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Restaurantes cerca de Parc des Sports Michel Hidalgo

Precio
Cocina
Mejor valorados
Opciones de restauración
Tipo de mesa
Galardonado
Facilidad de acceso

235 restaurantes con mesa en tu zona

Una foto del restaurante Le Pleyel Restaurant
3.9
Excelente(10)
Precio: moderado
• Francesa contemporánea • Saint-Denis
Reservado 1 vez hoy
Le Chef Laurent Legat vous accueille tous les jours en service continu au restaurant Le Pleyel, autour d'une cuisine simple et authentique, reflétant l'héritage et le savoir-faire français. Le terroir français est mis en valeur au restaurant Le Pleyel à travers les plats et boissons proposés. Retrouvez des cocktails inspirés du groupe musical emblématique du 93 ainsi qu'une carte mettant en avant la richesse culturelle des spiritueux français. De quoi vous satisfaire le temps d'un petit déjeuner, d'un afterwork, d'un déjeuner d'affaires ou d'un dîner entre amis.
Una foto del restaurante The Stage Skybar
4.3
Impresionante(12)
Precio: caro
• Internacional • Saint-Denis
Reservado 1 vez hoy
À 129 mètres de hauteur, The Stage - Skybar est situé au sommet de l'emblématique Tour Pleyel et vous offre un lieu unique avec une atmosphère chic et intimiste, couronné d’un panorama d'exception sur Paris et ses monuments. Sur le toit du 93, laissez-vous succomber à la tentation de savourer nos cocktails signatures devant une vue scintillante de la ville lumière, et de déguster nos encas de gastronomie internationale au détour d’un coucher de soleil ensorcelant.
Una foto del restaurante Yaya Saint-Ouen
Precio: moderado
• Griega • Saint-Ouen
At Yaya, we draw our inspiration from the concept of food sharing which chef Juan Arbelaez likes to sublimate through modern recipes. We feature seasonal produce, mezes to share, traditional village dishes and desserts that evoke the flavours of Greece. You can try our famous moussaka or our Greek mezze.All this in a typically friendly Greek atmosphere, close to Olympic venues such as the Stade de France and the swimming centre.
Una foto del restaurante Le George - Four Seasons Hôtel George V
4.7
Excepcional(310)
Precio: moderado
• Bar/salón/servicio de bebidas • Champs-Élysées
Reservado 19 veces hoy
The George, a Michelin-starred establishment, offers a friendly and sharing gastronomic experience orchestrated by the indispensable chef Simone Zanoni. A journey between the French Riviera and Italy, in a chic and trendy setting. In his refined creations inspired by traditional Mediterranean cuisine, Simone blends his inherent sense of product with his transalpine culture and his taste for bold flavors. Alongside him, Italy's best sommelier Francesco Cosci oversees a menu rich with over 1000 references of Italian bottles, the largest collection in France. At Le George, the Michelin-starred cuisine is accompanied by a strong commitment: offer a unique eco-responsible and virtuous experience to guests. Vegetables from the restaurant's garden that adorn the plates, mushrooms harvested from coffee grounds and cooked... initiatives aimed at sensitizing guests to the heartfelt cause championed by the chef and his team.
Una foto del restaurante Market by Jean-Georges
4.5
Impresionante(924)
Precio: caro
• Francesa • Faubourg-du-Roule
Reservado 16 veces hoy
Welcome to Market Restaurant, we look forward to serving you. We are a fashionable restaurant offering, Asian-French cuisine located on avenue Matignon, near the Champs-Elysées. Market was decorated by Christian Liaigre, with simple materials, including marble, wood, and leather. Chef Jean-Georges delivers inventive dishes unsing fresh market produce and original combinations of spices and seasonings.
Una foto del restaurante Sacré Frenchy !
4.6
Excepcional(337)
Precio: caro
• Francesa tradicional • Le Marais
Reservado 1 vez hoy
Sacré Frenchy! is a French neo-brasserie in the heart of Paris, near Etienne Marcel, Le Marais, Beaubourg Museum, and Les Halles.Our Chef Karen was trained in prestigious Parisian hotels like the George V and worked at the famous Maison Ladurée. With experience in Michelin-starred restaurants worldwide, he now offers a menu blending traditional French bistronomy with creative touches.We launched our new homemade Winter 2024 menu on December 11th, 2024. It features seasonal fresh dishes for lunch and dinner, with vegan and gluten-free options.All products are sourced from local producers, and we are proud to hold the UN "Carbon Neutral Now" certification, offsetting all our carbon emissions.Every Friday and Saturday night, enjoy live music from our pianist, Augustin, playing French and international hits.Join us for an unforgettable culinary experience in Paris!
Una foto del restaurante Bloom Sushi
4.7
Excepcional(431)
Precio: caro
• Japonesa • Batignolles
Reservado 7 veces hoy
Born in 2019 in Montreal, the Bloom concept has been based on the union of the love of sushi and the desire to safeguard ocean biodiversity. Under the leadership of chef Christian Ventura, Bloom has become a household name across the Atlantic with a wide range of both vegan and traditional customers. In 2022, Bloom is coming to Europe, with the first restaurant in the 17th arrondissement of Paris. Discover a varied selection of botanical sushi inspired by traditional Japanese recipes. All our sushi is 100% vegan: No mercury and no antibiotics. No use of fish flesh, seafood, or by-products in our recipes. No eggs, cream, or milk All our sushi is made with seasonal products to offer original and harmonious flavour combinations. Discover our gastronomic creations of botanical sushi in an elegant and refined setting inspired by Japanese tradition.
Una foto del restaurante Bloom Sushi Batignolles
4.6
Excepcional(108)
Precio: moderado
• Japonesa • Batignolles
Reservado 2 veces hoy
Coming Soon!
Una foto del restaurante Rodchenko
4.1
Excelente(10)
Precio: muy caro
• Kosher • Levallois-Perret
Reservado 7 veces hoy
Una foto del restaurante Inavoué
4.4
Impresionante(131)
Precio: moderado
• Francesa • Plaza Vendôme
Reservado 4 veces hoy
"Au cœur de Paris, place du Marché-Saint-Honoré, il existe un lieu romantique et secret, au bout de l'impasse, à l'abri des regards et de l'agitation constante. La carte est imaginée à base de produits de saison, cuisinés 100 % maison et en provenance de France et du monde entier."
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