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Restaurantes cerca de Fontenay Aux Roses

Precio
Cocina
Mejor valorados
Opciones de restauración
Tipo de mesa
Galardonado
Facilidad de acceso

236 restaurantes con mesa en tu zona

Una foto del restaurante Harper's Bazar
4.3
Impresionante(15)
Precio: moderado
• Europea • Montparnasse
Reservado 3 veces hoy
The neighbourhood Parisian bistro for lovers, friends and family. French cuisine with a world flavour, 100% homemade, made using only the freshest ingredients. A selection of draught beers, refined wines and creative cocktails will tantalise your taste buds, just a stone's throw from Montparnasse.Idea for a meal or a brunch.
Una foto del restaurante Fitzgerald
4.7
Excepcional(72)
Precio: muy caro
• Francesa • Tour Eiffel - Pont de l'Alma
Reservado 1 vez hoy
Located in the heart of the 7th arrondissement, between the Eiffel Tower and the Invalides, All day and all night long, Parisiens meet up at the Fitzgerald to enjoy modern French bistro cuisine, discover new wines and sometimes even dance in the hidden Speakeasy cocktail bar. Brad Pitt and Mel Gibson like to hang out here when in Paris.Fitzgerald offers an intimate setting with an art deco air, awakened by touches of modernity and a little bit of madness. The chef changes the menu according to the seasons always seeking to create a perfect balance between refinement and indulgence.
Una foto del restaurante Vesper Restaurant
4.2
Impresionante(64)
Precio: muy caro
• Francesa/japonesa • Tour Eiffel - Pont de l'Alma
Restaurant & Cocktail Bar. Vesper is the place where Parisiens go to enjoy French fusion food, sushi, cocktails, a flamboyant décor, and groovy music in the 7th district (Left-Bank).Signature dishes include Lacquered Duck Gyoza, Lobster Roll, Crying Tiger, Black Cod with miso, Small Spelt veggie risotto.
Una foto del restaurante Bistro V
4.1
Excelente(12)
Precio: muy caro
• Francesa • Quartier Latin - Saint-Michel
Reservado 2 veces hoy
Du bistro il ne reste que quelques chaises, un comptoir en zinc et notre authenticité.Nous avons aujourd'hui l'ambition d'offrir une soirée exceptionnelle à nos convives. Notre Chef compose à chaque saison un menu en 6 temps. Le service est l'occasion de surprendre par nos inventions respectant la noblesse du produit. Cette cuisine légère est merveilleusement assortie d'accords mets et vins sélectionnés par le sommelier MOF Laurent Dehré.
Una foto del restaurante Francette
4.1
Excelente(68)
Precio: moderado
• Francesa • Tour Eiffel - Champ de Mars
Reservado 2 veces hoy
PENTHOUSE de FRANCETTE:Casual bar, restaurant and rooftop. Bistronomic experience. CHEZ FRANCETTE:Cosy waterfront restaurant. Bistronomic experience. Air-conditioned room.CAVE DE FRANCETTE:Chef table, gastronomic experience in our underwater wine cellar. Table from 6 to 10 guests with pre-orders. 95€/pax.
Una foto del restaurante Abstinence
4.7
Excepcional(32)
Precio: caro
• Francesa • Tour Eiffel - Pont de l'Alma
Reservado 1 vez hoy
Located near the Champ de Mars and the Ecole Militaire, Abstinence is a modern French wine bar and restaurant where guests share dishes, revel in extraordinary wines, and raise their glasses to the good times. Prepare for contemporary French bistro dishes in a stylish and refined setting, and a unique soundtrack.BAR A VINYLEOur vinyl bar gets going every Friday and Saturday evening with a guaranteed chill vibe ! Lively evenings where the vibe is cool and the company is great await you.Let's groove together!
Una foto del restaurante Epoca Restaurant
4.6
Excepcional(4)
Precio: caro
• Italiana contemporánea • Saint-Germain-des-Prés
Located on Rue Oudinot, near Le Bon Marché and Rue de Sèvres, the restaurant EPOCA is an ode to the finest Italian recipes. It is a lively place where people speak with their hands, in the spirit of a 1930s Parisian bistro. Denny Imbroisi, the most Italian of Parisian chefs, expertly balances slow-cooked dishes and typical ingredients with his well-known generosity. Architect Emilie Bonaventure envisioned a neo-bistro decor for EPOCA, using noble materials such as black horse marble and Danish bistro chairs. The decor is enhanced by black, white, and gold tones repeated on the walls, along with elegant brass lighting, creating a sophisticated, refined, and welcoming atmosphere.
Una foto del restaurante Vendémiaire
4.5
Impresionante(11)
Precio: caro
• Francesa • Tour Eiffel - Pont de l'Alma
Reservado 4 veces hoy
Your new table in the heart of the 7th arrondissement, between Invalides and the Eiffel Tower, between tradition and creation, because Paris is a party, because cooking is life. Camille, Santiago, Vendémaire and their entire team invite you to meet around their marble counter, in their warm room, to taste seasonal dishes, prepared with attention to detail and a shared passion for the French art of entertaining. At the foot of the dome of the Invalides, a few steps from the emperor's tomb, we dream of being heirs of Antonin Carême, aspiring to live up to the leading chef in France.
Una foto del restaurante Le Choupinet
4.5
Impresionante(66)
Precio: caro
• Francesa • Odéon
Reservado 1 vez hoy
Le Choupinet is a French restaurant - bar - brasserie - café located in the 6th arrondissement of Paris, in the Odéon district at the crossroads of Boulevard Saint-Michel and Place Edmond Rostand. This establishment opposite the Luxembourg Gardens offers you specialties of French cuisine: snails, tartars, croque-monsieur... as well as drinks and cocktails, every day from 8 a.m. to 2 a.m. the next day in a modern and trendy brasserie setting, indoors or on the terrace.A welcoming green space dotted with touches of contemporary art. On the blind and a piano where, on certain evenings, musical jams are organized, it is the artist Alec Monopoly who has put his stamp. In the heights, sit Bearbrick figurines with the effigy of Garfield, Kiki, Tony... Everything contributes to creating a friendly atmosphere, carried by an anthology of good regressive memories.
Una foto del restaurante Le Saut du Crapaud
4.6
Excepcional(8)
Precio: caro
• Francesa • Montparnasse
Reservado 2 veces hoy
Une cuisine française joyeuse influencée par les origines du Chef (Le Crapaud) et son équipe, "Le Mexique". Nos cocktails à base de mezcal seront vous mettre en appétit. Arrivé en 98 pour l'apprentissage du français, Le Crapaud tombe amoureux de la gastronomie, pose ses valises et l'histoire commence. Il démarre à la plonge, autodidacte, il grimpa les échelons. 2011 il ouvre Le Saut du Crapaud,Rive gauche, quartier Montparnasse, restaurant fusion unique à Paris, Dégustez une cuisine d'inspiration néobistrot où la cuisine française accueil les saveurs et la joie de la cuisine mexicaine dans une ambiance chaleureuse et joyeuse.
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