Restaurantes cerca de Kornmeyer Plaza Shopping Center

38 restaurantes con mesa en tu zona

Una foto del restaurante Ruth's Chris Steak House - Baton Rouge

1. Ruth's Chris Steak House - Baton Rouge

5.0

Excepcional(3059)

Precio: muy caro

• Asador • Baton Rouge

Reservado 33 veces hoy

Ruth's Chris Steak House sirve la mejor carne de res añeja USDA Prime. Los filetes se asan en un horno de marca registrada a 982º y se sirven en un platillo calentado a 260º. El restaurante Ruth’s Chris Steak House, ubicado en Baton Rouge, propone cocina inspirada en Nueva Orleans, filetes de res de calidad USDA Prime, marisco fresco, guarnición de la casa y postres caseros, acompañados por una galardonada carta de vinos. Todo ello en un ambiente cálido y acogedor con la hospitalidad característica de un restaurante sureño. ¡Ruth's Chris siempre da la talla!

Una foto del restaurante The Colonel's Club

2. The Colonel's Club

4.5

Impresionante(78)

Precio: caro

• Regional americana (sureña contemporánea) • Baton Rouge

Reservado 40 veces hoy

Nestled under the historic Perkins Road Overpass in a former airplane hangar, The Colonel's Club is an elevated neighborhood restaurant and lounge. Our menu showcases Southern and American favorites with a worldly twist, paired with timeless cocktails. The atmosphere is swanky not stuffy—nostalgic yet modern, with thoughtfully designed spaces that invite you to linger. We offer a variety of small plates, fresh salads, and creative sandwiches, alongside a selection of pasta, fish, and meat entrees. Finish your meal with a decadent dessert, complemented by a premium espresso. Start or end your night in our lounge, where you can enjoy handcrafted cocktails and extensive wine offerings. Relax by the fire with live piano music. Dress up or come as you are—the only requirement is that you have a great time! Located in the heart of the vibrant Overpass Merchants District, The Colonel’s Club is just minutes from LSU and downtown Baton Rouge. A world away, right down the street.

Una foto del restaurante Fleming's Steakhouse - Baton Rouge

3. Fleming's Steakhouse - Baton Rouge

4.7

Excepcional(1095)

Precio: caro

• Bistecs • Baton Rouge

Reservado 22 veces hoy

Your Baton Rouge Fleming’s can be found in Mid South City, located on Corporate Boulevard, just off of Interstate 10 and located in the Towne Center near the Bocage Village Shopping Center. Fleming's in Baton Rouge is an outstanding choice to enjoy an exceptional Prime steak, glass of wine or handcrafted cocktail. Whether you’re celebrating a special occasion, hosting a business dinner or simply wanting to enjoy a night out – we will create a safe and memorable evening in our Dining Room or Outdoor Patio. With premium Prime steak options on our Dinner Menu as well as best-in-class seafood and innovative plant-based options, we have something to offer everyone you are dining with.

Una foto del restaurante Superior Grill BR MidCity

4. Superior Grill BR MidCity

4.8

Excepcional(213)

Precio: caro

• Mexicana • Baton Rouge

Reservado 14 veces hoy

Consistently rated as one of Louisiana’s best Mexican restaurants since 1983, Superior Grill is a landmark in fine quality foods with a festive Mexican atmosphere. We’re famous for our fajitas and margaritas. Our margaritas are made with freshly squeezed lime juice, and our food is made fresh, from scratch everyday. For added flavor, all of our meats are prepared over a mesquite grill. We’re open daily at 11 am and 9am for brunch Saturdays and Sundays. Join us for happy hour everyday from 4:30 to 6:30 for great drink specials!! Live music is Thur-Sat 6:30-10pm and 10:30am – 2pm Sun during brunch.*Note: Because of Covid, times and/or features may be impacted. Please give us a call if you have any questions.

5. Eliza

4.9

Excepcional(537)

Precio: moderado

• Criolla • Baton Rouge

Reservado 5 veces hoy

Founded in 2016, Eliza Restaurant & Bar is a cozy contemporary Creole restaurant serving local Louisiana food. After many years spent working in the hospitality industry in New Orleans, Russell & Sally Davis set out to open a simple concept in the Baton Rouge market - a scratch kitchen featuring Creole classics using fresh and local ingredients - all served with an abundance of genuine Southern hospitality.

