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Restaurantes cerca de Monumento LRT Station

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187 restaurantes con mesa en tu zona

Una foto del restaurante Texas Roadhouse - RP Magnolia
4.8
Excepcional(16)
Precio: moderado
• Asador • Manila
Reservado 3 veces hoy
It all began on February 17, 1993, when Kent Taylor opened the first Texas Roadhouse in Clarksville, Indiana. Kent's goal was to own not just a family restaurant and not just a steak restaurant, but a place where everyone, of all ages, could come and have a great meal and great fun for a great price.We like to brag about our Hand-Cut Steaks, Fall-Off-The-Bone Ribs, Made-From-Scratch Sides, and Fresh-Baked Bread. Everything we do goes into making our hearty meals stand out. We handcraft almost everything we serve. We provide larger portions so you get more food for your dollar. And if you want an Ice Cold Beer or Legendary Margarita to wash it all down — well, we have those, too.At Texas Roadhouse our team has an incredible sense of pride in everything we do. Our passion ensures you have a Legendary Experience every time. Because of our passion for our guests and our communities, our team members are involved outside the restaurants in their local communities as a way to give back
Una foto del restaurante TGI Fridays - Trinoma
3.9
Excelente(4)
Precio: moderado
• Americana • Manila
Reservado 1 vez hoy
If you lived in New York city in 1965, there was always a great party at the corner of 63rd and First. Tasty American Burgers, good friends and good times. A place where every day of the week felt like Friday. And Friday nights as we know it got their start. That place was Alan Stillman’s bar, TGI Fridays™.Today, we still serve up your favorite American dishes right off the grill. Beer is always on tap and the drinks keep flowing. We’ve got over 931 restaurants in 60+ countries. And you’re invited to every one of them. Spend Fridays the way they were meant to be spent—enjoying good times with good friends.
Una foto del restaurante Modern Shanghai - Trinoma
4.0
Excelente(1)
Precio: moderado
• China • Manila
Discover the heart of Chinese culinary traditions at Modern Shang. Our dishes, inspired by authentic home cooking, bring the genuine flavors of Chinese cuisine to you in a cozy, home-like setting. Relish in the simplicity and heartiness of meals that not only satisfy your palate but also evoke cherished memories.
Una foto del restaurante Fish & Co + Modern Shanghai Robinsons Magnolia
5.0
Excepcional(1)
Precio: moderado
• Singapurense • Manila
Reservado 1 vez hoy
We are a casual, full service, family chain restaurant serving fresh seafood in a pan. Our unique dining experience drew inspiration from the simple practices of the fishermen in the Mediterranean Sea. There, fishermen cooked freshly caught seafood on board their boats and ate the seafood off the pan to ease their hunger pangs out in the sea.All our seafood are prepared in a simple and straightforward manner to preserve the natural taste of the seafood. We use only the freshest seafood, as well as natural and wholesome ingredients like trans-fat free oil, herbs, olive oil and various spices from around the world to ensure that YOU always get to enjoy great tasting and healthy meals in generous portions.Together with our rustic chic, nautical ambience, and friendly and knowledgeable crew, YOU know that YOUR dining experience is in great hands! So swim on down to your nearest Fish & Co. restaurant to enjoy this unique dining experience.
Una foto del restaurante Texas Roadhouse - Trinoma
4.7
Excepcional(20)
Precio: moderado
• Asador • Manila
Reservado 4 veces hoy
It all began on February 17, 1993, when Kent Taylor opened the first Texas Roadhouse in Clarksville, Indiana. Kent's goal was to own not just a family restaurant and not just a steak restaurant, but a place where everyone, of all ages, could come and have a great meal and great fun for a great price.We like to brag about our Hand-Cut Steaks, Fall-Off-The-Bone Ribs, Made-From-Scratch Sides, and Fresh-Baked Bread. Everything we do goes into making our hearty meals stand out. We handcraft almost everything we serve. We provide larger portions so you get more food for your dollar. And if you want an Ice Cold Beer or Legendary Margarita to wash it all down — well, we have those, too.At Texas Roadhouse our team has an incredible sense of pride in everything we do. Our passion ensures you have a Legendary Experience every time. Because of our passion for our guests and our communities, our team members are involved outside the restaurants in their local communities as a way to give back.
Una foto del restaurante Texas Roadhouse - Shangri La Plaza
4.8
Excepcional(12)
