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Restaurantes cerca de Paulding County Fairgrounds

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27 restaurantes con mesa en tu zona

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Una foto del restaurante Sweetwater Chophouse
1. Sweetwater Chophouse
4.9
Excepcional(1207)
Precio: caro
• Asador • Defiance
Reservado 18 veces hoy
We Are Open for Lunch Daily at 11am (reservations not taken for lunch Please call for Large Party Lunch Reservations)Sweetwater Chophouse, Fired Stone Tavern & 4kd Crick Brewery are located on Eagle Rock Golf Club. Open to the public 7 days a week. This is the spot for celebrating birthdays, anniversaries, company parties or if you are just in the mood to come out to enjoy a mouth-watering meal and amazing signature drinks. The focus for Executive Chef Aaron Weible is to maintain a scratch kitchen. Preparing everything daily from sauces to breads. Utilizing local area farmers for fresh vegetables and using our on-site herb garden. We take great pride in providing each of our guests a WOWing experience.
Una foto del restaurante Ruth’s Chris Steak House - Fort Wayne
2. Ruth’s Chris Steak House - Fort Wayne
4.7
Excepcional(1610)
Precio: muy caro
• Americana • Fort Wayne
Reservado 30 veces hoy
Ruth's Chris Steak House is a premier dining establishment renowned for its specialty in serving USDA Prime steaks. Each steak is expertly prepared and served sizzling on a 500-degree plate, ensuring a delicious and unforgettable dining experience. Located in downtown Fort Wayne, just a short walk from Parkview Field, Grand Wayne Convention Center, Promenade Park, Botanical Conservatory, and Embassy Theatre. Other attractions include the Fort Wayne Children's Zoo, Science Central, Memorial Coliseum, Electric Works, and more, all just a quick drive away. Ruth's Chris Fort Wayne has been named the 2024 OpenTable Diner's Choice Winner, a true testament to its unwavering commitment to exceptional quality and service. Whether you're a steak aficionado or simply looking for a remarkable dining experience, we invite you to join us and indulge in our award-winning cuisine.
Una foto del restaurante Hideout 125
3. Hideout 125
4.8
Excepcional(1422)
Precio: caro
• Asador • Fort Wayne
Reservado 24 veces hoy
Our goal is to create a unique dining experience that will please the palate and soothe the soul. We serve the finest beef, the freshest seafood, premium wines, craft cocktails and locally grown produce.
Una foto del restaurante BakerStreet
4. BakerStreet
4.6
Excepcional(4130)
Precio: muy caro
• Americana contemporánea • Fort Wayne
Reservado 34 veces hoy
El BakerStreet es un restaurante de la zona que se enorgullece de brindar un servicio personalizado. El ambiente refinado y casual se complementa con una decoración elegante y de buen gusto. La especialidad del BakerStreet son los filetes. El restaurante cubre todos los estilos culinarios, desde el tradicional y clásico hasta el atrevido y gourmet. Todas las semanas se añaden platillos de mariscos frescos a los favoritos del menú. Incluso los vegetarianos encontrarán algo especial en el BakerStreet. La oferta de postres del chef Bremer cerrará con broche de oro su experiencia culinaria. El BakerStreet también ofrece una variada carta de vinos que incluye muchos vinos vendidos por copa o por media botella, así como una extensa lista de cervezas artesanales. El BakerStreet lo invita a visitarlo y disfrutar. No olvide preguntar sobre las salas de fiesta privadas.
Una foto del restaurante Proximo
5. Proximo
4.8
Excepcional(1525)
Precio: caro
• Latinoamericana • Fort Wayne
Reservado 32 veces hoy
Próximo is an upscale, finer-dining restaurant specializing in Latin cuisine. The food will draw from a variety of regions – Brazil, Chile, Peru and Mexico, just to name a few. We offer hand crafted cocktails, an extensive wine selection and private dining. Reservations are recommended. Patio and bar seating are first come. Thank you.
Una foto del restaurante The Dark Horse Social Club
6. The Dark Horse Social Club
4.7
Excepcional(93)
Precio: caro
• Americana • Defiance
Reservado 6 veces hoy
