Enable JavaScript to run this app.
Ir al contenido
Logotipo de OpenTable
  1. Inicio
  2. Estados Unidos
  3. Seattle/Este de Washington

Restaurantes cerca de Home Course Golf Course

Precio
Cocina
Mejor valorados
Opciones de restauración
Tipo de mesa
Facilidad de acceso

372 restaurantes con mesa en tu zona

Una foto del restaurante WOVEN Seafood & Chophouse by Roy Yamaguchi
4.4
Impresionante(438)
Precio: caro
• Pescados y Mariscos • Tacoma
Reservado 51 veces hoy
Tacoma’s newest waterfront restaurant, Woven Seafood & Chophouse, is a Roy Yamaguchi concept owned by The Puyallup Tribe of Indians. Woven celebrates a rich fusion of culinary traditions, honoring Yamaguchi’s Japanese heritage and pioneering Hawaii regional cuisine, along with the traditions of the Puyallup Tribe and the bounty of the Pacific Northwest.
Una foto del restaurante Stanley & Seafort's
4.4
Impresionante(5994)
Precio: moderado
• Pescados y Mariscos • Tacoma
Reservado 54 veces hoy
El restaurante ofrece ambiente relajante y comidas excelentes. Las vistas impresionantes, la hospitalidad gentil y la cocina honesta aseguran una experiencia culinaria inolvidable. Su filete suculento o el filete de salmón real fresco hacen que el Stanley and Seafort's sea uno de los mejores de Tacoma. Stanley and Seafort's. El restaurante emblemático de Tacoma.
Una foto del restaurante Texas de Brazil - Tacoma
4.4
Impresionante(3016)
Precio: caro
• Asador • Tacoma
Reservado 72 veces hoy
Texas de Brazil, is a Brazilian steakhouse, or churrascaria, that features endless servings of flame-grilled beef, lamb, pork, chicken, and Brazilian sausage as well as an extravagant salad area with a wide array of seasonal chef-crafted items.
Una foto del restaurante Marzano Italian Restaurant
4.9
Excepcional(696)
Precio: moderado
• Italiana • Parkland
Reservado 19 veces hoy
The chefs at Marzano's attain the freshest ingredients to prepare authentic Italian cuisine. Owner Elisa Marzano grew up in Vicenza, Italy, and consistently refers to these roots to design Marzano's unique yet classic menu. Once a quaint two-bedroom home, the restaurant was transformed but still keeps the rustic, home-like feel for an inviting, welcoming atmosphere. The pleasing combination of intimate lighting and natural window light make it the ideal spot for either lunch or dinner. A top menu choice is the boscaiola, which features a creamy tomato and Bolognese sauce over rigatoni pasta, topped with various spices and forest mushrooms. Guests can enjoy complimentary bread and salad with every entree, so eating at Marzano's can ensure a satisfied appetite. Marzano's also aims to please those with various dietary needs, such as diners who desire gluten-free options.
Una foto del restaurante Rey Carbon
4.0
Excelente(16)
Precio: muy caro
• Asador • Lakewood
Reservado 1 vez hoy
Rey Carbon Steakhouse invites you to savor our exquisite brasa cuisine, our USDA Certified premium steaks are perfectly cooked over a wood-burning open flame, blending traditional Mexican flavors with contemporary culinary techniques. Our passion lies in crafting an unforgettable dining experience through the meticulous selection of premium ingredients. Our mission is simple - to offer an indulgent, one-of-a-kind experience, a dining adventure that leaves a lasting impression. Whether you seek comfort or excitement, we promise to be your go-to destination for an exceptional steakhouse cuisine.
Una foto del restaurante The Adriatic at Oakbook
4.4
Impresionante(211)
Precio: caro
• Italiana • Tacoma
Reservado 4 veces hoy
