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Restaurantes cerca de Gagosian Gallery

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Cocina
Mejor valorados
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Tipo de mesa
Galardonado
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1000 restaurantes con mesa en tu zona

Clasificación de los resultados destacados

Una foto del restaurante Camino King's Cross
4.3
Impresionante(2097)
Precio: caro
• Española • Cross Kings
Reservado 1 vez hoy
El Camino fue inaugurado junto con la estación King’s Cross en 2007. Intenta capturar la esencia real de España, y con la adición del Bar Pepito justo enfrente en 2010 (1er bar de jerez en Londres), el Camino se ha convertido en un lugar codiciado en la zona de King’s Cross. Este animado bar y restaurante cuenta con un patio que se reanima durante el verano. Los clientes podrán disfrutar de cervezas españolas, copas de sangría y jereces del bar Pepito. Hay asientos y calentadores, así que el patio es un lugar muy concurrido incluso las noches más frías. Está abierto para el desayuno, el almuerzo y la cena. Los clientes podrán tomar un desayuno español los días entre semana o tomar copas durante el Happy Hour los fines de semana. El bar del Camino es un lugar muy vibrante. Cuenta con DJ los jueves, viernes y sábados, que pone la mejor música latina, house y de fiesta. La entrada es gratuita.
Una foto del restaurante Mildreds King's Cross
4.6
Excepcional(165)
Precio: moderado
• Vegana • Cross Kings
Reservado 51 veces hoy
Serving internationally inspired plant-based deliciousness in London for over 35 years. Mildreds is all about fresh, colourful food that’s vibrant and full of flavours. Their six London restaurants, each with their own unique style and personality, offer laid-back and friendly service in a lively atmosphere. Often surprising and seducing hardened carnivores and with all of their dishes vegan and many gluten free, Mildreds offers a warm welcome to all. Mildreds Kings Cross is the perfect spot for large groups and boasts a large outdoor terrace.
Una foto del restaurante Decimo at The Standard, London
4.1
Excelente(813)
Precio: muy caro
• Mexicana contemporánea • Cross Kings
Reservado 35 veces hoy
Michelin-starred Chef Peter Sanchez-Iglesias merges the Spanish cuisine of his family with his love of Mexico for his debut London restaurant, Decimo.Expect lots of flavour - Gambas Rojas, mezcal cocktails, and a dramatically different tortilla. Situated on the 10th floor of The Standard, London, Decimo is uniquely positioned with floor-to-ceiling windows and dramatic views across the London skyline and is accessible by our exterior red-pill lift.Please note: The last booking for children under 16 is 6pm
Una foto del restaurante The Harrison - Bar, Kitchen & Hotel
4.8
Excepcional(196)
Precio: moderado
• Gastrobar • Euston
Reservado 5 veces hoy
The Harrison Pub is a traditional London pub serving tasty homecooked food every day of the week. Food is freshly prepared, no nonsense and homemade - including breads and desserts. We're a great place for a traditional Sunday roast or a long relaxing Saturday brunch. We like to make everyone feel welcome and at home. Our menu reflects this with a decent selection of vegan and vegetarian dishes as well as traditional pub favourites (steak and chips, fish and chips, homemade burgers). Book for drinks, larger groups, parties and longer time slots through our website. We welcome walkins and drinkers as we are still a pub. We have a decent wine list and a wide selection of ales, craft beers and ciders, non alcoholic beers and lagers, cocktails and soft drinks. We are an LGBTQ friendly and safe space. The Harrison has covered and heated outside tables. Children and families are welcome. Dogs are welcome.
Una foto del restaurante Bar Rioja
4.6
Excepcional(173)
Precio: moderado
• Española • Cross Kings
Reservado 2 veces hoy
