turf. From our award-winning fish tacos and freshly shucked oysters, to classic filet mignon or our perpetually best-selling marinated grilled swordfish. Always prepared to exceed expectations, and served with a smile. You can stop in at any neighborhood Brigantine and get a taste of the local flavor, from regionally inspired specials, to custom cocktails and home town craft beers. At the Brigantine we make first timers feel like regulars, and consider regulars part of the family. So come by often, and share our taste for life.
Una foto del restaurante Topsail at Portside Pier
4. Topsail at Portside Pier
4.8
Excepcional(147)
Precio: caro
• Pescados y Mariscos • Centro de la ciudad/Gaslamp
Reservado 6 veces hoy
San Diego's most iconic waterfront property features Topsail, a luxury lounge on the rooftop at Portside Pier! Indulge in fresh seafood, craft cocktails, and small plates while relaxing fireside above the water!
Una foto del restaurante Petrini's
5. Petrini's
4.5
Impresionante(424)
Precio: moderado
• Italiana • Little Italy
Reservado 4 veces hoy
Petrini's, in the heart of San Diego's Little Italy neighborhood, serves homemade Italian dishes with a traditional authentic dishes. If you go to Music box, stop by for a dinner and a cup of wine before the show. We offer Brunch, Lunch and Dinner menus 7 days a week.The diablo shrimp in spicy wing sauce with lemon and cream, served with garlic cheese bread makes the perfect starter to your meal. Some of Petrini's' specialty entrée dishes include the smoked salmon alfredo sautéed with tomatoes and basil, garlic and rosemary served with spaghetti with tangy Pomodoro sauce and the baked white fish coated in seasoned bread crumbs in wine, butter and garlic sauce with Tuscan vegetables. Handhelds, such as the classic meatball hoagie, the vegetarian caponata sandwich with tomato-stewed eggplant and the craft-your-own pizzas, are other diner favorites.For a sweet end to your meal at Petrini's, enjoy a homemade classic Italian dessert, the layered tiramisu cake.
Una foto del restaurante Topside Terrace
6. Topside Terrace
4.2
Impresionante(385)
Precio: moderado
• Americana contemporánea • Centro de la ciudad/Gaslamp
Reservado 7 veces hoy
A quintessential San Diego open-air terrace, Topside Terrace takes advantage of the San Diego climate while marrying the sites and sounds of downtown. Inspired by coastal living, we specialize in evening fare and weekend brunch serving Baja California and Classic American Fare paired with contemporary cocktails and draft beer.Happy hour every Sunday-Thursday from 4pm to 6pm!Live Music every Wednesday night 6pm-8pm & Sunday Brunch 11am-1pm!
Una foto del restaurante Vinarius
7. Vinarius
4.9
Excepcional(371)
Precio: moderado
• Italiana • Centro de la ciudad/Gaslamp
Reservado 9 veces hoy
Vinarius is an Italian Restaurant & Wine Bar in Little Italy San Diego. We offer an extensive wine list with wines coming from different regions of the world; the best meat and cheese board with Italian cured meats and different cheeses to pair with our wines. Our chef Alex makes homemade pasta enriched with our homemade sauces, entrees, pizza, different appetizers to choose from, and desserts that pair well with our port wines and after-dinner drinks. You definitely have to try our daily specials! Our cozy full bar is also the perfect place to enjoy your drink and food while watching some sports!
Una foto del restaurante Above Ash
8. Above Ash
4.2
Impresionante(149)
Precio: moderado
• Internacional • Little Italy
Reservado 3 veces hoy
Race You to the Rooftop! Above Ash Social is an intimate, welcoming rooftop bar on the 16th floor and rooftop of Carte Hotel. With glorious sunset views of San Diego cityscapes, relax near one of our fire pits and enjoy local focused beverages of every kind, from beer and wine to craft cocktails.Sign off a great day with a hand-crafted cocktail and delectable shared bites. Offering daily Happy Hour from 4pm to 6pm with discounted drinks and shareables. Age Policy: Above Ash welcomes guests 21+ only after 10pm. All ages are welcome at our lobby restaurant, Watercolors, located on the first floor.
Una foto del restaurante Gaslamp Fish House
9. Gaslamp Fish House
4.0
Excelente(1229)
Precio: caro
• Pescados y Mariscos • Centro de la ciudad/Gaslamp
Reservado 1 vez hoy
Spike Africa, el "Presidente del océano Pacífico", fue el último de los grandes capitanes de barcos veleros en zarpar de la Costa Oeste. Aprendió a navegar al enlistarse en el K.V. Kruse, un barco velero de 5 mástiles que transportaba madera de Seattle a Alaska. Spike es mejor conocido por el intrépido viaje que realizó con el actor Sterling Hayden y su familia, el cual culminó en Tahití en 1958, y del que habla Hayden en su novela clásica marítima "Wanderer" (Vagabundo). Spike fue teniente de los Seabees (una unidad de la armada de Estados Unidos especializada en obras de ingeniería y construcción) durante la Segunda Guerra Mundial y luchó en la sangrienta batalla de la isla Peleliu como se muestra en la mini serie de HBO "Pacific". Spike también fue actor novato por un tiempo, apareciendo en la película "Permiso para amar hasta medianoche" (Cinderella Liberty). Fue una leyenda en prácticamente todos los puertos de la Costa Oeste, conocido como un marinero de espíritu libre, el "último de su especie". El restaurante da la bienvenida a los comensales y los invita a disfrutar de comida y bebidas grandiosas en honor a Spike.
Una foto del restaurante Miguel's - Portside Pier
10. Miguel's - Portside Pier
4.4
Impresionante(178)
Precio: moderado
• Mexicana • Centro de la ciudad/Gaslamp
Reservado 15 veces hoy
Beginning with a few classic recipes culled from our chef’s family and friends, the menu captured the true spirit of Mexico. And its authentic style drew a loyal following of those in search of Sonoran grilled swordfish tacos, sizzling sirloin fajitas, and spicy rich chicken mole.Over three decades, our signature friendly service and festive decor have made Miguel’s a San Diego tradition for locals and visitors alike. Our commitment to artisan cuisine has only grown stronger. That means handmade tortillas, fresh salsas, and colorful crispy chips made daily right in our kitchen. Of course, there’s our decadent, must-have jalapeño white sauce, occasionally referred to as white gold by regulars, and craved up and down the coast.We invite you to stop in. Enjoy a refreshing hand-shaken margarita and a genuine, mouthwatering Mexican meal. Lets celebrate what we hope will be your first of many, many visits.

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