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Restaurantes cerca de Bushman Park

Precio
Cocina
Mejor valorados
Opciones de restauración
Tipo de mesa
Galardonado
Facilidad de acceso

223 restaurantes con mesa en tu zona

Una foto del restaurante The Mayors House By Selda
1. The Mayors House By Selda
4.7
Excepcional(295)
Precio: moderado
• Mediterránea • Oak Cliff
Reservado 19 veces hoy
The Mayor’s House By Selda is NOW OPEN! A full service restaurant in the historic The Mayors House home in Bishop Arts District in Dallas’ Oak Cliff. Led by acclaimed chef, Habip Kargin, and serving delicious dishes, kebab, a variety of fish, pilaf, pide, pistachio desserts, and more! We have a patio off the front of the restaurant where we offer hookah. We also have a small patio upstairs with great downtown views. Downstairs we have a full bar, a place for special events.
Una foto del restaurante Encina
2. Encina
4.8
Excepcional(856)
Precio: caro
• De la granja a la mesa • Oak Cliff/Bishop Arts
Reservado 34 veces hoy
Encina is a warm and inviting neighborhood restaurant offering New American cuisine, cocktails, wine, and beer with influences from Texas, California, and the South in the beloved Bishop Arts District of Oak Cliff in Dallas, Texas.
Una foto del restaurante Restaurant Beatrice
3. Restaurant Beatrice
4.5
Impresionante(364)
Precio: caro
• Criolla/cajún/sureña • Oak Cliff/Bishop Arts
Reservado 3 veces hoy
James Beard Award Finalist for "Best New Restaurant" in the US. "Restaurant of the Year" by Eater Dallas and "Best New Restaurants" by D Magazine. Restaurant Beatrice is a contemporary Cajun/Creole restaurant that celebrates the magic of Louisianan cuisine and hospitality. Find yourself sitting amidst a fleur-de-lys wallpapered dining room in a renovated charming Craftsman home as you enjoy a seasonal, changing menu originating from the creativity and heirloom recipes of Cajun Chef Michelle Carpenter.Beatrice achieved Platinum Level Green Business Certification with the city. Operations make considerations for the environment, all people, and our community. We work closely with local farmers and we compost 100% of food waste. Nearly everything is scratch-made, from andouille sausage to citrus stock used in drinks. Serving traditional dining indoor and seafood boils on the patio, our mission is Bienvenue to All!
Una foto del restaurante Stock & Barrel - Dallas
4. Stock & Barrel - Dallas
4.8
Excepcional(1276)
Precio: caro
• Americana • South Dallas
Reservado 7 veces hoy
Stock & Barrel es un asador de estilo norteamericano moderno del distrito Bishop Arts, y cuenta con el chef Jon Stevens. El menú de platillos ofrece gastronomía inspirada en cada temporada, con recetas a la parrilla de leña. El menú de platillos incluye platillos cárnicos y vegetarianos. El diseño del restaurante es rústico y moderno con detalles y decoración industriales. Se aceptan reservas, y se puede solicitar mesa directamente en el mostrador del chef.
Una foto del restaurante Bob's Steak & Chop House - Downtown Dallas on Lamar
5. Bob's Steak & Chop House - Downtown Dallas on Lamar
4.7
Excepcional(2744)
Precio: muy caro
• Asador • Centro de la ciudad
Reservado 13 veces hoy
Bob’s Steak & Chop House es una churrasquería de fama nacional especializada en carne de res del Medio Oeste de primera calidad alimentada con maíz. La fórmula de su menú es sencilla: carne increíble, camarones gigantes, ensaladas fabulosas y postres deliciosos. En definitiva, comida clásica de churrasquería preparada y presentada de tal manera que, según Bon Appétit, "apetecerá volver a probar una y otra vez". La calidad y el servicio son dos de los ingredientes principales que integran su propuesta culinaria. Debido al calibre del producto ofrecido, los meseros desbordan una simpatía y confianza que revitalizan el ambiente del restaurante. Su gastronomía galardonada, su servicio esmerado y una decoración acogedora de estilo clásico hacen que comer en Bob's Steak & Chop House sea una experiencia fuera de lo común.
Una foto del restaurante The Market Cafe at Bonton Farms
6. The Market Cafe at Bonton Farms
4.6