Tradition meets modernityBar Rioja is dedicated purely to the wonderful wines from the Rioja region of northern Spain, our aim being to showcase, in an intimate space, the exciting variety and quality of the wines and share our enthusiasm for them with you. We fell head over heels in love with this region and its wines since our first visits and have been back on countless occasions over many years. Bar Rioja hopes to continue the many magical memories made over the last thirteen years at Bar Pepito, whilst bringing something new to London.Our menu features a fantastic selection of 43 wines of all different varieties spanning the region of Rioja. All wines will be available by the glass so you can enjoy multiple styles and to accompany them, Nacho del Campo, executive chef, is bringing to you the pincho culture from the most famous street in this wine region Calle Laurel.
Una foto del restaurante Spagnoletti
4.2
Impresionante(25)
Precio: caro
• Italiana • Cross Kings
Reservado 8 veces hoy
Step into our whimsically retro-futuristic space for relaxed sharing food all day long. Our multi-Michelin star Chef Patron Adam Simmonds is one of the nation’s brightest culinary names, bringing his signature light touch to our sumptuous menu of reimagined Italian classics with heavenly bold flavours.Built on the traditional Italian values of communal eating, our food is made to be shared. We serve a variety of favourites from Italy’s diverse culinary regions with a fresh twist, and even fresher wine hand-picked from all over Italy. Enjoy warm breads, fragrant antipasti, buttery greens, generously sauced pasta, hearty meats, succulent grilled seafood, and mouth watering desserts.Italian soul food, served in a retro-futuristic restaurant amidst the buzz of King’s Cross.
Una foto del restaurante Hokus Pokus
4.6
Excepcional(86)
Precio: caro
• Coctelería • Cross Kings
Reservado 5 veces hoy
Did someone say cocktails? Inspired by 1800’s quack-physician, Dr James Morison, who believed in a universal vegetable cure for all ailments based on botanical compounds. At Hokus Pokus, the botanical ‘remedies’ are distilled, and served on the rocks instead. Although they are not claiming any health benefits, the team at the Alchemy Lab are confident the tinctures can still do wonders for your mood.Hokus Pokus is an ode to the location and heritage behind Kings Cross featuring a fascinating blend of 19th century apothecary and retro-futuristic steampunk engine room. The ceiling ripples with electric dynamos, steam valves, copper pipes and circuits forming the backdrop to a complex stage lighting scenography often seen in theatres, for perfect mood lighting.Please note: We currently do not accept OpenTable dining cheques.
Una foto del restaurante Isla at The Standard, London
4.1
Excelente(21)
Precio: caro
• Mediterránea • Cross Kings
Reservado 1 vez hoy
Isla is ideal for dining at any time of day; long, lounging al fresco meals or breakfast meetings with an approachable seasonal menu featuring light proteins and a minimal-intervention wine list. Enjoy the serene garden terrace with a retractable weather-proofed awning, allowing dining through both the summer and winter evenings.If you would like to make a booking for the same day please get in touch with the Isla team on 2039818888 and they'll check availability for you.
Una foto del restaurante Zoya Grill & Lounge
4.5
Impresionante(3)
Precio: moderado
• Hindú • Euston
Reservado 4 veces hoy
Welcome to ZOYA Grill & Lounge where, Culinary Tradition Meets Contemporary Flair. At ZOYA, we pride ourselves on being more than just a dining destination. We offer a culinary journey through the rich and diverse landscape of Indian cuisine. Nestled in the heart of Kings Cross our restaurant provides an unparalleled dining experience, combining the authentic flavors of India with a modern twist that will tantalize your taste buds and leave you yearning for more.
Una foto del restaurante Voyage with Adam Simmonds
4.9
Excepcional(15)
Precio: muy caro
• Escandinava • Cross Kings
At Voyage, imperfection is accepted as perfection.Relaxed and informal yet sophisticated, Voyage with Adam Simmonds promises guests a combination of captivating tastes, bold flavours and delightful textures, all underpinned by impeccable service. Adam’s focal point is Scandinavia, where style is characterised by minimalism, purity and freshness. Thus natural-looking, clean flavours that are light and elegant define Voyage’s menu, which combines the best of traditional methods with modern and exciting cooking techniques.
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