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Restaurantes cerca de Garaj Istanbul

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170 restaurantes con mesa en tu zona

Una foto del restaurante Pano Wine House
4.4
Impresionante(14)
Precio: moderado
• Bar de Vinos • Sultanahmet
Founded by Panayot Papadulos in 1898 and leaving a trace in history like wine, Pano bears the traces of Papadulos, a Greek family living in Samatya. Papadulos, who sold all his property to make the Pano, beautifies Pano over the years and makes it the only wine-selling building in history.​ Pano, whose story is as deep as wine, continues 'without getting old' in the same place with their increasing friendships and increasing glasses over the years. The winery that Panayot died for brings his friends together again… This magical atmosphere leaves a memory for everyone who passes by, and without a doubt, Pano takes him on a long and deep journey from his youth to the present.The high ceiling, the delicate violin recital playing inside, is perhaps the only beautiful thing reminiscent of Beyoğlu..
Una foto del restaurante Yirmibir Ocakbaşı
4.3
Impresionante(10)
Precio: moderado
• Del Medio Oriente • Sultanahmet
Una foto del restaurante Habesha Restaurant İstanbul
5.0
Excepcional(3)
Precio: moderado
• Etíope • Sultanahmet
Una foto del restaurante Agatha Restaurant
5.0
Excepcional(1)
Precio: moderado
• Mediterránea • Sultanahmet
Una foto del restaurante Jazz ve Burger
5.0
Excepcional(1)
Precio: moderado
• Hamburgueserías • Sultanahmet
Una foto del restaurante Nobu Istanbul
4.1
Excelente(129)
Precio: muy caro
• Japonesa • Şişli
Reservado 23 veces hoy
Indulge in Chef Nobu Matsuhisa’s world- renowned Japanese-Peruvian cuisine in the heart of Istanbul. Experience all that Nobu Istanbul has to offer from local delicacies to Nobu’s iconic dishes in one of the many captivating dining spaces including an open terrace with stunning panoramice views of the the Bosphorus.
Una foto del restaurante Soho House Istanbul-Cecconi's
4.6
Excepcional(60)
Precio: muy caro
• Italiana • Beyoglu
Reservado 15 veces hoy
In the courtyard of the 19th century Palazzo Corpi Building, Cecconi’s is a modern day classic Italian restaurant open for dinner, seven days a week. Tables are available indoors or outdoors, set among the garden’s olive trees. Cecconi’s originated in Venice and serves hand-made pasta, seafood, cicchetti and dishes from Northern Italy using the best ingredients. In addition to its flagship restaurant in Mayfair, London, Cecconi’s has outposts in Miami and West Hollywood.
Una foto del restaurante IZAKA TERRACE
4.7
Excepcional(81)
Precio: muy caro
• Internacional • Beyoglu
Reservado 4 veces hoy
UNDER YOUR WINGS A HISTORICAL PENINSULA AT IZAKA TERRACEIzaka Terrace, with its innovative philosophy that draws attention to our city’s taste experience, which forms a bridge in history as one of the best quality and stylish places in Istanbul, has been offering perfect flavors since the day it opened.How about starting your perfect Izaka Terrace experience with one of our refreshing cocktails, prepared especially for you in our pre dinner bar and perfectly compatible with our menu?
Una foto del restaurante Atölye Restaurant
4.2
Impresionante(39)
Precio: muy caro
• Turca • Şişli
Reservado 4 veces hoy
Carrying influences from Anatolian and Turkish food cultures to its menu, all dishes at Atölye are prepared with the utmost care using local ingredients. The fresh produce grown at The Ritz-Carlton, Istanbul’s own vegetable garden, brings a completely natural spirit to Atölye’s plates.Focusing on sustainability and seasonal production, Atölye offers its guests a unique gastronomic experience with an Anatolian Cuisine concept that appeals to all senses.
Una foto del restaurante Kumiko Sushi & More
5.0
Excepcional(0)
Precio: caro
• Asiática • Beyoglu
Reservado 2 veces hoy
At Kumiko Sushi & More, we invite you to embark on a culinary journey that unveils the mysterious and elegant world of Far Eastern cuisine.Inspired by the Japanese woodworking art of Kumiko, our brand embodies flawless perfectionism. Like Kumiko artisans, we approach our craft with patience and precision, carefully assembling each piece to create a sophisticated aesthetic in every flavor. Each dish symbolizes meticulous perfectionism, illuminated by rare recipes and meticulously crafted with special touches by our skilled chefs.
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