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Restaurantes cerca de Irvin Luckman Memorial Park

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Cocina
Mejor valorados
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Tipo de mesa
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24 restaurantes con mesa en tu zona

Una foto del restaurante Cece’s Roland Park
1. Cece’s Roland Park
4.4
Impresionante(245)
Precio: caro
• Europea moderna • Roland Park
Reservado 42 veces hoy
Cece's is an unparalleled dining destination that seamlessly blends sophistication with comfort. Guided by the exceptional talent of Michelin-starred Chef Sharpe, Cece's features an innovative, continental European menu with coastal influences, accompanied by house made pastas and pizzas. The open-air courtyard features a large bar, lounge and beautifully landscaped areas for al fresco dining.Cece's Roland Park dining room and Terrace are available for reservations through Open Table. Walk-in diners should visit the host at Cece's Roland Park entrance, located next to Always Ice Cream.
Una foto del restaurante La Food Marketa
2. La Food Marketa
4.6
Excepcional(1876)
Precio: moderado
• Americana contemporánea • Pikesville
Reservado 26 veces hoy
La Food Marketa, idea original de los cocineros Chad Gauss y Johntay Bedingfield, presenta una mezcla de sabores frescos, divertidos, reconfortantes y sencillos de América. ¡Comer, beber y disfrutar!
Una foto del restaurante The Valley Inn
3. The Valley Inn
4.4
Impresionante(2288)
Precio: moderado
• Americana • Towson
Reservado 40 veces hoy
Del propietario de The Oregon Grille.
Una foto del restaurante Ethel's Creole Kitchen
4. Ethel's Creole Kitchen
4.7
Excepcional(35)
Precio: moderado
• Criolla/cajún/sureña • Northwest Baltimore
Ethel's Creole Kitchen is a locally owned and operated restaurant specializing in upscale casual dining, fine cocktails, and good times! Our award winning Gumbo and Jambalaya are not to be missed, but the depth of our cuisine doesn't stop there. Chef Ed and Chef Nick are always cooking up seasonal specials and new flavors utilizing fresh seafood, cajun creole staples, smoked / grilled meats, and local products. We also offer a full bar with plenty of signature cocktails, fine wines, and great beers. In the spring, summer, and fall join us for candle lit open patio and outdoor dinning in addition to our regular cozy indoor seating. Great for date nights and family dinners! A Few Signature Dishes and Drinks: Maryland Crabcakes, Pan Bronzed Rockfish, Crab Dip, Gumbo, Jambalaya, Sazerac, Vieux Carre, Shimp and Smoked Brisket Mac and Cheese, Fried Crawfish Grits, Baby Back Ribs
Una foto del restaurante Citron
5. Citron
4.9
Excepcional(2204)
Precio: muy caro
• Americana • Towson
Reservado 10 veces hoy
Casually elegant, romantic American Waterfront Dining in Baltimore County with lovely outside dining on the lake. Repeat winner BEST of BALTIMORE, OpenTable Diners' Choice, Wine Spectator Awards. Owned and operated by Susan and Charles Levine. Enjoy a seasonal menu of highest-grade center-cut steaks, chops and seafood with expert preparation led by Executive Chef Mary Hersh and exquisite sushi by Chef Alan from Hong Kong; plus craft cocktails, and many of the world's best wines and spirits. Everything made in-house. Al fresco dining in peaceful nature or indoors in elegant ambiance. Parties of 7+ or private events please contact us 410-363-0900 reservations@citronbaltimore.com Exquisite venue for food lovers, with fireplace; subtle TVs in upscale bar. Our 8 private dining rooms and private event venue, The Cove, feature Hi-tech AV, inside/outside Lakefront spaces for large social and corporate events. Heated outdoor terraces year round equal nature lover's paradise. Free parking.
Una foto del restaurante Linwoods
6. Linwoods
4.9
Excepcional(4767)
Precio: caro
• Americana contemporánea • Owings Mills
