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Restaurantes cerca de Namti Spa

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Cocina
Mejor valorados
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Tipo de mesa
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39 restaurantes con mesa en tu zona

Una foto del restaurante Rascal Modern Diner
4.6
Excepcional(892)
Precio: moderado
• Americana contemporánea • Sedona
Reservado 39 veces hoy
Whether you’re a local resident or a traveler exploring the wonders of Sedona, Rascal Modern American Diner & Bar is the go-to destination for an extraordinary dining experience. Join us and discover the flavors and ambiance that make us a standout in Sedona’s dining scene. We can’t wait to welcome you and share our passion for great food and great times. Located at The Wilde Resort & Spa in Sedona, Arizona – where every meal is an experience.Helmed by Chef Mercer Mohr, Rascal offers a whimsical, modern take on the classic American diner, every dish is a masterpiece, meticulously crafted to tantalize your taste buds. Our menu, infused with locally sourced ingredients and innovative flavors, invites you to embark on a culinary journey like no other. Start your day with our delightful breakfast, linger over a leisurely brunch, enjoy a sumptuous lunch, have a delicious cocktail for happy hour and end your day with a memorable dinner.
Una foto del restaurante Saltrock Southwest Kitchen
4.5
Impresionante(2816)
Precio: moderado
• Regional americana (sudoriental) • Sedona
Reservado 60 veces hoy
Este restaurante permite disfrutar de espectaculares vistas a Red Rock desde la zona con asientos en el interior/exterior todo el año (si el tiempo lo permite). El Saltrock Southwest Kitchen & Craft Margaritas es un restaurante del suroeste de Estados Unidos que mezcla las tradiciones culinarias del suroeste con el enfoque fresco y de temporada de la cocina de California en un divertido ambiente informal.
Una foto del restaurante Cress on Oak Creek at L'Auberge de Sedona
4.5
Impresionante(3695)
Precio: muy caro
• Francesa/americana contemporánea • Sedona
Reservado 25 veces hoy
At Cress on Oak Creek an award-winning culinary experience awaits you. Here you will enjoy a superb wine cellar and cuisine matched only by the spectacular scenery evident through the restaurant’s floor-to-ceiling windows or while seasonally dining al-fresco, creekside under a lush canopy of trees. Cress on Oak Creek redefines Arizonan cuisine in an exclusive, curated dining experience at L’Auberge de Sedona. Infused with French techniques, European influence and local ingredients, Cress offers breakfast, lunch, Sunday brunch, three & six course tasting menus, all expertly paired with dynamic cocktails and a seasoned wine list. (There is a $17 parking fee for all non-overnight guests, including diners at Cress on Oak Creek. The parking fee will be collected by our valet team upon arrival.)
Una foto del restaurante Sound Bites Grill
4.4
Impresionante(104)
Precio: caro
• Americana • Sedona
Reservado 34 veces hoy
An upscale restaurant with incredible Red Rock views. Open 7 days a week, with live music being offered Wed-Sun. Now with a revamped menu, under the same ownerhsip as The Vault Uptown!
Una foto del restaurante Rene at Tlaquepaque
4.7
Excepcional(2636)
Precio: muy caro
• Francesa • Sedona
Reservado 33 veces hoy
Since our inception in 1978, Rene’s has been more than just a restaurant; it has been a destination for those seeking an exceptional dining experience. Nestled in the picturesque Tlaquepaque Arts & Crafts Village, our restaurant has become synonymous with the finest French Mediterranean cuisine in Sedona, blending the culinary traditions of France with the vibrant flavors of the Mediterranean. At the heart of Rene’s is our Executive Chef, Chef Mohr brings a level of expertise and creativity that is unmatched. His accolades, such as “San Francisco Chef of the Year” and recognition from the James Beard Foundation, are a testament to his commitment to culinary excellence. Whether you’re dining in our intimate indoor setting or experiencing the magic of our outdoor courtyard, our aim is to transport you on a culinary journey. Our attentive staff, elegant ambiance, and Chef Mohr’s extraordinary dishes come together to create an atmosphere that is both welcoming and exquisite.
