Restaurantes cerca de Dover Street Market Ginza

151 restaurantes con mesa en tu zona

Una foto del restaurante Sushi Takaya (Former Kutani)

1. Sushi Takaya (Former Kutani)

4.8

Excepcional(132)

Precio: muy caro

• Sushi • Ginza

日本伝統の味、鮨を中心とした料理と共に、私たちのお客様への真心もお愉しみいただけますよう、ご来店をお待ちしております。ソムリエオススメの日本酒・ワインもグラスで豊富にございます。日本酒・ワインのペアリングもお勧めです。【2019.1.15より営業時間変更致します】 (ランチ)12:00−14:00 (ディナー)17:30-24:00（最終入店23:00） ☆定休日無し ☆ラストオーダーは30分前になります。 ☆ランチ営業再スタート致しました

Una foto del restaurante 銀座焼肉Coco Nemaru Ginza （ここねまるぎんざ）

2. 銀座焼肉Coco Nemaru Ginza （ここねまるぎんざ）

4.7

Excepcional(20)

Precio: caro

• Japonesa (Yakiniku) • Ginza

Reservado 2 veces hoy

日本語をご希望の方はページ右上の言語を英語から日本語に切り替えてください。＜Notice＞Change in Business Hours Starting September 18, 2024Business Hours: 12:00 PM - 11:30 PM (Last Order at 11:00 PM)About a 2-minute walk from Ginza Station. A yakiniku restaurant with a nostalgic atmosphere along Taimei-dori Avenue. The restaurant is under the direct management of Yamaguchi Chikusan Breeding located in Mogami-machi, Yamagata Prefecture. Mogami beef, the highest quality Japanese black beef, has a clean taste with a pleasant aftertaste that makes you want to eat it every day.This is a restaurant where you can enjoy such Wagyu beef that is highly acclaimed even overseas.Translated with www.DeepL.com/Translator (free version)

3. ESqUISSE

4.8

Excepcional(30)

Precio: muy caro

• Sin especificar • Ginza

Reservado 1 vez hoy

The latest French cuisine for the future.While looted in the tradition and method of French cuisine, Lionel Beccat, Chef Executive incorporates Japanese ingredients and techniques to create simple, beautiful, and creative dishes.Since opening in June 2012, ESqUISSE has been receiving a two-star rating in the Michelin Guide Tokyo. Chef Lionel Beccat has awarded the Gault & Millau 2018 Best Chef Award.Only the following courses can be reserved via OpenTable. (Not changeable by phone after the reservation.)● LUNCH 25,000 yen (tax inluded)　(weekdays)28,000 yen (tax inluded) (Sat. Sun.&National Holidays)●DINNER 36,000 yen (tax included)Guests with allergies or dietary request cannot make reservations via OpenTable.Please use other reservation tools or call us to make a reservation.*A service charge of 12% will be charged.*100％ cancellation fee will be charged for cancellation within 24 hours before the reservation.*100% cancellation fee will be charged if you are late and arrive after 8:00pm(last order time).*If tables are not available online, please call us. There are other seats available.+81-(0)50-5369-5052*No short pants,sandals or anything overly casual.Recommend a jacket for male guests.

Una foto del restaurante YAKINIKU A FIVE Toku Ginza Hachome

4. YAKINIKU A FIVE Toku Ginza Hachome

3.9

Excelente(37)

Precio: caro

• Japonesa (Yakiniku) • Ginza

Coming Soon! 厳選したA5ランク黒毛和牛が「食べ放題」でお楽しみいただけます

5. Ginza OKUDA

4.7

Excepcional(8)

