Restaurantes cerca de Lakewood Park

202 restaurantes con mesa en tu zona

1. TOMO

4.3

Impresionante(26)

€€€€Precio: muy caro

• Americana • White Center

Reservado 7 veces hoy

We serve eclectic Japanese-American cuisine and serious wine in a former adult video store. Since opening, Tomo has received recognition as one of the country's best new restaurants by Esquire and Robb Report and has been nominated for Outstanding Wine Program by the James Beard Foundation. Chef Brady Ishiwata Williams’ menus are personal, and feature outstanding ingredients prepared simply and with confidence. Our wine program highlights rare and ephemeral wines made by creative, principled people. We also serve a variety of classic and seasonal cocktails, emphasizing small-batch spirits and quality nonalcoholic options.We strive to be a cherished part of our guests' lives, providing a warm atmosphere, ever-changing menus, and exclusive events with top chefs and industry experts from around the world.

2. GH Pasta & Pizza

4.7

Excepcional(128)

€€€€Precio: moderado

• Italiana • Delridge

Reservado 19 veces hoy

Local eatery highlighting house extruded pasta, pizza, and familiar starters using seasonal & local ingredients

3. JaK's Grill - West Seattle

4.7

Excepcional(1221)

€€€€Precio: caro

• Bistecs • West Seattle/Alki

Reservado 40 veces hoy

JaK’s Grill is a neighborhood steakhouse that features aged Nebraska steaks, the freshest local seafood and produce, and our award winning Half-Pound JaK's Burger. With locations in both West Seattle and Issaquah, JaK's has been serving the greater Seattle area for nearly 30 years! Reservations recommended, but not required.

4. Fonda La Catrina

4.8

Excepcional(21)

€€€€Precio: moderado

• Mexicana • Georgetown

Reservado 15 veces hoy

Since 2012, Fonda La Catrina has been serving up Mexican comfort food and drink with quality ingredients and lots of love. We are a Mexico City style restaurant and bar located in the heart of the lively and loud Georgetown neighborhood in Seattle. Handmade tortillas, chips, salsas, tacos, braised puerco in salsa verde, tamales, mole de Poblano; all made in house by our talented team in the kitchen. The house made ethos extends to our bar as well. Agave spirits rule with fresh juices, infusions and seasonal fruits that inspire our bar team weekly. We feature Mexican and local beers as well as old world wines to match the vivid flavors of the Mexican cuisine we serve.

5. Raccolto

4.7

Excepcional(1277)

€€€€Precio: moderado

• Italiana • West Seattle/Alki

Reservado 17 veces hoy

Coming Soon!

6. Duke's Seafood - Southcenter

4.6

Excepcional(1094)

€€€€Precio: moderado

• Pescados y Mariscos • Tukwila

Reservado 21 veces hoy

El Duke's es un restaurante de marisco exclusivo e informal de la región del Noroeste del Pacífico. Ofrece marisco salvaje, 100% sostenible, así como su premiado chowder y hamburguesas hechas con carne de vacuno alimentado con pasto, en un entorno agradable, cómodo, sin pretensiones y con mucha personalidad. Solo se utilizan ingredientes naturales y sanos. La comida del Duke's está libre de hormonas, antibióticos y productos químicos nocivos. La opinión de los clientes del Dukes Chowder House se resume en 3 palabras: ¡Es muy bueno!

7. El Sirenito

4.5

Impresionante(16)

€€€€Precio: moderado

• Mexicana • Georgetown

Reservado 1 vez hoy

LIMITED PATIO SEATING FIRST COME FIRST SERVE FOR ONLINE BOOKING!Pacific Northwest seafood inspired by Mexico and more. Mezcal, raicilla, sotol and wines from Mexico are plentiful along with creative cocktail that feature agave spirits. Our fish tacos and a margarita on the back covered patio is a great spot to escape the afternoon commute or relax after a shopping trek in Georgetown. We have a generous happy hour menu, Taco Tuesdays, Mezcal Wednesdays and Tacos al Pastor every Friday on the back patio. Come join us!

8. Camp West

4.6

Excepcional(98)

€€€€Precio: moderado

• Americana • West Seattle/Alki

Reservado 8 veces hoy

Camp West is West Seattle's 21 and up newest neighborhood restaurant. We offer delicious dishes with ingredients sourced locally and fresh.Our craft cocktails will remind you the days you were out in the woods with your friends.

9. Jackalope Tex-Mex & Cantina

4.9

Excepcional(6)

€€€€Precio: caro

• Tex-Mex • Columbia City

Reservado 23 veces hoy

Tex-Mex cuisine began in the Rio Grande Valley before migrating up to San Antonio during the l860's where a group of women known as The Chili Queens' began to pop up in the city's plazas selling chili con carne with tamales, enchiladas, and chili verde. They incorporated cumin into their dishes favored by settlers from theCanary lslands, which still has a strong influence on Mexican food in Texas. Tex-Mex also loves beef, flour tortillas, yellow cheese, fajitas and more.Our inspiration comes from the many classic Tex-Mex restaurants including Sylvia's Enchilada Kitchen, Papasito's, Ninfa's, Blue Goose, Hugo's, Herrerra's Cafe, Chuy's, Valentina's Tex-Mex and many more. Jackalope combines excellent Central Texas-style smoked meats from Jack's BBQ with delicious Tex-Mex dishes. lt's truly the best of both worlds!

10. Jack's BBQ - SoDo

4.8

Excepcional(44)

€€€€Precio: moderado

• Barbacoa • Georgetown

Reservado 12 veces hoy

Authentic Central Texas Barbecue featuring the Texas Trinity - Brisket, Ribs, Sausage. Great craft cocktails including our famous Smoked Orange Old Fashioned. Incredibly good desserts like Peach Cobbler and Pecan Pie. Super delicious Breakfast Tacos. It's like taking a trip to Texas the minute you walk in the door.Owner Jack Timmons grew up in Texas and has lived in Seattle for the last 2 decades. In 2012, he attended BBQ Summer Camp at the Meat Sciences department of Texas A&M, then toured many historic barbecue temples of Central Texas. Returning to Seattle, he bought an offset smoker, imported some post oak and mesquite and started the Seattle Brisket Experience. After a year+ of practicing the art of barbecue, and serving succulent smoked meats to thousands of Northwest BBQ fans at BBQ raves, Jack opened a restaurant in the SoDo region of Seattle in 2014 to bring Central Texas BBQ to the people of Seattle and the Puget Sound region! The Brisket King of Seattle welc