Restaurantes cerca de Lin An Tai Historical House
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- Hasta 25 €
- De 26 € a 42 €
- Más de 42 €
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Galardonado
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Reservado 9 veces hoy
2025 Year Price & Time Breakfast (Monday to Sunday) 6:30～10:00 NT$880+10% per person★ Weekday meal timesLunch (Monday to Friday) 11:30～14:00 NT$1580+10% per personAfternoon tea (Monday to Friday) 14:30～16:30 NT$1080+10% per personDinner (Monday to Thursday) 17:30～21:30 NT$1680+10% per person★Holiday meal periodFriday dinner 17:30～21:30 NT$2080+10% per personHoliday lunch 11:30～14:00 NT$2080+10% per personHoliday Afternoon Tea 14:30～16:30 NT$1380+10% per personHoliday dinner 17:30～21:30 NT$2080+10% per person●Special holidays in 2025 are as follows:New Year’s Day (1/1), Chinese New Year Festival (1/25-2/2), Valentine's Day(2/14-16), peace remembrance day(2/28-3/2),Tomb Sweeping Day& Children's Day (4/3-4/6),Mother's Day (5/10-5/111), Dragon Boat Festival (5/30-6/1), Father's Day (8/8-10),Chinese Valentine's Day(8/29-31), Moon Festival (10/4-10/6), National Day (10/10-10/12), Christmas Day (12/24-12/25), New Year’s Day(12/30- 2026/1/1)💡The reserved seat will be reserved for 10 minutes. If it exceeds the time limit, the reservation will be canceled without further notice.💡Please include the number of children in your reservation to ensure dining comfort.💡Children under 100cm in height are free of charge; children over 100cm in height but less than 130cm in height are charged half price for the meal period.💡Online reservations are not available for designated table numbers and private rooms. Please contact the restaurant service staff to make reservations.💡If the same group makes online reservations with different names, we will not be able to provide table sharing requests.💡Meal prices and business hours for consecutive national holidays and special festivals are subject to on-site announcements.💡The service fee for bringing your own wine is NT500 per bottle of wine and NT1,000 per bottle of spirits.💡Discounts cannot be combined.💡If you use a meal coupon, please follow the instructions on the coupon for usage rules and meal prices.💡Special festivals, national holidays and private rooms are not applicable to cooperative credit card discounts and meal coupons2024 Year Price & TimeBreakfast (Monday to Sunday) 6:30～10:00 NT$880+10% per person★ Weekday meal timesLunch (Monday to Friday) 11:30～14:00 NT$1580+10% per personAfternoon tea (Monday to Friday) 14:30～16:30 NT$1080+10% per personDinner (Monday to Thursday) 17:30～21:30 NT$1680+10% per person★Holiday meal periodFriday dinner 17:30～21:30 NT$1980+10% per personHoliday lunch 11:30～14:00 NT$1980+10% per personHoliday Afternoon Tea 14:30～16:30 NT$1280+10% per personHoliday dinner 17:30～21:30 NT$1980+10% per person●Special holidays in 2024 are as follows:New Year's Day holiday (2024/1/1), Chinese New Year period (2/8-2/14), Peace Memorial Day (2/28), Qingming Festival holiday period (4/4-4/7), Labor Day ( 5/1), Mother’s Day (5/11-5/12), Dragon Boat Festival (6/8-6/10), Father’s Day (8/8), Chinese Valentine’s Day (8/10), Mid-Autumn Festival (9/17), National Day (10/10), Christmas period (12/24-12/25), New Year’s Eve (12/31)
Reservado 9 veces hoy
⏰ 門市營業時間AM 11:30 ~ AM 01:30 最後入場為PM23：30，中場時段無休息。?門市資訊松江店｜台北市中山區松江路129-4號02-25037667信義店｜台北市信義區松壽路12號02-2722 7667公館店｜中正區羅斯福路三段316巷9弄1號02-77337667?消費方式平日午餐 | 供應時段 AM11:30-PM15:30成人 $698 +10% 服務費 兒童 $349 +10% 服務費 ( 身高 110cm -140cm )幼兒 $100 +10% 服務費 ( 身高 90cm - 110cm )*午餐時段無供應牛小排 平日晚餐 | PM16:00-AM1:30 假日全天 | AM11:30~AM1:30成人$798 +10% 服務費兒童$399+10% 服務費( 身高 110cm -140cm )幼兒 $100 +10% 服務費 ( 身高 90cm - 110cm )全時段用餐時間限定 2 小時。?訂位須知1、本店設有低消限制平日 PM18:00- PM20:00 低消需達 4 位大人。假日 AM11:30-12:00、PM18:00-20:00 低消需達 4 位大人。2、最低用餐人數需達 2 位以上。3、預約人數超過 8 位以上請電洽門市預約。4、若有特殊定位需求請於一個月前電話訂位（如：超過20位以上、包場）。5、訂位無保留時間，請準時至現場報到以免影響用餐權益。6、恕不接受指定座位，若有幼童、孕婦、年長者、行動不便者，如有特殊座位需求請電洽門市預約。7、本店沒有收開瓶費，可自備酒水用餐 。8、因不可抗拒之因素或意外，餐廳將保留取消或更改預約的權利。?候位須知現場候位：每天中午11：30開始開放登記，依現場或電話登記為主，需有預訂客人取消才能遞補，依序喊號若無補上不會電話通知。