Precio: moderado
• Asador • Manila
Reservado 6 veces hoy
It all began on February 17, 1993, when Kent Taylor opened the first Texas Roadhouse in Clarksville, Indiana. Kent's goal was to own not just a family restaurant and not just a steak restaurant, but a place where everyone, of all ages, could come and have a great meal and great fun for a great price.We like to brag about our Hand-Cut Steaks, Fall-Off-The-Bone Ribs, Made-From-Scratch Sides, and Fresh-Baked Bread. Everything we do goes into making our hearty meals stand out. We handcraft almost everything we serve. We provide larger portions so you get more food for your dollar. And if you want an Ice Cold Beer or Legendary Margarita to wash it all down — well, we have those, too.At Texas Roadhouse our team has an incredible sense of pride in everything we do. Our passion ensures you have a Legendary Experience every time. Because of our passion for our guests and our communities, our team members are involved outside the restaurants in their local communities as a way to give back.
Una foto del restaurante Morton's The Steakhouse
3.7
Muy bueno(14)
Precio: muy caro
• Asador • Bonifacio Global City
Reservado 17 veces hoy
With a true blend of classic and contemporary, the Morton's ambiance is unmatched. From our innovative cocktail culture that fuels a bustling bar scene, to the elegant, sophisticated dining rooms that welcome guests for business, pleasure, and special events. At Morton's, we keep the buzz alive.
Una foto del restaurante Texas Roadhouse - Arcovia
4.7
Excepcional(10)
Precio: moderado
• Asador • Antipolo
Reservado 2 veces hoy
It all began on February 17, 1993, when Kent Taylor opened the first Texas Roadhouse in Clarksville, Indiana. Kent's goal was to own not just a family restaurant and not just a steak restaurant, but a place where everyone, of all ages, could come and have a great meal and great fun for a great price.We like to brag about our Hand-Cut Steaks, Fall-Off-The-Bone Ribs, Made-From-Scratch Sides, and Fresh-Baked Bread. Everything we do goes into making our hearty meals stand out. We handcraft almost everything we serve. We provide larger portions so you get more food for your dollar. And if you want an Ice Cold Beer or Legendary Margarita to wash it all down — well, we have those, too.At Texas Roadhouse our team has an incredible sense of pride in everything we do. Our passion ensures you have a Legendary Experience every time. Because of our passion for our guests and our communities, our team members are involved outside the restaurants in their local communities as a way to give back.
Una foto del restaurante Medley - Okada Manila
4.9
Excepcional(149)
Precio: caro
• Internacional • Manila
Reservado 7 veces hoy
Medley Buffet, Okada Manila’s center of local and international gastronomy, brings together a symphony of delectable flavors to guests’ tables.The all-day dining restaurant features an innovative open kitchen design showcasing seasoned Filipino Chef Guillermo Aspera and his brigade of expert chefs in action as they create culinary masterpieces using only the freshest and finest ingredients in front of diners. Seven buffet stations highlight staples and specialties from around the world, starting with a spread of healthy salads, cheese, appetizers, and a generous selection of fresh seafood. A banquet of local and international cuisines ranging from Chinese, Indian, Japanese, Korean, and Italian fare is served daily. Straight from the restaurant’s own rotisserie and grill are perfectly cooked meats with fragrant savory essences of spices and herbs.
Una foto del restaurante Texas Roadhouse - S'Maison
4.8
Excepcional(16)
Precio: moderado
• Asador • Manila
Reservado 7 veces hoy
It all began on February 17, 1993, when Kent Taylor opened the first Texas Roadhouse in Clarksville, Indiana. Kent's goal was to own not just a family restaurant and not just a steak restaurant, but a place where everyone, of all ages, could come and have a great meal and great fun for a great price.We like to brag about our Hand-Cut Steaks, Fall-Off-The-Bone Ribs, Made-From-Scratch Sides, and Fresh-Baked Bread. Everything we do goes into making our hearty meals stand out. We handcraft almost everything we serve. We provide larger portions so you get more food for your dollar. And if you want an Ice Cold Beer or Legendary Margarita to wash it all down — well, we have those, too.At Texas Roadhouse our team has an incredible sense of pride in everything we do. Our passion ensures you have a Legendary Experience every time. Because of our passion for our guests and our communities, our team members are involved outside the restaurants in their local communities as a way to give back.

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