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Restaurantes cerca de First National Bank Center

Precio
Cocina
Mejor valorados
Opciones de restauración
Tipo de mesa
Galardonado
Facilidad de acceso

612 restaurantes con mesa en tu zona

Una foto del restaurante Animae
1. Animae
4.8
Excepcional(3210)
Precio: muy caro
• Asiática contemporáneo • Centro de la ciudad/Gaslamp
Reservado 68 veces hoy
ANIMAE’s eclectic West Coast cuisine, layered with Asian influences, comes to life under Celebrated Chef Brian Malarkey. Applying a California cooking style to ANIMAE’S traditional coal-fired oven and grill, Chef Malarkey’s menu is as thoughtful as it is refined, elevating local produce and seasonal ingredients to create a lively and progressive culinary program.
Una foto del restaurante Allegro
2. Allegro
4.3
Impresionante(1279)
Precio: caro
• Italiana • Little Italy
Reservado 28 veces hoy
Allegro Restaurant and Bar in Little Italy San Diego offers a true Amalfi coast Italian dining experience. Featuring a combination of traditional and modern Italian cuisine, Allegro San Diego is the perfect venue for your special occasions and party celebration.
Una foto del restaurante Queenstown Public House
3. Queenstown Public House
4.7
Excepcional(546)
Precio: moderado
• Orgánica • Little Italy
Reservado 59 veces hoy
We are a New Zealand inspired whimsical restaurant set in a craftsman house that dates back to 1905. We are one block off the main drag in Little Italy. Sink your teeth into one of our organic beef or lamb burgers. We also have many salads and dinner entrees to try. Portions are generous, and prices are reasonable. For parties of 8 or more please visit our website!
Una foto del restaurante Crudo Ceviche & Oyster Bar
4. Crudo Ceviche & Oyster Bar
4.5
Impresionante(173)
Precio: moderado
• Mexicana • Little Italy
Reservado 10 veces hoy
Authentic Baja-style, ceviche, and oyster restaurant. Unique tostadas, oysters, tiradito, clams
Una foto del restaurante Vinarius
5. Vinarius
4.9
Excepcional(373)
Precio: moderado
• Italiana • Centro de la ciudad/Gaslamp
Reservado 15 veces hoy
Vinarius is an Italian Restaurant & Wine Bar in Little Italy San Diego. We offer an extensive wine list with wines coming from different regions of the world; the best meat and cheese board with Italian cured meats and different cheeses to pair with our wines. Our chef Alex makes homemade pasta enriched with our homemade sauces, entrees, pizza, different appetizers to choose from, and desserts that pair well with our port wines and after-dinner drinks. You definitely have to try our daily specials! Our cozy full bar is also the perfect place to enjoy your drink and food while watching some sports!
Una foto del restaurante Topside Terrace
6. Topside Terrace
4.4
Impresionante(386)
Precio: moderado
• Americana contemporánea • Centro de la ciudad/Gaslamp
A quintessential San Diego open-air terrace, Topside Terrace takes advantage of the San Diego climate while marrying the sites and sounds of downtown. Inspired by coastal living, we specialize in evening fare and weekend brunch serving Baja California and Classic American Fare paired with contemporary cocktails and draft beer.Happy hour every Sunday-Thursday from 4pm to 6pm!Live Music every Wednesday night 6pm-8pm & Sunday Brunch 10am-2pm!
Una foto del restaurante Isola Little Italy
7. Isola Little Italy
4.7
Excepcional(752)
Precio: moderado
• Italiana • Little Italy
Reservado 12 veces hoy
My Nonna's name was Isola, a wonderful cook who gave me a passion for food and fresh, simple ingredients.I have vivid memories of my grandmother turning plain bread into amazing desserts, simple apples into incredible fritters sprinkled with a little sugar and honey, and even treating my sunburns with olive oil. Thirty years later, I still savor every meal and moment.Isola is proud to serve the finest local ingredients, dalla vite, from the vine. I hope you enjoy every bite, plucked from my family tree for your table. Buon appetito!
Una foto del restaurante Fisher's
8. Fisher's
4.1
Excelente(136)
Precio: caro
• Mexicana • Little Italy
Reservado 3 veces hoy
With only four tables back in 1989 "Don Simon" and his family; Jazmin his wife, and their three children; Charles, Simon and Gabriel opened the first Fisher's in Mexico City. With only 12 items on its menu, Fisher's became a destination in the northern area of Mexico City.Since its founding in 1989, Grupo Fisher's has developed seven brands in more than 30 locations, one of them in Madrid Spain. Al of them family style restaurants with the freshest and most innovative way to prepare sea food products. Grupo Fisher's has become the most successful sea food restaurant chain in Mexico with more than 2500 associates and capable of hosting more than 200,000 guests per month. We are pleased to welcome you to the second international location of Grupo Fisher's right here in San Diego's Little Italy.
Una foto del restaurante Petrini's
9. Petrini's
4.5
Impresionante(424)
Precio: moderado
• Italiana • Little Italy
Petrini's, in the heart of San Diego's Little Italy neighborhood, serves homemade Italian dishes with a traditional authentic dishes. If you go to Music box, stop by for a dinner and a cup of wine before the show. We offer Brunch, Lunch and Dinner menus 7 days a week.The diablo shrimp in spicy wing sauce with lemon and cream, served with garlic cheese bread makes the perfect starter to your meal. Some of Petrini's' specialty entrée dishes include the smoked salmon alfredo sautéed with tomatoes and basil, garlic and rosemary served with spaghetti with tangy Pomodoro sauce and the baked white fish coated in seasoned bread crumbs in wine, butter and garlic sauce with Tuscan vegetables. Handhelds, such as the classic meatball hoagie, the vegetarian caponata sandwich with tomato-stewed eggplant and the craft-your-own pizzas, are other diner favorites.For a sweet end to your meal at Petrini's, enjoy a homemade classic Italian dessert, the layered tiramisu cake.
Una foto del restaurante Gaslamp Fish House
10. Gaslamp Fish House
3.6
Muy bueno(1231)
Precio: caro
• Pescados y Mariscos • Centro de la ciudad/Gaslamp
Spike Africa, el "Presidente del océano Pacífico", fue el último de los grandes capitanes de barcos veleros en zarpar de la Costa Oeste. Aprendió a navegar al enlistarse en el K.V. Kruse, un barco velero de 5 mástiles que transportaba madera de Seattle a Alaska. Spike es mejor conocido por el intrépido viaje que realizó con el actor Sterling Hayden y su familia, el cual culminó en Tahití en 1958, y del que habla Hayden en su novela clásica marítima "Wanderer" (Vagabundo). Spike fue teniente de los Seabees (una unidad de la armada de Estados Unidos especializada en obras de ingeniería y construcción) durante la Segunda Guerra Mundial y luchó en la sangrienta batalla de la isla Peleliu como se muestra en la mini serie de HBO "Pacific". Spike también fue actor novato por un tiempo, apareciendo en la película "Permiso para amar hasta medianoche" (Cinderella Liberty). Fue una leyenda en prácticamente todos los puertos de la Costa Oeste, conocido como un marinero de espíritu libre, el "último de su especie". El restaurante da la bienvenida a los comensales y los invita a disfrutar de comida y bebidas grandiosas en honor a Spike.

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