Una foto del restaurante Shorebird Sedona
4.6
Excepcional(262)
Precio: caro
• Californiana • Sedona
Reservado 41 veces hoy
Shorebird Sedona is not just a dining destination; it's an escape into a world of culinary delights. At the heart of our ethos is the drive to exceed the expectations of diners from every corner of the globe. Our chef-led creations are a testament to innovation, meticulously crafted each day from scratch, featuring only the finest and freshest seafood, alongside premium ingredients that set our dishes apart.Our menu is a celebration of the senses, offering a diverse selection of flavors that cater to the sophisticated palate. From the ocean's bounty to the best of land's harvest, every plate is an invitation to explore the artistry of our culinary team, led by Corporate Cheef Toni Gordillo. But the Shorebird experience extends beyond the plate. Our beverage program is thoughtfully designed to complement our gastronomic offerings, featuring handcrafted cocktails that blend creativity with refreshment, an exclusive selection of fine wines, and a curated rotation of craft beers on tap.
Una foto del restaurante Forty1 Restaurant
4.7
Excepcional(163)
Precio: muy caro
• Americana • Sedona
Reservado 4 veces hoy
Restaurant Forty1 is located at Ambiente: A Landscape Hotel which provides a natural escape and destination to elevate and renew your culinary senses. Our Executive Chef, David Duncan, provides a modern American cuisine which thrives on creating amazing connections with local farms and produce to provide a Farm to table atmosphere surrounding the Southwest. Minimum Age: Ambiente: A Landscape Hotel caters to an adult clientele and welcomes guests 18 years of age and older.
Una foto del restaurante Mole Sedona
4.7
Excepcional(241)
Precio: moderado
• Mexicana • Sedona
Reservado 35 veces hoy
Under the visionary culinary artistry of Chef Roberto Madrid, Mole redefines modern Mexican cuisine. Chef Madrid masterfully blends traditional recipes with contemporary techniques and exquisite presentation, creating a dining experience that celebrates the rich flavors and vibrant culture of Mexico. Authentic Flavors, Modern Twist.At Mole, quality and creativity are paramount. Each dish is a testament to Chef Madrid's passion and expertise, crafted to deliver a unique and unforgettable taste journey. The restaurant’s elegant atmosphere, attentive service, and innovative cuisine make it a premier destination for discerning food lovers. Ingenious Mexican Kitchen, Scratch-Made Daily. Whether you're celebrating a special occasion or seeking an extraordinary dining adventure, Mole offers an exceptional experience that stands apart. Join us at Mole and savor the pinnacle of Mexican culinary innovation.
Una foto del restaurante Bella Vita Ristorante
4.4
Impresionante(1667)
Precio: moderado
• Italiana • Sedona
Reservado 21 veces hoy
Bella Vita offers the very best Italian dining in Sedona! Located in the beautiful Sedona Pines resort, we offer a deserved escape from the city pace. With one of the largest outdoor patios in Sedona, we have option to meet your occasion. Come join us on our patio to enjoy the beauty of an evening sunset, or cozy up in one of our two gorgeous dining spaces, near the fireplace in the Red Room, or making memories at a family table in the Gold Room. Live music from the best local musicians is featured every Friday and Saturday, with Thursdays and Sundays added in the summer months. Our cuisine features vegetarian and gluten free dishes, as well as fresh seafood, veal, chicken and steaks. Our pasta is made freshly made daily.*We are your top destination for Family Reunions, Rehearsal Dinners, and other Group Event needs. We have several Room Rental Options, as well as prefixed or buffet menu options. **
Una foto del restaurante Che-Ah-Chi at Enchantment Resort
4.6
Excepcional(827)
Precio: caro
• Americana contemporánea • Sedona
Che-Ah-Chi at Enchantment Resort ofrece cocina americana moderna. David Schmidt, chef ejecutivo del restaurante, está comprometido con el uso de los productos locales más finos y frescos de la temporada.

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