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Restaurantes cerca de Pennsylvania Railroad Station

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Cocina
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25 restaurantes con mesa en tu zona

Una foto del restaurante Afterwords Wine Bar
4.1
Excelente(9)
Precio: caro
• Bar de Vinos • Chautauqua
AWB offers an educational wine-tasting and food-pairing experience on the grounds of Chautauqua Institution. Reservations are highly encouraged. We are currently offering a limited food menu. A more expansive menu will be available soon!
Una foto del restaurante Heirloom Restaurant at the Athenaeum Hotel
3.8
Excelente(361)
Precio: caro
• Americana • Mayville
Heirloom is a full-service restaurant that is located in the historic Athenaeum Hotel on the grounds of Chautauqua Institution. From June 22nd - August 24th we offer breakfast, lunch and dinner daily. On Sundays we have a wonderful brunch buffet and offer a buffet dinner only. Starting May 1st a lounge menu is available 11am - 9pm daily. Reservations are not required for prior to June 22nd.
Una foto del restaurante Stella  A Kitchen and Bar
4.9
Excepcional(506)
Precio: moderado
• Americana • Lakewood
Reservado 5 veces hoy
Casual fine dining in an eclectic atmosphere, serving dinner Wednesday-Saturday. Booking special events on Sunday and Monday evenings and luncheons everyday.
Una foto del restaurante The Skunk & Goat Tavern
4.7
Excepcional(1071)
Precio: caro
• Internacional • Erie
Reservado 28 veces hoy
The Skunk & Goat Tavern offers a unique and funky take on the American tavern experience, with focus on brews, craft cocktails and eclectic dishes. Smartly situated in the town square and flavored with a neighborhood vibe, it has become a gathering spot for locals, as well as a destination dining experience for foodies, beverage enthusiasts and travelers, alike.
Una foto del restaurante Lucia's on the Lake
4.9
Excepcional(4731)
Precio: caro
• Italiana • Buffalo
Reservado 76 veces hoy
Voted one of The Top 100 Restaurants in The United States by OpenTable Diners, Lucia's On The Lake is a captivating contemporary Seafood, Steak, and Italian Restaurant right on the Water. Featuring a Rooftop Patio, and Waterviews throughout the entire restaurant, Diners are captivated by the beauty of the Lake, warm ambience, dynamic food, and exceptional service.AWARDSVoted Top 100 Overall Restaurant USA - OpenTable 2023Voted Top 100 Restaurant with a View USA - OpenTable 2021Voted Top 100 Most Romantic Restaurant USA - OpenTable 2022Best of 716 New York - 2019, 2020, 2021, 2022, 2023OpenTable Diners Choice Award - 2016, 2017, 2018, 2019, 2020, 2021, 2022, 2023DiRona Wine Spectator Award of Excellence North America 2024
Una foto del restaurante Rizzo's House of Parm
4.8
Excepcional(1707)
Precio: moderado
• Italiana • Fort Erie
Reservado 49 veces hoy
A casual restaurant in Crystal Beach, Ontario. Homemade food, from our family to yours.Reservations are strongly recommended, walk-in availability limited.Please note that walk-in availability is based on a first-come, first-served basis and is a mixture of table and bar seating.We we will do our very best to accommodate seating preferences. However, as a small restaurant it may not be possible to be located in certain areas or connected/beside other groups of reservations.
Una foto del restaurante Oliver's Rooftop
4.7
Excepcional(2375)
Precio: caro
• Americana • Erie
Reservado 46 veces hoy
Located on the 8th floor of Erie's newest hotel, Oliver’s Rooftop overlooks Erie's beautiful bayfront and indulges guests with inventive and extraordinary cuisine served alongside stunning views and captivating sunsets.Oliver’s Rooftop offers incredible vantage points of Presque Isle Bay provided by massive floor-to-ceiling glass panels. A retractable glass wall allows for open-air dining on the rooftop balcony in favorable weather.Oliver’s Rooftop is a one-of-a-kind culinary destination that pays homage to Erie’s rich maritime history. Oliver’s Rooftop is named in honor of Oliver Hazard Perry, an American naval commander best known for his heroic role in the 1813 Battle of Lake Erie. Visitors to Oliver’s Rooftop will have the chance to view Perry’s flagship, the US Brig Niagara, in her home port adjacent to the restaurant.Oliver’s Rooftop is the crowning jewel of Erie’s newest hotel, the Hampton Inn & Suites.
Una foto del restaurante The Cork 1794
4.6
Excepcional(2268)
Precio: caro
• Americana contemporánea • Erie
Reservado 58 veces hoy
General Manager: Greg Jones | Chef Team: Shannon Williams, Michael Burrows, Eric HoferWine Spectator's "Award of Excellence 2023 & 2024"The Cork 1794 debuted in 2014, setting a new standard for cuisine and comfort.With seating for more than 200, we offer a setting to match your mood.The chef’s table and cozy clock room provide an intimate experience, while the dining room’s banquettes and outdoor patio, complete with fireplaces and TVs, are the ultimate gathering spot.The bar is the perfect place to unwind – with an unrivaled collection of beer, cocktails and liquors curated by our own beverage master or a glass of wine poured from the expansive selection displayed in the cruvinets.The delicious menu, painstakingly developed by our talented Culinary team, delivers everything you’d expect from The Cork 1794 and more. Each plate is crafted to be the best in its class. We think you’ll find the result is on par with the finest establishments in the world.
Una foto del restaurante Firebirds Wood Fired Grill - Erie
4.7
Excepcional(1702)
Precio: moderado
• Asador • Erie
Reservado 57 veces hoy
Firebirds Wood Fired Grill is an American Restaurant and Steakhouse serving authentic wood-fired steaks, seafood, specialty cocktails and select wines. Join us for Happy Hour at the FIREBAR® or on the patio for drink specials and bar bites. We offer top-notch service and upscale dining at a modest price. Reserve Your Table with us today.
Una foto del restaurante The Colden Mill Restaurant
4.8
Excepcional(430)
Precio: caro
• Americana • Buffalo
Reservado 11 veces hoy
The Colden Mill strives to make your dining experience unique and memorable, and is located just minutes from Kissing Bridge at 8348 Boston Colden Road. The historic and rustic atmosphere of the once grain mill dating back to the 1830’s, gives the impression of a time to be remembered. We aim to delight our guests with our Contemporary American menu created by award winning executive chef Matthew Webb, highlighting Western New York’s abundant variety of produce and meats. Our casual yet elegant dining atmosphere always welcomes skiers and families alike. While our restaurant offers dinner service Tuesday – Saturday, our two banquet rooms can accommodate parties of up to 50 & 80 guests for parties 7 days a week, and also on or off-premise catering for any occasion.
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