The Adriatic at Oakbrook invites you to dine with the most award-winning chef in the South Sound, Chef Bill Trudnowski. Famous for his Italian and Mediterranean cuisine Chef Bill partnered with the Oakbrook Golf Course to create a unique dining experience where guests can enjoy Rigatoni with Bolognese, the Adriatic Burger, or Creamy Porcini Mushroom Soup while taking in the peaceful surroundings of the golf course. Since opening in November of 2019 Chef Bill and his team have added a Wine Spector Award (2023) to their list of accomplishments. We invite you to join us for Happy Hour, Lunch & Dinner, Holidays, Patio Dining, Wine Wednesday, Banquets, etc. for a truly unique dining experience.
Una foto del restaurante Green.House
4.7
Excepcional(1265)
Precio: caro
• Pescados y Mariscos • Gig Harbor
Reservado 24 veces hoy
Experience the freshest family favorites in Uptown Gig Harbor at the Greenhouse restaurant. This casual, family-friendly eatery features seasonal menus, bursting with local produce, seafood and spirits. Helmed by renowned chef Erik Smith, each dish is created to order, using responsibly, locally sourced ingredients, artfully prepared and plated in an elegant, inviting ambience.Greenhouse features full lunch and dinner menus, as well as appetizers, small and large bites and decadent desserts that change daily. It also offers a special Twilight Menu, with three-course meals ranging from light to hearty fare, and a Happy Hour menu that is featured in the bar. The extensive wine and beer list also changes daily, spotlighting local microbreweries and wineries, as well as perennial favorites that pair perfectly with the menu options. Greenhouse is open for lunch and dinner; information about private bookings for parties, meetings, receptions and corporate events is available on request.
Una foto del restaurante Duke's Seafood - Tacoma
4.9
Excepcional(3483)
Precio: moderado
• Pescados y Mariscos • Tacoma
Reservado 29 veces hoy
Duke's es un restaurante concepto de mariscos exclusivo e informal de la región del Noroeste del Pacífico y ofrece mariscos silvestres, 100% sostenibles, sabrosos y únicos, así como crema de mariscos galardonada y hamburguesas hechas con carne de vacuno alimentado con pasto. Solo se utilizan ingredientes naturales y sanos. La comida del Duke's está libre de hormonas, antibióticos y productos químicos nocivos. La opinión de los clientes del Dukes Chowder House se resume en 3 palabras: ¡Es muy bueno!
Una foto del restaurante Primo Grill
4.8
Excepcional(1736)
Precio: moderado
• Mediterránea • Tacoma
Reservado 15 veces hoy
Primo Grill es un restaurante que sirve comida inspirada en alta gastronomía del Mediterráneo hecha en el noreste de Estados Unidos, mostrando lo mejor de la abundancia local. El pescado capturado de forma local, la carne traída de granjas locales y demás ingredientes, son protagonistas en la parrilla y el horno de leña. Charlie McManus y Jacqueline Plattner, los chefs y dueños del restaurante, ofrecen una experiencia relajada y sofisticada a la vez, que se enfoca en vinos de Washington y cocteles artesanales.
Una foto del restaurante The Pink Door
4.8
Excepcional(8856)
Precio: muy caro
• Italiana • Belltown/Pike Place Market
Reservado 147 veces hoy
TENGA EN CUENTA: SI NO HAY "RESERVACIONES" DISPONIBLES PARA LA HORA SOLICITADA... SE OFRECEN MESAS SIN RESERVA EN EL LOUNGE, DONDE SE SIRVE UN MENÚ COMPLETO.   The Pink Door es un restaurante de titularidad independiente, nunca clonado ni modificado genéticamente, dedicado a la comida italiana con ingredientes frescos de la zona desde 1981. Su menú de platillos centrado en mariscos y productos frescos ha sido el eje temático durante sus años de extremo dominio popular en el mercado Pike Place de Seattle.
  • Política de privacidad
  • Condiciones de uso
  • Aviso legal
  • Cookies y anuncios según intereses
  • Preferencias de cookies
Copyright © 2024 OpenTable International Ltd. Alphabeta Building, 14-18 Finsbury Square, London EC2A 1AH - Todos los derechos reservados.
OpenTable es parte de Booking Holdings, líder mundial en viajes en línea y otros servicios relacionados.
Logotipo de Booking
Logotipo de Priceline
Logotipo de KAYAK
Logotipo de Agoda
Logotipo de OpenTable