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Restaurantes cerca de James Short Park

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Cocina
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326 restaurantes con mesa en tu zona

Una foto del restaurante MAJOR TOM
1. MAJOR TOM
4.7
Excepcional(5290)
Precio: caro
• Continental • Centro de la ciudad
Reservado 124 veces hoy
Major Tom is elevated yet approachable, excellent and at ease, confident and gracious. The food, the room, and the service capture the sophistication and glamour of mid-century New York penthouse life, and you feel instantly at home. We maintain the high standards our guests have come to expect, and we do this while being down-to-earth, lively, playful, quirky, fun, and full of personality.Please note that our phone number is a text-only line and is not equipped to take incoming calls. If you need to cancel or request a change to your reservation please send us a text and we'll reply as soon as we're able.
Una foto del restaurante Barbarella
2. Barbarella
4.6
Excepcional(1610)
Precio: moderado
• Italiana • Calgary
Reservado 101 veces hoy
Inspired by the chic mid-century yacht culture of Southern Italy and the fresh flavours of the Pacific Northwest, we bring sun-drenched coastal flavours to Calgary. Our dishes reimagine quintessentially Mediterranean fare with locally sourced West Coast ingredients. From zesty aperitifs, fresh crisp sides, bright mains and unashamedly indulgent desserts, each item on our menu will refresh your senses and transport you to a sunny boat deck on the Amalfi Coast. FOLLOW US@THEBARBARELLABAR
Una foto del restaurante The Keg Steakhouse + Bar - Calgary 4th Ave
3. The Keg Steakhouse + Bar - Calgary 4th Ave
4.7
Excepcional(4011)
Precio: moderado
• Asador • Centro de la ciudad
Reservado 73 veces hoy
The Keg Steakhouse & Bar ofrece los mejores filetes jugosos, añejados para ablandarlos y asados a la perfección. La especialidad del Keg es el filete de costilla, asado lentamente, cortado a mano y aderezado a la perfección con especias características del Keg. El restaurante también sirve mariscos deliciosos, entrantes memorables, ensaladas frescas ... y postres exquisitos. El ambiente informal y el equipo de personal amable y experto son las características principales de The Keg Steakhouse & Bar. Los clientes podrán disfrutar de una atmósfera realmente cómoda y satisfactoria y de una divertida zona de bar de alta calidad con una carta de vinos magnífica, martinis únicos del Keg y cocteles de jugos recién exprimidos.
Una foto del restaurante The Guild
4. The Guild
4.6
Excepcional(1931)
Precio: caro
• Bistecs • Calgary
Reservado 17 veces hoy
El restaurante The Guild ofrece una nueva e interesante propuesta basada en las mejores tradiciones de carniceros, cocineros y hosteleros. Su nombre está inspirado en las asociaciones gremiales de antaño, que servían de punto de reunión y sociedades secretas para artistas y comerciantes. Los chefs del The Guild, en su intento de rendir homenaje a los canadienses amantes de la carne, basan su en reses locales, carne de caza y aves de corral. Además, utilizan técnicas tradicionales de sobre leña y carbón.
Una foto del restaurante MODERN STEAK on Stephen Avenue
5. MODERN STEAK on Stephen Avenue
4.6
Excepcional(1412)
Precio: caro
• Asador • Centro de la ciudad
Reservado 22 veces hoy
Four key pieces separate us from a traditional steakhouse.1) We only serve ranch specific Alberta Beef. That means we don’t serve beef from anywhere else on the planet. We know our farmers and ranchers personally and respect the hard work they put into produce our beef. We like our beef to be, hormone & antibiotic free and pasture raised. Happy cattle make for better steaks. 2) We are one of just a handful of steakhouses in Canada that serves, Grass-fed, Grain-fed, Wet-aged, Dry-aged and Wagyu beef 365 days a year. Our beef is always fresh never frozen.3) We use an 1800o Infrared Grill to cook your steaks. Our grill stays at very consistent high heat versus a traditional open flame grill. The high heat creates a flavourful crust on outside of the steak and leaves a juicy centre.4) Our décor is warm and modern. The tradition has always been dark wood, leathers and a muted palate for a steakhouse. We broke the mold and decided to add hand selected music that reflects us!
