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Restaurantes cerca de Roxbury Community College

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956 restaurantes con mesa en tu zona

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Una foto del restaurante Grill 23 & Bar
1. Grill 23 & Bar
4.7
Excepcional(8893)
Precio: muy caro
• Bistecs • Back Bay
Reservado 160 veces hoy
El Grill 23 & Bar lleva 30 años siendo el restaurante de marisco y cortes finos por excelencia en Boston. El establecimiento ha sido reconocido en contadas ocasiones como la Mejor Parrillada de Boston por The Improper Bostonian Magazine y Boston Magazine, así como la Mejor Parrillada de Nueva Inglaterra por New England Travel & Leisure Magazine. El establecimiento sirve filetes de res de primera calidad añejados en seco. Junto con los platos a la carta, se confecciona un menú especial de la casa cada semana innovador y original, que se centra en los productos más frescos de la región. El Grill 23 & Bar también cuenta con más de 1.000 botellas de vinos de todo el mundo y recibió el Best of Award of Excellence por parte de Wine Spectator en 2002.
Una foto del restaurante Terra - Eataly Boston
2. Terra - Eataly Boston
4.4
Impresionante(3866)
Precio: caro
• Italiana contemporánea • Back Bay
Reservado 105 veces hoy
Located on the third floor of Eataly Boston, Terra is a unique restaurant inspired by earth and fire. The dining room centers around a wood-burning Italian grill, where the Terra culinary team cooks raw ingredients over burning flames, allowing the simple flavors to shine.In every earthy dish, the fire’s smoked warmth rekindles our fundamental connection to the elements. Plentiful and playful, the grilled plates are perfect to share around the restaurant's rustic tables, especially when paired with seasonal drinks.
Una foto del restaurante Krasi
3. Krasi
4.9
Excepcional(1888)
Precio: caro
• Griega • Back Bay
Reservado 53 veces hoy
Krasi is love. Krasi is life. Krasi is wine, literally.Krasi is about conversations and the people immersed in them. It’s about new friends, old friends, and turning strangers into friends.With a Greek wine list of over 180 all natural and biodynamic selections, every pour tells a story. Our menu of regional Greek meze set the stage to feast like the gods. Uncover and rediscover Greece with us. Krasi is Greek, differently.
Una foto del restaurante Toro
4. Toro
4.7
Excepcional(89)
Precio: caro
• Tapas/pequeños platos • Extremo Sur
Reservado 65 veces hoy
Toro, in Boston, helmed by James Beard Award-winning chef, Ken Oringer, serves delectable Spanish tapas dishes in its contemporary and charming restaurant. The tortilla Española with a kale, egg, potato and onion omelet and the Boquerón's white anchovies in vinegar and olive oil make excellent pintxos starters. Some of Toro's most vibrant and delectable tapas plates include the chicken empanada de pollo with charred tomato salsa, the salt cod fritter croquettes de Bacalao with tempura lemon rings and the asado de huesos roasted bone marrow with oxtail marmalade. Equally inventive cocktails, such as the morning star with spicy gin, dark rum, citrus and ginger beer and the tinto de verano with red wine mixed with lemon-lime soda.Toro's weekend brunch plates include the salchicha y huevos jalapeno maple sausage, fried eggs and crispy potatoes and along with other plates, make it a prime brunch spot.
Una foto del restaurante Eastern Standard
5. Eastern Standard
4.6
Excepcional(825)
Precio: caro
• Americana • Fenway–Kenmore
Reservado 70 veces hoy
Originally opened in 2005, Garrett Harker’s flagship restaurant has reopened its doors just up Beacon St. only three blocks from its original location. Eastern Standard continues to offer seasonally focused New England interpretations of classic brasserie fare, including raw bar and charcuterie, nostalgic favorites like steak tartare, baked rigatoni, steak frites, and butterscotch bread pudding, and some new soon-to-be-instant-classic dishes. Cocktail legend Jackson Cannon has crafted a beverage menu that features an array of craft cocktails both new and classic, a curated selection of wines, and craft beers from near and far.Please contact events@eshospitality.com to inquire about hosting your private event or large party reservation.
