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Restaurantes cerca de Knox Mill Museum

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24 restaurantes con mesa en tu zona

Una foto del restaurante Frannys Bistro
1. Frannys Bistro
4.8
Excepcional(1612)
Precio: muy caro
• Americana • Camden
Reservado 6 veces hoy
Franny will be taking a Fall Break From October 20-November 19th. We will not be open for Thanksgiving Day. Our Hours will be Wednesday-Saturday Opening @ 5 pmWe look forward to seeing you soon.
Una foto del restaurante Natalie's at Camden Harbour Inn
2. Natalie's at Camden Harbour Inn
4.8
Excepcional(1716)
Precio: muy caro
• Europea moderna • Camden
A refined dining experience featuring Modern New England cuisine, influenced by international cuisines and inspired by the seasons.Executive Chef Jose Ochoa create modern dishes with subtle and unexpected flavor combinations. Awarded best overall restaurant in New England, Natalie's uniquely blends a current sense of place and time with modern techniques and the bounty of Maine. The restaurant offers outside dining in season, with breathtaking views over the harbor and hills. Natalie's is fully air conditioned and has a full bar and lounge for cocktails and lighter fare.Natalie's s offers A La Carte and a 5-course Grand Cru Lobster Menu.Member of Relais & Chateaux
Una foto del restaurante Cellardoor Winery - Lincolnville
3. Cellardoor Winery - Lincolnville
4.9
Excepcional(379)
Precio: moderado
• Viñedo • Lincolnville
Visit Cellardoor Winery to taste Maine-made, award-winning wines!
Una foto del restaurante The Block Saloon
4. The Block Saloon
4.6
Excepcional(84)
Precio: caro
• De la granja a la mesa • Bangor
The Block Saloon is an intimate restaurant located on Main Street of Thomaston, ME. We focus on producing craft cocktails and showcasing locally sourced dishes.
Una foto del restaurante Front & Main
5. Front & Main
4.6
Excepcional(539)
Precio: caro
• Sin especificar • Waterville
Reservado 11 veces hoy
Front & Main features creative, nourishing cuisine, sourced lovingly from our own farms, fields, bays and oceans.
Una foto del restaurante Havana
6. Havana
4.8
Excepcional(2945)
Precio: caro
• Latinoamericana • Bar Harbor
Reservado 5 veces hoy
El Havana es restaurante estadounidense de gran calidad con un toque latino que ofrece un gran ambiente, una extensa carta de vinos, personal experimentado y un sofisticado menú. Desde su apertura hace 10 años, el restaurante siempre ha servido carnes, productos frescos y mariscos ecológicos de la zona. Los productos se compran a agricultores y pescadores de Nueva Inglaterra por su gran sabor y por respeto al medio ambiente y a la economía local. El restaurante elabora platos de mariscos, cordero y carne con sabor y respeto, que varían todas las semanas, incluso a veces a diario. El Havana está situado en el centro de Bar Harbor, a un corto paseo de Main Street.
Una foto del restaurante Buck's Restaurant
7. Buck's Restaurant
4.6
Excepcional(105)
Precio: muy caro
• Pescados y Mariscos • Brooksville
Coming Soon!Buck's Restaurant can be found at the end of a granite walkway lined with edible herbs in the small oceanfront town of Brooksville. We’re only a stone’s throw away from picturesque Buck’s Harbor and just across the road from historic Condon’s Garage, made famous by Robert McCloskey’s beloved children’s book “One Morning in Maine.” We’re also directly adjacent to the Buck’s Harbor Market—under common ownership—which has been the center of community life for over 75 years.At Buck's Restaurant, our goal is to combine fine dining with friendly, observant service in a casual setting. Our menu features inventive dishes made with freshly caught seafood, premium meats and locally grown produce. Many of our dishes are gluten-free, and tasty vegetarian options are always available. For shellfish lovers, we offer a raw bar stocked with oysters and clams harvested from the cold, pristine waters of Penobscot Bay.
Una foto del restaurante Ann's Book Bistro
8. Ann's Book Bistro
4.7
Excepcional(27)
Precio: muy caro
• Regional española (nororiental) • Damariscotta
Let Chef Chris Padill, who learned from Ferran Adrià while working at El Bulli in Barcelona, prepare an authentic Spanish Paella for two - each dish we serve is made to order, a la minute, just for you! Dine at one of our two outdoor patios and enjoy the tranquil beauty of our private meadow, surrounded by willow trees, purple lilacs, and pink and white hydrangeas. Or sip one of our real espresso martinis at our outdoor bar. Come inside our barn dining room, where it is cozy and cool and the walls are lined with a special book collection of Ann Raychel's (the owner's mentor from New York City). If you are craving a burger or ready to try our Cazuela (Spanish seafood chowder) or a Croque Monsieur with a crisp glass of Kiki and Juan organic wine - let us transport you while you dine with us at your leisure. Drink & dine at our full bar. Select our vegan wrap; a cortadito; tiramisu. Our specials change daily with flavors from Southern France and Northern Spain.
Una foto del restaurante Novio's
9. Novio's
4.9
Excepcional(923)
Precio: muy caro
• Bistro • Bangor
Reservado 9 veces hoy
Novio’s is an inspired bistro offering a small and selective menu that includes items that are representative of the education, training, travels and experiences of our team.  We feature meats & seafood and produce from local farms, fisherman and other purveyors. The menu offers vegetarian and gluten free options, beautiful soups and salads, and fresh pasta. Novio’s offers a full service bar that showcases an elegant yet approachable wine list, craft beers, and signature cocktails and an extensive scotch & bourbon list. Items on the menu change often as our team becomes inspired by the stories of experiences had by our guests. While guests seated at tables and booths order from the four course menu with an optional wine pairing guests that book reservations at the bar have an option of ordering à la carte.
Una foto del restaurante Barncastle Hotel and Restaurant
10. Barncastle Hotel and Restaurant
4.8
Excepcional(46)
Precio: caro
• Alemana • Blue Hill
Reservado 4 veces hoy
The Barncastle Hotel and Restaurant serves Alsatian-inspired cuisine using local and seasonal ingredients. Chef Owen Royce-Nagel and his wife, both Sommelier- and Cicerone-certified, Lizzie Szczepaniak, have been crafting their concept and menu over the last two decades all across the world. Dishes are intended to be shared and bread (from Tinder Hearth!) is meant to be broken in their cozy dining room and pub. The beverage program features a natural and biodynamic wine list, classic cocktails, and craft Maine beer. Located in the heart of the Blue Hill Peninsula, in between Camden and Acadia National Park, it is the perfect place to gather with friends and family.

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