Una foto del restaurante Sullivan's Steakhouse - Baton Rouge

6. Sullivan's Steakhouse - Baton Rouge

4.4

Impresionante(2007)

Precio: caro

• Asador • Baton Rouge

Reservado 38 veces hoy

Sullivan's es una animada churrasquería local estadounidense que ofrece los mejores cortes finos y mariscos, martinis mezclados a mano y música en vivo. Aquí se puede disfrutar de una cómoda experiencia gastronómica de alto nivel en un ambiente animado. Desde el momento en que se entra al salón para tomar una bebida, un aperitivo o para cenar, se siente la energía y el entusiasmo del equipo profesional de servicio. Sullivan sirve los mejores filetes del medio oeste, seleccionados individualmente y añejados durante un mínimo de 28 días, sazonados de una manera simple y asados a casi de 650°C, además de mariscos frescos, una amplia selección de interesantes aperitivos, sopas, ensaladas y guarniciones. Los postres se elaboran artesanalmente todos los días. La carta de vinos fue galardonada con el "Award of Excellence" de Wine Spectator y ofrece una amplia variedad de todo el mundo. Ya sea por negocios o por placer, este establecimiento espera convertirse rápidamente en la churrasquería favorita de la zona.

Una foto del restaurante Beausoleil Coastal Cuisine

7. Beausoleil Coastal Cuisine

4.5

Impresionante(239)

Precio: caro

• Regional americana (sureña contemporánea) • Baton Rouge

Reservado 14 veces hoy

El Beausoleil (bō-sə-ˈlā) Restaurant and Bar ofrece cocina contemporánea de Luisiana, así como cocteles artesanales en un ambiente casual de restaurante de barrio.

Una foto del restaurante Brasserie Byronz

8. Brasserie Byronz

4.6

Excepcional(8)

Precio: caro

• Francesa/americana contemporánea • Baton Rouge

Reservado 1 vez hoy

New Frenchie-American Cuisine + Cocktails from the Byronz Family Restaurant Group

Una foto del restaurante La Contea Italiano Ristorante

9. La Contea Italiano Ristorante

4.9

Excepcional(701)

Precio: moderado

• Italiana • Baton Rouge

Reservado 9 veces hoy

Live Music Every Weekend!Family Owned and OperatedAbout the Owner: Mr. Kulici is currently pursuing his professional career here in Louisiana. After 25 years he has devoted an exasperating amount of time and creativity to the art of food and hospitality. Consistency and culinary drive sets his goals to constant expansion and entrepreneur opportunities that are currently unfolding here in Louisiana. LaContea Italian Restaurant has now been open since February of 2017. The modern Italian ambiance and cuisine is touched with elements of traditionalism and flavor that brings more nuance to the idea of comfort Italian food. Mr. Kulici just released his most recent updated seasonal menu as of November 2023. With over 170 different wines to choose from, LaContea is constantly expanding its repertoire to create a masterpiece selection that truly has something for everyone and features service bar with classic brands and local distributions alike.

Una foto del restaurante City Pork Brasserie & Bar

10. City Pork Brasserie & Bar

4.7

Excepcional(492)

Precio: moderado

• Fusión/ecléctica • Baton Rouge

Reservado 4 veces hoy

Inspirado en la cocina del Viejo Mundo con hincapié en un enfoque artesanal, el City Pork Brasserie & Bar elabora comidas desde cero en pequeñas tandas para garantizar un cuidado adecuado y la atención al detalle. Todas las carnes del establecimiento se asan a fuego lento, se guisan o se ahúman para conseguir sándwiches con sabores únicos e intensos. El restaurante también aplica este enfoque a las entradas, ensaladas y platillos que incluyen productos locales, desde conejo y pato a pescado fresco. El City Pork Brasserie & Bar cuenta con cocina abierta interactiva y una barra única de carnes frías y quesos, donde los clientes pueden cenar. El objetivo del restaurante es sencillamente ofrecer a sus clientes comida de buen sabor elaborada desde cero de un menú de platillos de temporada creativo y en evolución.