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Restaurantes cerca de Fairfield Inn & Suites by Marriott St. Louis Pontoon Beach/Granite City, IL

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117 restaurantes con mesa en tu zona

Una foto del restaurante Porter's Steakhouse - Collinsville
4.7
Excepcional(1236)
Precio: caro
• Asador • Collinsville
Reservado 3 veces hoy
Porter's features hand cut steaks and chops, and fresh seafood flown in daily. Our award winning wine list features over 200 bottles from every corner of the wine growing world. Craig, our wine steward, would be happy to help you make a selection that will pair perfectly with your meal. Located in the Collinsville Doubletree Hotel, Porter's features Private Dining Rooms to accommodate intimate gatherings, as well as guest rooms for your overnight travelers. Please email John McGuire at jmcguire@doubletreecollinsville.com to reserve a Private Dining Room.
Una foto del restaurante Ramsay's Kitchen
4.6
Excepcional(671)
Precio: caro
• Americana • St. Louis
Reservado 63 veces hoy
The Ramsay’s Kitchen concept, inspired by Chef Ramsay’s travels, takes guests on a global culinary journey. Celebrating Chef Ramsay’s renowned dishes, the menu offers an array of elevated yet approachable plates, entrées and craft cocktails. The restaurant offers incredible views of the iconic Gateway Arch and majestic Mississippi River.
Una foto del restaurante Ruth's Chris Steak House - St. Louis
4.6
Excepcional(2150)
Precio: moderado
• Americana • St. Louis
Reservado 64 veces hoy
Este restaurante se localiza en el recién renovado hotel Hyatt Regency, que ofrece vistas al Arco de San Luis. Cuenta con un salón con 125 asientos y vistas al arco y se encuentra a pocas cuadras de los estadios de béisbol, fútbol y hockey. Dispone de 18 acogedoras cabinas en los salones comedores y bares. El bar incluye cabinas privadas con televisión por satélite en todas ellas. Ha sido galardonado por su cocina y sus cartas de vino, además de por ofrecer un ambiente cómodo y agradable.
Una foto del restaurante Brasserie by Niche
4.8
Excepcional(4149)
Precio: moderado
• Francesa • St. Louis
Reservado 26 veces hoy
El Brasserie by Niche se encuentra en Central West End.
Una foto del restaurante Idol Wolf - 21c Museum Hotel St. Louis
4.6
Excepcional(372)
Precio: caro
• Española • St. Louis
Reservado 26 veces hoy
Inspired by the rich culinary traditions of Spain, Chef Matt Daughaday's inspired cuisine at Idol Wolf takes a playful approach to tapas style dining by combining local and seasonal ingredients with classic Iberian sensibilities.The menus seamlessly blend traditional takes on Spanish classics, with drinks and dishes that have a distinctly Midwestern point of view – the result is a shared drinking and dining experience that is uniquely craveable, and truly memorable.
Una foto del restaurante Eleven Eleven Mississippi
4.7
Excepcional(4537)
Precio: moderado
• Italiana • St. Louis
Reservado 12 veces hoy
Eleven Eleven Mississippi combina la tradición culinaria del viejo y el nuevo mundo para crear una gastronomía de autor de la Toscana y el norte de California en un ambiente único. El Eleven Eleven Mississippi se encuentra en el corazón de la hermosa zona de la plaza Lafayette, en unos históricos almacenes restaurados de ladrillo. Su cocina y vinos excepcionales, de un estilo sin precedentes, han hecho del Eleven Eleven Mississippi el restaurante de St. Louis más excitante. El Eleven Eleven Mississippi se encuentra a pocos minutos del centro de St. Louis y ofrece un ambiente rústico informal pero elegante y muy a la moda. El creativo uso del espacio está acentuado por una cocina a la vista donde el horno de ladrillo con leña de roble ocupa un lugar central. La bodega, con paredes de cristal, está diseñada para funcionar como una zona de comedor privada. Los elementos naturales de madera maciza, ladrillo y cobre, junto con las 2 chimeneas situadas en el salón comedor y el loft lounge, crean un ambiente acogedor y atractivo adecuado para cualquier ocasión.
Una foto del restaurante Blood and Sand
4.6
Excepcional(766)
Precio: muy caro
• Americana contemporánea • Centro de St. Louis
Reservado 7 veces hoy