Una foto del restaurante Saltlik - Calgary
6. Saltlik - Calgary
4.6
Excepcional(3124)
Precio: caro
• Regional americana (noroccidental) • Centro de la ciudad
Reservado 40 veces hoy
Saltlik representa la quintaesencia de la parrillada moderna en pleno corazón de Calgary. El chef ejecutivo Chris Mills ha elaborado un menú de lujo que satisfará no solo a los auténticos amantes de la carne, sino también a cualquier paladar. Su carta de vinos reúne 55 marcas e incluye vinos procedentes de bodegas del Nuevo Mundo y clásicos del Viejo Mundo, la mayoría con un precio entre los 50 y los 70 USD. El personal, profesional y agradable, asegura una experiencia culinaria informal de primera calidad.
Una foto del restaurante FinePrint
7. FinePrint
4.6
Excepcional(511)
Precio: caro
• Canadiense contemporánea • Calgary
Reservado 16 veces hoy
Our award winning head chef Francis Martinez executes a menu that honours local producers to deliver contemporary dishes with a soft french influence. From our celebrated sablefish to the finest local beef, from small delicious snacks to robust courses, we aim to create a special experience for every guest. The attention to detail we seek starts with our local farmers and producers and transcends to our preparation and cooking styles. From sourcing natural and organic ingredients to selecting special kindling for our wood burning Josper oven, we have a love for food and hospitality that is best when shared with our friends and guests.
Una foto del restaurante Goro + Gun
8. Goro + Gun
4.7
Excepcional(331)
Precio: moderado
• Japonesa • Centro de la ciudad
The Japanese film Tampopo was marketed as the world’s first “ramen western”. It’s the story of two truck drivers, Goro & Gun, who use their culinary expertise to change the fate of a struggling noodle shop. Those two characters' passion for noodle-making lives on at Calgary’s 150-seat noodle bar — led by executive chef Ryusuke Araki. Located inside Stephen Avenue Place, upstairs on the Plus 15 level, the restaurant melds modern art graphics with distinctive hardwood and right angles of Japanese decor. Tuck into a steaming bowl of ramen with our house-made noodles, made even better with an aji-tama egg. Or depart from noodle fare with house specialities like tuna poke or pork steam buns. Our menu boasts a variety of vegetarian, gluten, and dairy-free options. Whenever possible, dishes are prepared using wild fish instead of farmed. Complete your meal with one of 25 sakes from Goro & Gun’s curated selection from our Sake Sommelier, Amanda Jansen.
Una foto del restaurante Auttarote Thai Cuisine
9. Auttarote Thai Cuisine
4.8
Excepcional(62)
Precio: caro
• Tailandesa • Centro de la ciudad
Reservado 9 veces hoy
"*If six or more customers, minimum service charge of 18% will be applied*""Auttarote" is Thai for "Enjoy". Enjoy Auttarote Thai Cuisine"s authentic gourmet Thai dining experience, in a stunningly beautiful and cheerful sanctuary in downtown Calgary. Renowned Chef Thirada (Anna) Phonpackadee creates exquisite Thai cuisine, presented by Designer and Hostess Nannaphat (Mouy) Sawangsup.Revel in delights served with traditional Thai flare, accoutrements and accents. Gold plating and vibrant fresh flowers adorn many dishes. Select from Auttarote's many exceptional fares, including its signature smoked Old Fashion cocktail, Crying Tiger prime rib, and in house made coconut and decorative cakes. Celebratory cakes are often paraded to tables under medley of Thai style song, Glong Yow Tom-Tom drum, Ching and Chab cymbals, Grub wooden clappers, and dance.Traditional Thai dancers perform frequently, promoting a multicultural sense of community. Come experience it all!
Una foto del restaurante Pigeonhole - Downtown
10. Pigeonhole - Downtown
4.7
Excepcional(21)
Precio: caro
• Bar restaurante • Centro de la ciudad
Reservado 14 veces hoy
Join the flock. Dine on eclectic shareables, imbibe an ever-changing drink list, and experience Pigeonhole’s celebrated breakfast in a buzzing service-driven space.

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