Restaurantes cerca de Carolina Theatre of Durham

169 restaurantes con mesa en tu zona

Una foto del restaurante Cucciolo Osteria Durham

1. Cucciolo Osteria Durham

4.8

Excepcional(1639)

Precio: caro

• Italiana • Durham

Reservado 27 veces hoy

Cousins Jimmy and Julian Kim welcome you to Cucciolo Osteria Durham! A sister restaurant to the original Cucciolo Osteria in Seoul, Korea, offering modern Italian cuisine with a twist.We are located in the same building as the Amtrak train station, just opposite side, next to West End Wine Bar.

2. Mothers & Sons

4.7

Excepcional(134)

Precio: caro

• Italiana • Durham

Reservado 49 veces hoy

Our lunch and dinner menus differ greatly. Please see the menu link below to see an example of our offerings.Partners Matt Kelly and Josh “Skinny” DeCarolis are proud to offer Mothers & Sons, a trattoria in downtown Durham featuring regional Italian food with seasonal sensibility. DeCarolis introduces the first restaurant in the South to focus on fatta a mano —handmade pasta. Mothers and Sons offers antipasti dishes such seasonal bruschettas or smoked octopus. Choose from primi dishes like the bucatini al amatriciana, squid ink tonnarelli or rigatoni alla norma and secondi dishes like the bistecca alla floretina and eggplant parmigiana. Dishes are made with seasonal ingredients so menus may change depending on when you visit. An extensive Italian wine list, dozens of amari as well as an imaginative cocktail list with an italian flair assures there will be a drink that will complement your meal perfectly.

3. M Pocha

4.7

Excepcional(429)

Precio: moderado

• Asiática • Durham

Reservado 11 veces hoy

Pocha is short for Pojanmacha in Korea. The exact definition of Pojanmacha is "Tented Cart on Wheels" that serves street food with drinks. Over the years, pojanmacha has developed more into a brick and mortar style and has similar feel that of Japanese style Izakaya. It is an intimate but causal spot to share good food and drinks with friends. We focus on Asian fusion with a concentration on Korean food.

4. Taberna Tapas

4.8

Excepcional(1774)

Precio: moderado

• Tapas/pequeños platos • Durham

Reservado 18 veces hoy

Taberna Tapas ofrece tapas españolas y sirve almuerzo y cena.

5. Counting House

4.2

Impresionante(1546)

Precio: caro

• Pescados y Mariscos • Durham

Reservado 15 veces hoy

El moderno restaurante Counting House comandado por el chef ejecutivo Josh Munchel, es un escaparate para los productos de temporada de alta calidad, pues el Counting House presenta una perspectiva global de platos regionales y celebra la rica herencia de pescados y mariscos frescos de Carolina del Norte con menús que ofrecen las técnicas del rostizado y el asado. El bar y el salón son son lugares acogedores para degustar innovadores cócteles hechos en casa, aperitivos, cervezas artesanales locales, y explorar las extensas cartas de bourbon y de vino. Situado en el interior 21c del Museum Hotel en Durham, el Counting House combina un diseño contemporáneo con detalles históricos que destacan los pisos de terrazo originales del edificio y las ventanas en arco y las exposiciones temporales de arte contemporáneo se extienden desde el hotel contiguo hasta el espacio del restaurante.

Una foto del restaurante Restaurant at The Durham

6. Restaurant at The Durham

4.2

Impresionante(530)

Precio: caro

• Americana • Durham

Reservado 11 veces hoy

The Restaurant at The Durham serves an ever-evolving seasonal menu of American classics and regional specialties made with the bounty of produce, meats, cheeses and seafood from our local farms and purveyors. Start with drinks and sunset views on The Roof, followed by dinner in the Restaurant’s glass-walled dining room with striking mid-century design. Reservations made through OpenTable are for the Restaurant only. For Roof reservations and private event inquiries, please call 919-768-8831.

7. M Tempura

4.8

Excepcional(602)

Precio: muy caro

• Japonesa • Durham

Reservado 10 veces hoy

M Tempura is Durham's traditional Japanese tempura restaurant offering Tempura as well as Kaiseki Omakase offerings. For the multi-course menu items, all members of your party must choose the same option please.We currently cannot accommodate shellfish, vegetarian (egg in batter), gluten, and seafood allergies. We apologize for the inconvenience.

Una foto del restaurante Flying Bull Restaurant and Brewery

8. Flying Bull Restaurant and Brewery

4.1

Excelente(41)

Precio: moderado

• Internacional • Durham

Reservado 5 veces hoy

Flying Bull Restaurant and Brewery is a veteran and woman owned business located in the heart of Durham’s Innovation District. Using only the best seasonal and locally sourced ingredients, Chef Daniel Arenas concocts your favorite American Classics as well as globally–inspired tapas and large plates. This is not your average pub menu! Specialty dishes include everything from bone marrow beef tartare to caviar service. The Flying Bull proves that craft beer and elevated cuisine are a perfect pairing. We also offer an extensive wine list and full service cocktail bar. Looking to host a special event for business or family occasion? Our large beer hall is the perfect solution. Prix fixe full menu or catered hors d’oeuvres available. Whether you’re looking for a meal with family or friends, business or date nigh, or even a little Jazz with your beverage, our friendly and courteous staff will make sure your visit is a wonderful experience.

9. Little Bull

4.8

Excepcional(533)

Precio: muy caro

• Fusión/ecléctica • Durham

Reservado 30 veces hoy

Little Bull is sincere, nostalgic comfort food, inspired by the palates of first-generation immigrant kids. Pocho cuisine is not a gimmick. Like Oscar, it’s a little bull-headed, but with no bullshit. It means more than loaded terms like “New American” or “modern Mexican.” And it’s authentic to Chef’s personal experience.“American food is undefined. But it’s been designated to certain ideas and people. It’s actually evolving, as much as our landscape is a melting pot. As much as my own identity as a first-generation American and chef.”Pocho started as a term used by people in Mexico to poke fun at the “American” kids who speak Spanglish. At Little Bull, pocho cuisine showcases the evolution of being a chef in America, inspired by every immigrant and their growing influence on our food.