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Restaurantes cerca de La Madeleine

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Tipo de mesa
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218 restaurantes con mesa en tu zona

Una foto del restaurante Le Grand Café Fauchon
4.3
Impresionante(18)
Precio: muy caro
• Francesa • Madeleine
Reservado 15 veces hoy
The Grand Café Fauchon is the promise of a gourmet, sensory experience, a blend of tradition and innovation. A chic, modern living space with a 200m2 terrace overlooking the Eglise de la Madeleine, it offers the very best in French gastronomy, with continuous service from breakfast to dinner, including the unmissable “Glam'Hours”. Chef Baptiste Limouzin is passionate about sublimating the richness of the Maison FAUCHON's emblematic and historic creations, which for him represent an infinite source of creation, with new and explosive associations and combinations of flavors to create emotions. The "à la carte" selection and the FAUCHON lunch menu, which naturally evolve with the seasons, unveil creations that reinforces the Maison's new ambitions towards a cuisine of sharing and conviviality, gourmet and refined, that dares to be different. Three keywords: creativity, generosity and... pleasure!
Una foto del restaurante Maddy
4.3
Impresionante(3)
Precio: moderado
• Italiana • Opéra
Reservado 1 vez hoy
Enjoy a moment of relaxation at Le Maddy, with its chic, bohemian ambience, we offer you a simple, gourmet experience. Soak up the sun on our terrace, naturally sheltered by the surrounding vegetation, or let yourself be seduced by our floral and romantic interior, with our mezzanine giving you a bird's eye view of the Boulevard de la Madeleine.
Una foto del restaurante SEB Cafe
4.1
Excelente(2)
Precio: caro
• Italiana • Opéra
Reservado 1 vez hoy
Chef Lorenzo Marchese welcomes you to the SEB Café!Savour the best of our Sicilian and Italian cuisine right in the heart of Paris, we invite you on a gustatory journey.Close to Galeries Lafayette, Opéra and Printemps, discover our fresh and sunny cuisine.
Una foto del restaurante Chez Edouard
3.6
Muy bueno(7)
Precio: moderado
• Francesa • Opéra
Elegant venue in a grand building with a large terrace, for classic French steaks & seafood.
Una foto del restaurante AO Izakaya
4.9
Excepcional(57)
Precio: caro
• Japonesa • Opéra
In the kitchen of this Japanese address near the Olympia Paris 9th, our chef RAOUL interprets the great classics of Japanese gastronomy, but does not shy away from links with French cuisine either. At dinner, the chef takes care to imagine the menu for his customers by offering an “omakase” in 7 Japanese tapas according to their mood and the seasons. The AO Japanese restaurant also offers, like the Izakayas of Tokyo, a menu of hot and cold Japanese tapas. During the week, discover authentic tempuras, sushi and Sashimi made to order by a Japanese chef. Typically Japanese Bentos are offered at lunch.
Una foto del restaurante Magdalena
Precio: caro
• Francesa • Madeleine
Reservado 1 vez hoy
Magdalena, nestled in the elegant setting of the former Pushkin café, faces the Madeleine Church. Our restaurant combines the charm of Paris with refined cuisine.In a warm and sophisticated atmosphere, let yourself be seduced by our selection of dishes, made from fresh, seasonal products.Whether you are here for a business lunch, a romantic dinner or a special celebration, our dedicated team is here to provide you with impeccable and personalized service.
Una foto del restaurante Restaurant Zo
4.4
Impresionante(4)
Precio: caro
• Italiana • Madeleine
Reservado 1 vez hoy
La fusion des continents en plein cœur de Paris !Dans une rue discrète, derrière le faubourg Saint-honoré, où la déco vous fera voyager de Dakar à Bali, ce lieu cosmopolite accueille depuis plus de 25 ans, les hommes d'affaires, les femmes de mode et les enfants de l'art.Cosy et glamour le soir, festif et convivial en fin de semaine, en couple ou en groupe, le ZO permet au "tout Paris" de se retrouver.Une adresse incontournable tant par sa cuisine aux saveurs méditerranéennes que pour ses sushis préparés devant vous par Maitre Yue.LA TERRASSELe Zo dispose d’une terrasse de 50 places disponible dès les premiers jours d’été.LA CUISINEUne cuisine sans frontières, tendance et créative, inventée par le jeune Chef Thibaut Moine, qui vous transportera du Japon à l’Italie en passant par la France.LE BARPilier du restaurant, le bar du Zo crée l’osmose.Entre exotisme et créativité, les cocktails du Zo sont aussi bons que surprenants !
Una foto del restaurante Le Louis XVI
4.0
Excelente(2)
Precio: moderado
• Francesa • Madeleine
Reservado 1 vez hoy
Restaurant le Louis XVI Maitre Restaurateur, member of the Collège Culinaire de France and Etablissement Deux Eco tables, located just opposite the magnificent Square Louis XVI in the heart of Paris, a stone's throw from the Saint Lazare train station, welcomes you every day of the week, including Saturdays. With friends, family, business lunch or dinner, whether you're in a hurry or have the whole day ahead of you, this is the ideal place to enjoy authentic, home-cooked cuisine, gourmet and generous, lovingly prepared by our chef Sonia. A sommelier will help you find the perfect wine and food pairing, and advise you on the right choice for your tastes. Our famous homemade cordon bleu or the unmissable rice pudding with vanilla bean and sesame nougat will delight your taste buds.
Una foto del restaurante Arboré
4.3
Impresionante(0)
Precio: caro
• Europea • Madeleine
Welcome to Arboré, the brand-new restaurant of the Hôtel Royal Madeleine in Paris’s 8th arrondissement, just a stone’s throw from the Opera and Madeleine districts. In a setting blending majestic vegetation and shafts of light, this modern, chic and warm venue, open to the city, invites you to discover modern, relaxed bistronomy for lunch or dinner.
Una foto del restaurante Public House
Precio: moderado
• Francesa • Bourse
Public House Paris, British Pub & Brasserie. Behind the stoves is British chef Calum Franklin, ‘the Pie King’, a lover of good produce, traditional cuisine and Paris! In the heart of the Opéra district, an atypical new venue at the crossroads of London and Paris. Spread over three floors, decorator Laura Gonzalez has combined the codes of a Parisian brasserie with those of an English restaurant. Chef Calum Franklin has created a menu that combines his love of traditional English cuisine with his training in the great classics of French cuisine.
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