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Restaurantes cerca de Kennedy Dells County Park

Precio
Cocina
Mejor valorados
Opciones de restauración
Tipo de mesa
Galardonado
Facilidad de acceso

43 restaurantes con mesa en tu zona

Una foto del restaurante Mille Luci Pizzeria
1. Mille Luci Pizzeria
4.7
Excepcional(0)
Precio: caro
• Italiana • New City
Reservado 3 veces hoy
Welcome to Mille Luci, a taste of Italian tradition in the heart of Rockland County! Originating from the streets of Brooklyn in 1968, our founder, Biagio Bono, opened a cozy caffe, where the community could gather, share stories, and savor delicious food. In honor of Biagio Bono, whose spirit infused ever corner of the caffe, we decided to expand our offerings to include the perfect comfort food - pizza. As we transitioned into a pizzeria, we carried forward his legacy, ensuring that each pizza embodied the same dedication to excellence that made the caffe a beloved neighborhood spot. As you enjoy a slice of our pizza, know you're not just savoring a meal; You're becoming a part of our family's history. Mille Luci is not just a place to eat; it's a celebration of where we come from and the love that goes into every dish.
Una foto del restaurante The Station Kitchen and Bar
2. The Station Kitchen and Bar
4.7
Excepcional(568)
Precio: moderado
• Americana • Congers
Reservado 3 veces hoy
Este restaurante está situado en Congers, Nueva York.
Una foto del restaurante Trata on the River
3. Trata on the River
4.7
Excepcional(218)
Precio: caro
• Griega • Piermont
Reservado 21 veces hoy
A unique dining experience in an authentic atmosphere. Step through our doors and feel as if you have been transported to a Mediterranean island.
Una foto del restaurante Banchetto Feast - Nanuet
4. Banchetto Feast - Nanuet
4.6
Excepcional(486)
Precio: moderado
• Italiana • Nyack
Reservado 11 veces hoy
Banchetto Feast offers classic Italian dishes, decadent deserts and an extensive selection of fwines by the glass or bottle. Pasta, veal and seafood dishes are the highlights of the menu and are sure to please.
Una foto del restaurante FARM
5. FARM
4.5
Impresionante(207)
Precio: moderado
• Americana • Nyack
Reservado 1 vez hoy
FARM’s Chef Renè Xelo, who has been with the restaurant since its inception in 2016, has curated a casual dining experience influenced by the many notable purveyors from across the Hudson Valley, best known for fresh produce, sustainably sourced seafood, and delectable bread and pastries. FARM’s thoughtful culinary concept evokes the local experience of gathering together in a comfortable atmosphere to enjoy great food and drinks. The massive ceiling-to-floor windows offer diners beautiful views of the outside patio while inside, guests are surrounded by colorful artwork created by local artists from the tri-state area.The bar program will offer delightful wines, from some of the oldest vineyards in the country, as well as locally brewed bourbons and ales. Bourbon Blackberry Collins, with Black Dirt bourbon (fresh from nearby Orange County), lemon juice, and agave, is a great way to start off the evening.
Una foto del restaurante Otto’s Full Service
6. Otto’s Full Service
4.8
Excepcional(475)
Precio: caro
• Americana • Piermont
Reservado 12 veces hoy
Upscale casual cuisine by awarded Chef Phil Iannuccilli in a premier Hudson Valley setting. Handcrafted cocktails and locally sourced ingredients. Sprawling patio, welcoming bar, and a lounge to get cozy in.Please note, our Friday and Saturday nights are extremely busy and in high demand. We look forward to seeing you soon here at Otto's.
Una foto del restaurante The Park Steakhouse
7. The Park Steakhouse
4.7
Excepcional(1464)
Precio: caro
• Asador • Park Ridge
Reservado 7 veces hoy
El restaurante Park Steakhouse ha recibido numerosos reconocimientos y premios desde que sus propietarios, el Chef John Halligan y Randy Carson, abrieron sus puertas. El New York Times lo denominó un "modesto restaurante de cortes finos que representa lo auténtico" y la New Jersey Monthly Magazine, a través de una votación anual de sus lectores, le otorgó al Park Steakhouse el reconocimiento de "El primer restaurante de carnes en el norte de Nueva Jersey". El Park Steakhouse es un moderno restaurante estadounidense de cortes finos, situado en Park Ridge, Nueva Jersey. En el asadero se sirven filetes Porterhouse y lomos de carne Black Angus certificada, puestos a secar durante 21 días, así como una suntuosa selección de mariscos frescos. El servicio impecable y la comida excepcional del establecimiento seguramente impresionarán a los amigos, así como a los socios comerciales.
Una foto del restaurante Dave & Buster's - Palisades
8. Dave & Buster's - Palisades
4.2
Impresionante(53)
Precio: moderado
• Americana • Nyack
Reservado 7 veces hoy
Each Dave & Buster's has more state-of-the-art games than ever, more mouth-watering menu items and the most innovative drinks anywhere. From wings to steaks, we've got whatever suits your appetite and our premium bar assures we're stocked to satisfy! Plus, you can watch your game on one of our massive HDTVs with epic stadium sound.
Una foto del restaurante Picanha Brazilian Steakhouse - West Nyack
9. Picanha Brazilian Steakhouse - West Nyack
4.8
Excepcional(228)
Precio: caro
• Asador brasileño • West Nyack
Reservado 7 veces hoy
A truly authentic Brazilian steakhouse experience. Enjoy our gourmet hot and cold salad bar, full of traditional Brazilian dishes, while our gauchos expertly carve each cut of delicious meat for you table-side. In addition to the full rodizio experience, guests can also enjoy our gourmet salad bar only option. For lighter fare, guests may join us in our bar/lounge area for a variety of delicious dishes from small plates to hearty entrees.
Una foto del restaurante Mint Premium Foods
10. Mint Premium Foods
4.8
Excepcional(458)
Precio: moderado
• Mediterránea • Tarrytown
Reservado 13 veces hoy
At Mint Premium Foods, we share our passion for sophisticated flavors with an inquisitive and ardent, local, regional, and international clientele. Our gourmet store and restaurant are devoted to culinary excellence and sensual pleasure. Whether we serve or sell, our expertly curated experiences are, at all times, intensely flavorful, surprising, memorable, and deeply satisfying. Each return to our creative and festive market signals the kind of enduring relationship we’ve come to enjoy with customers who understand that exceptional food is, after all, the center of all that really matters.

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