TIEN HSIANG LOTaste delicacies from West Lake, enjoy the elegant style of the Song Dynasty. Su Dongpo, a poet of the Song Dynasty, once praised “the prosperity of the world banquet is not as good as Hangzhou”!Hangzhou is known as the “Land of much fish and rice, the home of silk, and the state of culture”. It was the capital city of the Southern Song.Dynasty, during which the booming humanities and gourmet cultures were at their peak in what was called the Chinese Renaissance. The gathering of scholars and literati has made Hangzhou cuisine the representative of Chinese fine food culture.Tien Hsiang Lo of the Landis Taipei Hotel is derived from Tien Hsiang Lo in Hong Kong, which originally came from Hangzhou. It adheres to the authentic taste of Hangzhou’s traditional dishes, while following the essential cuisine culture of Hangzhou, presenting the diversity ofHangzhou cuisine. Combined with an interior design that reflects the ten scenic spots of West Lake, poetry that praises the local cuisine and feast, it portrays the aesthetics of the space and the profound humanistic feelings of the delicate Hangzhou cuisine. Then extension of the four arts from Song Dynasty - tea, flower arranging, painting, and incense, fill every corner of the space with the ultimate taste of life that people in the Song Dynasty admired.“Reflecting West Lake, showing the charm of the Song Dynasty”, Tien Hsiang Lo invites you to enjoy the charming beauty of Hangzhou cuisine.◎《2024 Michelin One Star by Michelin Guide Taiwan》◎《2024 Wine Spectator》Best of Award of Excellence. An affirmation that it is the best choice Taipei restaurant for having an ultimate dining and wine feasting in Taipei.＊Certain dishes from our à la carte require preorder - refer to our menu to understand specific number of days for preparation. Please contact restaurant or specify in NOTE box about reserving menu items.
Reservado 17 veces hoy
DIMSUM KITCHENBUFFET HOURS/PRICE(per head)Monday-FridayLUNCH 11:30-14:00 $660DINNER 17:30-21:00 $660Saturday, Sunday & HolidayLUNCH 11:00-15:00 $720DINNER 17:00-21:00 $720Kids Special DiscountFREE OF CHARGE(Height under 100cm)HALF PRICE(Height100~140cm)10% service fee is not included. We have 120 minutes limits.RESERVATION POLICIES》All reservations will be secured for 10 minutes from the original reservation time.》Tables more than 5 people are allocated on the day by the restaurant team and next table maybe be applied. We will do everything we can to allocate a table in your preferred area but cannot guarantee this.》There is a half-price charge for kids 100-140cm. Please indicate on your reservation about” the amount of adults/kids “so we can do the best arrangement for you.》Reservations are available online up to 30 days in advance. 》We accept online reservation up to 10 people. For Group size larger than 10 / Private events, please contact us via phone-call for further details.》We reserve the right to change the terms and conditions at any time without prior notice.
Reservado 2 veces hoy
大膽顛覆傳統鐵板燒的老式印象，將法式料理及Lounge Bar時尚元素融入鐵板料理。設計出一道道精緻美味的餐點，營造獨特迷人的法式鐵板饗宴。
Reservado 4 veces hoy
訂位須知：1.用餐時間2小時，7-8人以上2.5小時(臨時加人數需依照現場而訂)；訂位保留10分鐘，逾時將自動取消座位。2.若有當月壽星 ，請在訂位(備註欄)註記或提前告知餐廳。3.如有10人以上大組訂位或是臨時增加訂位人數，請與餐廳電話聯繫。4.本餐廳禁止攜帶寵物及外食(視障導盲犬)(生日蛋糕、嬰兒食用需求)除外。5.餐廳酌收10%服務費，若自帶酒類將酌收開瓶費：$300元（只酌收一次/桌）大組訂位訂金收取須知:1.桌(人)數較多時會酌收訂金，當日用餐可直接抵扣或退還現金更換信用卡結帳2.取消訂位，訂金退還說明：含訂位日起算20-29天內取消訂位，訂金全額退款；距離訂位日剩下10-19天取消，退定金50%；距離訂位日剩下9天取消或沒告知取消，則不能要求返還訂金。 3.訂金金額依照訂位桌(人)數收取費用3000元以上不等。付款方式：現金、信用卡：Visa、Master、American Express、第三方支付：Apple Pay
Reservado 1 vez hoy
Awarded with one Michelin star and the first to receive the newly introduced Michelin Sommelier Award in 2022, Paris 1930 de Hideki Takayama has been the pioneer of fine dining French cuisine in Taiwan. All team members are dedicated to entice guests by engaging all five senses for incredible dining experiences.The restaurant’s culinary director, Hideki Takayama, has twice won the Asia-Pacific champion of the Bocuse d’Or, known as the “Culinary Olympics”, and achieved fifth place in the world during 2015. Hideki Takayama incorporates Taiwanese tea by understanding all its characteristics into all his creations, awaiting to be discovered by discerning guests.In addition to the Michelin star accolade, the restaurant is honored for