Restaurantes cerca de Chef John Folse Culinary Institute

Servers Stephen and Alexis were attentive and prompt, ensuring we had what we needed to enjoy our meal and time together.

A beautiful setting, incredible food, and perfect service. A great choice for our anniversary. We already booked another visit.

Trey was the best! My best friend and I were fortunate to have his help again this evening. He is always so friendly, personable, and professional. I hope to see him again soon!

I want to start by saying that the food and service was good. The atmosphere was excellent although the music was a tad loud. I feel like calling the experience "fine dining" is a stretch though. The table setting wasn't properly spaced or set for fine dining. The waiter was friendly and had a great personality but talked too much and too fast. The uniforms for wait staff and hostess were also a little sloppy for an experience billed as fine dining. The appetizer had good flavor, but by the time it reached our table, it was cold and the pastry crust was soggy on the bottom. The soup course arrived at the table cold and completely lacked flavor. A little shake of salt helped a bit, but not enough to redeem the dish. The four remaining courses were all on point with excellent flavor, temperature, and presentation. Overall, it was a good meal and with a little tweaking could be a true fine dining experience.

Food was fantastic ! Service was on point. Will be back!