Una foto del restaurante MIDA - South End
6. MIDA - South End
4.7
Excepcional(2814)
Precio: moderado
• Italiana • Extremo Sur
Reservado 46 veces hoy
MIDA is a South End neighborhood restaurant, inspired by the simplicity of classic Italian dishes . Our menu focuses on many regions of traditional Italian food and culture, using fresh, seasonal ingredients.Dinner is served Monday - Thursday, and Sundays from 4:00 PM - 10:00 PM and Friday and Saturday from 4:00 PM - 11:00 PM. Brunch is served Saturday and Sunday from 10:30 AM - 3:30 PM. Patio reservations are available on a same day first come basis only. Please call the restaurant to secure patio seating. Patio availability is dependent on weather. Walk-ins are always welcome.
Una foto del restaurante Faccia a Faccia
7. Faccia a Faccia
4.6
Excepcional(98)
Precio: muy caro
• Italiana • Back Bay
Reservado 53 veces hoy
Faccia a Faccia is the new coastal Italian restaurant from award-winning chef and restaurateur Ken Oringer. Led by Chef de Cuisine Alex O’Connor, the restaurant focuses on seasonal dishes highlighting the diverse cuisine of the coastal Italian region, drawing inspiration from their travels across Liguria, Sicily, Sardinia, and more. Faccia a Faccia features an expansive outdoor patio with lush greenery, inspired by al-fresco dining in Italy. Located below Faccia a Faccia is a natural wine bar called Bar Pallino. Helmed by Beverage Director Jodie Battles, Bar Pallino showcases an extensive list focusing on organic, natural and biodynamic selections.
Una foto del restaurante Buttermilk & Bourbon
8. Buttermilk & Bourbon
4.6
Excepcional(3496)
Precio: moderado
• Regional americana (sureña) • Back Bay
Reservado 87 veces hoy
Takeout and delivery services are available via our website and Uber Eats. There are three options for seating: Standard (Indoors), High-Top (Indoors), and Outdoors. If one of these options does not appear, it is because we are currently booked for that type of seating during the date and time you are seeking. We offer a fifteen-minute grace period and ask that you call us if you will be running late or your reservation may be canceled. We allow an hour and a half for a reservation of 2 guests and 2 hours for reservations consisting of 3 or more guests. All outdoor patio reservations are subject to being canceled in the event of inclement weather. We look forward to seeing you soon!
Una foto del restaurante Bar Vlaha
9. Bar Vlaha
4.8
Excepcional(869)
Precio: moderado
• Griega • Brookline
Reservado 73 veces hoy
This is Greece. Bar Vlaha tells the story of the Vlach people, the founders of hospitality and Greek cooking. A nomadic group of shepherds who created and nurtured the roots of Hellenic cooking as we know it. Straying from the tried-and-true island cuisine, we're rediscovering Greek fare sourced from rural mountains, lakes and villages of Central and Northern Greece.Bar Vlaha captures the true soul of Greek cooking with rustic and nomadic traditions using charcoal and open fire gastra techniques. Locally sourced, regional and seasonal ingredients are combined with the warmth of old-world hospitality to bring the roots of Greek culture to Brookline.
Una foto del restaurante Abe & Louie’s - Boston
10. Abe & Louie’s - Boston
4.7
Excepcional(9348)
Precio: muy caro
• Asador • Back Bay
Reservado 124 veces hoy
Abe & Louie’s, located in Boston’s Back Bay, is the epitome of a classic steakhouse. The iconic establishment sets the standard for elegant dining with superior service, charm, and appeal in a timeless sophisticated atmosphere. Abe & Louie’s, known for premium steaks, serves classic dishes, fresh seafood, shareable sides, and an award-winning wine list. Abe & Louie’s offers brunch, lunch, and dinner with indoor and outdoor seating. Delivery and take-out available.

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