being recognized with Michelin Sommelier Award and the Best Wine List in 2022. Paris 1930 de Hideki Takaya has been the first restaurant in Taiwan to provide exquisite sommelier service along with its comprehensive wine list from five major wineries in France, Europe, and New World production areas. Sake is also seen in the food and wine pairing. Matching food with the perfect wine reflects our hospitality and professionalism.Hideki Takayama, who grew up in the countryside of Fukuoka, provides authentic "cohesion" and "sharing" of cooking, which synchronizes with his restaurant Entre Nous in Kobe. His sincere hospitality, and satisfaction depicts the happiness on the corners of his mouth. With a smiling face, he uses the purest ingredients and rich Taiwanese tea products to connect the taste bud spectrum for all his dishes.With professional and elegant service, we always strive to create an impeccable dining experience for every guest – creating lasting moments that will always be cherished forever.Looking forward to your culinary sensory journey with us.◎《2024 Michelin One Star by Michelin Guide Taiwan》 and Sommelier Award.◎《2024 Wine Spectator》Best of Award of Excellence. An affirmation that it is the best choice Taipei restaurant for having an ultimate dining and wine feasting in Taipei.*For any dietary requirements, please indicate in “Other Remarks” – our Team will contact you for assistance. Reservations are limited - please note that dietary restrictions will not be accommodated.
Reservado 12 veces hoy
1.Please fill in desired dining period or number of people for reservation (a confirmation notification will be sent via SMS after reservation is completed).2.Reservations for the day and within the next month are available.The maximum number of people for reservation is 8 (reservations number of people over 8 must be made through phone calls).3.Please make a note if children’s highchairs or children’s dining ware are required.4.If you have made a reservation successfully but need to alter the number of people, please cancel the original reservation directly in the system and make a new reservation in the system.5.If the number of people needs to be changed on the dining day, please attempt to make a new reservation or call to inquire in order to ensure whether or not the reservation has already been altered; suitable seats may not be arranged on-site if we are not informed in advance of the change in the number of people.6.If the desired dining period or number of people for reservation cannot be selected, it means that the period is already fully booked, please choose other dining periods.7.Reservations for Roast Peking Duck from Chiu Yuet Fong must be made 3 days in advance.“Hot Pot/Japanese Cuisine/Sushi” section is available at Haruyama Japanese Cuisine, please enter the text at the text note in the back.8.Any dietary restrictions can be noted and revised via the online reservation system 5 days prior to the reservation day (not including the reserved date)**Deposite Policy：**For reservations that has 15 or more people, a NT$500/person deposit is required. The deposit will be fully refundable if cancellation is made 7 days prior to the reservation day (not including the reserved date).
【訂位須知】-Impromptu by Paul Lee提供主廚即興無菜單料理$NT3980/位，酒水及服務費另計，為呈現當季菜單最完整風味，食材僅針對過敏源或宗教信仰飲食需求進行菜色更換，敬請尊重主廚原創精神，恕不接受喜好調整。-餐廳每月一號透過電話及E-mail，開放兩個月後訂位(8/1開放至10/31前的訂位，9/1開放至11/30前的訂位)，In-line訂位開放一個月內訂位(8/1開放至8/30)。-食材必須提前準備，恕不接受現場臨時增加人數，若有任何變更，請提前與餐廳聯繫。-訂位成功系統將寄送通知簡訊，請於三天內完成綁定信用卡，綁定成功不會扣款僅作為訂位保證，超過三天未完成綁定，餐廳將有權取消預訂。-訂位取消或更改日期請於訂位日八天前告知，如在七天內取消，餐廳將收取消費為訂位人數之當季套餐價格(不含服務費)。-餐廳僅供應晚餐時段，每週一公休，營業日14:00-17:00接受電話預訂。-餐廳為開放式廚房，客席設有板前及桌子座位，系統將隨機安排空位，恕不接待六歲以下孩童，若有年長者或特殊座位要求，請主動與我們聯繫告知。-為確保用餐品質與體驗，餐廳待賓客到齊後開始準備餐點，敬請準時入席，遲到入場將會影響用餐節奏。-用餐時間為2個半小時至3個小時，請預留充分時間享用餐點。【用餐注意事項】-用餐服裝請參考:女士:避免人字拖鞋男士:避免拖鞋及露趾涼鞋-餐廳空間有限，恕不接待寵物入場。-生日及週年慶祝活動，請於訂位三天前告知。【自備酒水注意事項】自備葡萄酒每瓶(750ml)酒水服務費$NT500，1.5L葡萄酒或1L烈酒每瓶酒水服務費$NT1000。-為提供最好的用餐體驗，請詳閱上述訂位說明，謝謝您的配合與體諒並期待與您相見。-如有其他問題，歡迎透過或電話與我們聯繫。
Reservado 5 veces hoy
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Panorámica de los restaurantes cerca de Lin An Tai Historical House
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