Nationally recognized for excellence, Blood and Sand focuses on innovative cuisine, culinary cocktails, and intimate service. Awarded the "Best of 'Award of Excellence'" from Wine Spectator Magazine, we are one of premier wine destinations in the world. Open to the public, memberships are available with exclusive benefits. Walk-ins Welcome, Reservations Required Fri &SatFor Parties of 7+ call us at 314-241-7263Incomplete Parties Will Be Seated When All Guests ArriveThe A La Carte Menu is Available 'til 9PM & F-Sat 'til 10PM5 and 10 Course Tasting Menu Available 'til 8 PM Bar Dinner Menu Available Hour Before Close5 Course Tasting Available for Parties Up to 6 10 Course Tasting for Parties Up to 4 and *Must* Be Requested in Your Reservation 48 Hrs in Advance. To Provide the Best Experience, All Diners Must Participate in the 10 CourseFor the Custom Chef's Tasting Experience Please Call/Email Us 72 Hrs in Advance *Credit Cards Incur Credit Card Fee, None for Cash
Una foto del restaurante Broadway Oyster Bar
4.5
Impresionante(818)
Precio: moderado
• Pescados y Mariscos • St. Louis
Reservado 10 veces hoy
The Broadway Oyster Bar is a locally owned and operated establishment and has been for over 35 years. The Oyster Bar is widely regarded as the premier New Orleans' style restaurant, bar and music venue in the Midwest. BOB, as it is affectionately known by its many fans and friends, is housed in a building that was built in the mid 1840's and is one of the oldest buildings still in daily use within the city of St. Louis. During its colorful history, our building has had many functions including a family home, a boarding house, a Chinese laundry, a record store and a bordello to name a few. These walls have heard and seen it all. Some people feel that the building is haunted by spirits who, occasionally late at night, play good hearted jokes on the staff such as doors suddenly opening or closing or lights going on or off as if by magic. Then again, it just could be because the building is over 170 years old. However, our historic building has just gone through a renovation so we now have two outdoor patios that are covered and heated during cold or rainy weather and an expanded kitchen to better serve you. Our food has won numerous awards and readers' polls for excellence and features some of the most sustainable seafood available such as fresh Gulf and Blue Point oysters, Louisiana crawfish and shrimp, Prince Edward Island mussels, scallops and crabs. Our Cajun and Creole dishes are our versions of many of the traditional Louisiana favorites. If you love New Orleans, you will feel right at home at BOB. BOB offers live music twice a day every night of the week except on Friday when we feature one act for the evening. We present the best local and national touring acts representing a variety of musical genres such as rock, reggae, bluegrass, blues, funk, R&B, roots, and jam, and weshowcase a wide variety of bands visiting from New Orleans. The live music is free up to 8 times per a week. However, for some of the more popular and well known acts, we do charge a cover which typically goes to the bands in order to keep attracting them to the BOB. Broadway Oyster Bar has been referred to by many as a staple of St. Louis and was recently honored by the St. Louis Chapter of the Missouri Restaurant Association as the 2015 Restaurant of the Year. BOB is a great choice for a relaxing dinner, a celebratory party or an opportunity to dance to a great band. As well known food writer, the late Joe Pollack, once wrote, "There is, quite simply, nothing in St. Louis quite like the Broadway Oyster Bar". That line was written over 30 years ago, but it is as true today as it was then. Welcome to the Broadway Oyster Bar Family.
Una foto del restaurante Charlie Gitto's 'On the Hill'
4.8
Excepcional(7101)
Precio: caro
• Italiana • The Hill
Reservado 49 veces hoy
El 'On the Hill' de Charlie Gitto es un sitio tradicional para comer en San Luis desde hace más de 25 años. El restaurante ofrece menú italiano con pasta, entrantes de ternera y pollo, y deliciosas especialidades de carne y marisco.
Una foto del restaurante Frazer's Restaurant & Lounge
4.7
Excepcional(1854)
Precio: moderado
• Americana • Soulard/Benton Park
Reservado 11 veces hoy
Frazer Cameron, executive chef and owner of Frazer’s restaurant, opened the doors to his now iconic restaurant in 1992 in historic Benton Park. Entrees at Frazer’s are inspired by tastes from around the globe, including French, Moroccan, Italian, Mexican, and Cajun. Frazer’s also features an award winning wine & cocktail program, featuring over 50 classic & specialty craft cocktails. Located down the street from the Anheuser Busch Brewery, Frazer’s is perfect for appetizers and drinks with friends or for an entertaining dinner. We feature many different dining options such as a bar & lounge area, our main dining room, our upper level dining area, takeout. Frazer’s also features street side & patio dining (Outside dining is first come first serve). Please call for any inquiries.info@frazersgoodeats.com

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