Precio: muy caro

• Sin especificar • Ginza

"Blessings of the Seasons" by Toru Okuda, one of Japan's leading chefsGinza Okuda is a Japanese restaurant where you can taste the "essence of Japanese cuisine" using carefully selected seasonal ingredients.With gratitude for nature's bounty, we offer a variety of flavorful dishes that will indulge your mind and body in every season. Please enjoy a relaxing time in a calm space with graceful dishes expressing the Japanese seasons and culture such as seasonal festivals.*OKUDA has been highly rated in the Michelin Guide Tokyo since its opening.MenuDinner Course Menu Okuda 33,000yenLunch Course Menu Okuda 25,000yen(Only accepts Menu for course.)We can’t accept the reservation if you have food allergy or food dislike. Please call +81(0)50-5369-7982＊Tax included＊Service charge 12%＊100％ cancellation fee will be charged for cancellation within 24 hours before the reservation.＊Please no short pants, sandals or anything overly casual. Recommend a jacket for male guests.

Una foto del restaurante TOSA DINING OKYAKU

6. TOSA DINING OKYAKU

4.2

Impresionante(122)

Precio: moderado

• Japonesa • Ginza

From traditional Tosa cuisine to modern fare created with the finest ingredients from Kochi Prefecture. (Tosa is the old name for the Kochi region of Shikoku).Come here for a wonderful fusion of East and West made with ingredients from Kochi ? even better when combined with 18 year old sake.

Una foto del restaurante Wasou Hayashida

7. Wasou Hayashida

4.8

Excepcional(5)

Precio: muy caro

• Japonesa • Ginza

We are committed to sourcing our ingredients directly from their places of origin. Our team personally visits these locations to handpick ingredients, ensuring the highest quality through direct contracts. We offer fish sourced from Uwajima in Ehime Prefecture and meat from Yonezawa beef in Yamagata Prefecture.Reservations are accepted only for the following courses:・A5 Washo Yonezawa Beef Grilled Course・Washo Ten Colors CourseWhile there are 2 course options, the price is uniformly set at 13,900 yen per person (including tax).That drinks are charged separately on the day. Please specify your course choice when making a reservation. ＜Cancellation Policy＞Cancellations are not accepted for any reason. Payment will be required at the time of reservation. A 100% cancellation fee will apply from the moment the　reservation is confirmed.We do not have English-speaking staff.Please make reservations by the day before your desired dining date.

8. SALONE TOKYO

4.5

Impresionante(120)

Precio: muy caro

• Italiana • Hibiya/Yurakucho

We serve chef's choice set course that is created based on the food experience that he was impressed and inspired by when he was in Italy, and he sophisticated the taste experienced to the high-quality ristorante level. The selection of natural wine that go well with food is also distinctive to our restaurant. Please enjoy your special moment in an authentic, and a profound dining space. We only serve course meals. We do not offer a la carte.We require reservations from 18 years old.

Una foto del restaurante Bird Land Ginza

9. Bird Land Ginza

nuevo

4.3

Impresionante(277)

Precio: caro

• Japonesa • Ginza

Enjoy the finest chicken reared in the mountains in Okukuji District of Ibaraki Prefecture, north of Tokyo!Bird Land Ginza is a grilled chicken restaurant awarded one star by Michelin in 2010, the first star-holder of its kind. You may enjoy yakitori of the finest quality Okukuji Shamo Chicken. Chicken is cut into parts on-site, and we try our best to serve fresh meat only. We carefully select the charcoal to fuel the grill. We grill the finest chicken with the Japanese best charcoal, Kishu Bincho-tan. Please come and visit us!

Una foto del restaurante Taverna Gustavino

10. Taverna Gustavino

4.5

Impresionante(25)

Precio: muy caro

• Italiana • Ginza

Taverna Gustavino is a well-known restaurant and winery in Greater Tokyo. This casual yet classy venue is decorated with charm and elegance. The dining room at Taverna Gustavino has classic brick accent walls, modern floor tiles, wooden tables and beautifully framed artwork. From the ceiling hang gorgeous chandeliers. Private rooms are available upon request. Taverna Gustavino provides guests with a lengthy menu that consists of a wide array of choices. Menu items include roast of Western Australian lamb, French Sharan duck and linguine with geno baseze paste, beans and potatoes.