Reservado 17 veces hoy
Linwoods sigue siendo uno de los mejores restaurantes de Baltimore y se esfuerza por ofrecer a sus clientes una gastronomía fresca y creativa y un excelente servicio en un ambiente cálido y moderno. Linwood y Ellen Dame establecieron este restaurante hace más de veinte años y están involucrados en todos los detalles de su rutina diaria. El Linwoods ha sido constantemente reconocido por Baltimore Magazine y la guía Zagat como uno de los mejores restaurantes de la ciudad.
Una foto del restaurante Perennial
7. Perennial
4.7
Excepcional(1004)
Precio: moderado
• Americana • Towson
Reservado 39 veces hoy
Unparalleled quality, exceptional service and innovative cuisine come together in a warm, inviting and comfortable setting in the heart of Towson, Maryland.In harmony with the seasons, our culinary team imagines and creates dishes steeped in American tradition with a focus on our Mid-Atlantic enclave. Sourcing local ingredients strengthens Perennial’s ties with its community and lays the foundation for an extraordinary dining experience. A robust cocktail program features a lineup of classic spirits highlighted by hometown and neighboring new age favorites. Wines from around the world ensure a perfect pairing for every meal.
Una foto del restaurante True Chesapeake
8. True Chesapeake
4.6
Excepcional(538)
Precio: caro
• Pescados y Mariscos • Hampden
Reservado 23 veces hoy
True Chesapeake is a Baltimore restaurant born of an oyster farm. Executive Chef Zack Mills creates a seasonal menu that showcases oysters from our farm in St. Jerome’s Creek, Southern Maryland — raw, roasted, and in signature dishes like Classic Rockefeller and French Onion Oysters. But, the oysters are just the beginning. Our award winning menu celebrates the bounty of the Chesapeake region by using locally sourced seafood, meat, and produce to create exquisite dishes that evolve with the seasons. Chef Mills has been featured extensively for his use of invasive seafood species, a very delicious way to help the Chesapeake Bay. Don't forget to order the Blue Crab and Bone Marrow dip or handmade pasta. We have an expertly curated wine list, beer selection, and cocktails - both classic and creative. Ample bar, high-top, and terrace seating available for walk-ins on a first-come-first-serve basis.
Una foto del restaurante Gertrude's - Baltimore
9. Gertrude's - Baltimore
4.6
Excepcional(7143)
Precio: moderado
• Americana • Charles Village
Reservado 34 veces hoy
Gertrude's Restaurant está dentro del Museo de Arte de Baltimore (BMA) y es un lugar elegante y acogedor donde John Shields ofrece platillos típicos de Chesapeake elaborados con productos locales. El chef y propietario John Shields es natural de Baltimore y ha escrito libros de cocina y presentado programas culinarios de televisión. El restaurante lleva el nombre de su abuela, Gertrude Cleary, que fue quien le enseñó a cocinar de niño. Gertrude's propone un sofisticado menú regional de comida tradicional de Chesapeake para el almuerzo, la cena y el brunch, elaborado con ingredientes orgánicos locales siempre que sea posible. La decoración del restaurante, inspirada en la vida en la costa este de la bahía de Chesapeake, es hermosa y elegante pero a la vez cómoda. El salón comedor es abierto y amplio y dispone de ventanales con vistas al jardín de esculturas del museo que permiten que entre luz natural en abundancia. Durante los meses más cálidos, se puede comer en la terraza alrededor de una fuente y un espejo de agua.
Una foto del restaurante Ruth's Chris Steak House - Pikesville
10. Ruth's Chris Steak House - Pikesville
4.7
Excepcional(3206)
Precio: caro
• Asador • Pikesville
Reservado 35 veces hoy
Ruth's Chris Steak House sirve buena comida y ofrece un servicio excelente. El Ruth's Chris Steak House es uno de los sitios más populares de la zona.

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