The "warmest" vibe in NW Ohio meets Farm-to-Table at The Dark Horse Social Club. This 1868, National Register structure has been completely transformed; warm and romantic, perfect for quiet dinners and heartfelt conversation while savoring fresh, thoughtfully prepared dishes in a setting that feels both intimate and special. We offer fresh food focused on local sourcing and home-made recipees. Our beef is raised in Holgate, OH and processed locally. The cheese on our boards is made from local, whole milk in Hicksville, OH. We use 100% California olive oil in our oil based dressings - it is not cut with canola/soy/vegetable oils. Our flatbreads come in at less than 30 carbs each. We are known for our cocktails, particularly our Old Fashioneds and our Seasonal Speicialty Drinks.
Una foto del restaurante Marquee at the Landing
7. Marquee at the Landing
4.8
Excepcional(725)
Precio: moderado
• Americana • Fort Wayne
Reservado 23 veces hoy
Marquee at the Landing is an upscale urban bar and restaurant. A chef-driven restaurant concept that follows a scratch kitchen approach using locally sourced products. Situated in Downtown Fort Wayne at the new Landing, the city's Historic City Center, Marquee at the Landing offers a wide variety of menu options serving creative dishes that update on a seasonal basis. Marquee at the Landing will be open 6 days a week for Dinner.
Una foto del restaurante Eddie Merlot's Prime Aged Beef & Seafood - Fort Wayne
8. Eddie Merlot's Prime Aged Beef & Seafood - Fort Wayne
4.6
Excepcional(2360)
Precio: muy caro
• Asador • Fort Wayne
Reservado 19 veces hoy
Eddie Merlot's Prime Aged Beef and Seafood comienza con cortes de res de calidad USDA Prime. Sólo el 2% de toda la carne de los Estados Unidos recibe esta certificación superior. Eddie Merlot's añeja la carne de forma natural a un nivel sin precedentes de suavidad y sabor. A continuación, el chef selecciona personalmente cada pieza para obtener la proporción óptima de marmoleado y textura, antes de cortar a mano y sazonar el grueso, suave y jugoso filete según las especificaciones del comensal. Para atrapar el sabor, la carne se sella de un fogonazo en las parrillas de alta temperatura. Eddie Merlot's es el creador de uno de los conceptos más populares actualmente, gracias a un bar de vinos que ofrece más de 70 vinos por copa y una extensa colección de vinos de reserva por botella. El bar también cuenta con los mejores licores, digestivos y coñacs. El diseño interior y la atmósfera de Eddie Merlot's son modernos y refinados, donde los comensales podrán pasar un buen rato, relajarse, disfrutar de buena música ya sea en un atuendo casual o algo más elegante.
Una foto del restaurante Copper Spoon
9. Copper Spoon
4.6
Excepcional(508)
Precio: caro
• Americana • Fort Wayne
Reservado 11 veces hoy
We are a 21 and over establishment! Copper Spoon is a New American restaurant focusing on seasonal, contemporary fare that highlights our Northeast Indiana producers. We work local farmers and artisans to source proteins, produce, and baked goods to provide you with the highest quality ingredients. Our cocktail program has been nominated for a Tales of the Cocktail award for best bar/restaurant cocktail menu. We have one of the largest selections of whiskey, bourbon, rye, and scotch in Indiana. Our cocktail menu features over one hundred classic cocktails, seasonal house cocktails created by our bar team and an extensive list of spirits, wines and beers. We are passionate about hospitality and our craft. We put a lot of care in absolutely everything we do! Be prepared to sit back, relax, and enjoy the experience. We are located at the Harrison Building downtown Fort Wayne. Our back yard is Parkview Field, which gives us the best patio seating around. Go Tin Caps!
Una foto del restaurante Paula's on Main
10. Paula's on Main
4.8
Excepcional(82)
Precio: caro
• Pescados y Mariscos • Fort Wayne
Reservado 14 veces hoy
Paula's on Main, in Fort Wayne, is a contemporary and elegant restaurant serving fresh seafood with delectable preparations in its casual and relaxing eatery. The boursin cheese medallion with crostini and raspberry chipotle sauce and the beer-steamed and seasoned peel-n-eat shrimp with cocktail sauce make tantalizing starter options. Some of Paula's on Main's specialty entrée dishes include the crab-stuffed whitefish with dill-caper hollandaise, the Thai tilapia in a crispy sesame crust with a Thai-spiced tartar sauce, the Alaskan king crab legs with drawn butter and the blackened salmon topped with a bleu cheese glaze, all made even better paired with wine. Handhelds like the Baja fish tacos and tilapia fish sandwich with jalapeno tartar make great casual options.Not in the mood for seafood? Paula's on Main also has plenty of dishes for landlubbers, such as the tournedoes Louis Armstrong filet medallions and the orange almond chicken.

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