Excepcional(37)
Precio: moderado
• Regional americana (sureña) • Southeast Dallas
Reservado 1 vez hoy
"We grow and raise the best food right here in the city. From chickens and eggs to local honey and honey butter, to the freshest vegetables you can find, we do it at Bonton Farms. We are so much more than a farm. We use our farm to help restore lives, create jobs, and ignite hope in the inner-city community of Bonton in South Dallas." (-Daron Babcock)We are a farm to table restaurant that serves Southern fare that feeds the soul; our menu items rotate often and change seasonally. We have a beautiful, bright, inviting dining room and ample space on our dog-friendly patio. Our charming, farm-side patio is the perfect place to host your special events; our catering team will create a one-of-a-kind experience for you and your guests. The Market Cafe at Bonton Farms is here to help spread awareness and support our mission: we transform lives by disrupting systems of inequity, laying a foundation where change yields health, wholeness and opportunity as the norms.
Una foto del restaurante Swank A Neighborhood Restaurant
7. Swank A Neighborhood Restaurant
4.8
Excepcional(50)
Precio: caro
• Americana • Oak Cliff/Bishop Arts
Reservado 2 veces hoy
Swank is more than just a restaurant; it's a place where memories are made.From romantic dinners for two to lively gatherings with friends, our versatile space can accommodate any occasion. Celebrate birthdays, anniversaries, or simply enjoy a casual evening out with loved ones in an atmosphere that radiates warmth and hospitality.At Swank, we take great pride in sourcing the finest ingredients, ensuring that every dish we serve is made with the utmost care and attention to detail. We believe in supporting local farmers and producers, as well as preserving traditional recipes and techniques that have been passed down through generations.We invite you to join us at Swank, where the flavors of Italy and America come together in perfect harmony.Experience the joy of good food, good company, and the unmistakable feeling of being part of a vibrant community. Come and indulge in the best of both worlds, and let us transport you to a place where every meal is a celebr
Una foto del restaurante La Calle Doce
8. La Calle Doce
4.4
Impresionante(325)
Precio: moderado
• Pescados y Mariscos • Oak Cliff/Bishop Arts
Reservado 3 veces hoy
Since 1981 La Calle Doces has been serving the Dallas area delicious seafood and Tex-Mex made with the freshest ingredients. Signature dishes such as Pescado a la Parilla, Ceviche and Camarón a la Veracruzana have made such an impact that on August 6th, 1999 a second location was opened in Lakewood. Guess can enjoy the rich culture of Coastal Mexico through the fresh and flavorful cuisine. Just 10 minutes from Downtown Dallas, La Calle Doce offers daily specials, friendly smiles, and a cozy atmosphere and traditional menu.
Una foto del restaurante El Ranchito
9. El Ranchito
4.4
Impresionante(233)
Precio: moderado
• Mexicana/regional americana (sudoccidental) • Oak Cliff/Bishop Arts
Reservado 1 vez hoy
In 1983, after the success of La Calle Doce, Oscar and Laura Sanchez wanted to open another restaurant but they didn’t want to duplicate their previous success nor did they want to open just another Tex-Mex restaurant. Oscar wanted something that wasn’t found in Dallas, something that reminded him of home. Since both Oscar and Laura are from Monterrey, Nuevo Leon in Northern Mexico, they decided to open a restaurant that specialized in Comida Norteño (northern food) and Tex-Mex featuring dishes such as cabrito, mollejas, and asado de puerco. Today El Ranchito is known for it’s authentic Mexican food, freshly made tortillas and festive atmosphere where mariachis play daily. These elements – the food, the music and the friendly staff – have helped El Ranchito achieve it’s ultimate goal of creating an atmosphere where the customer feels as if they are back home in Monterrey.
Una foto del restaurante Blind Bishop
10. Blind Bishop
4.8
Excepcional(29)
Precio: caro
• Bar de Vinos • Oak Cliff
Blind Bishop is a modern wine bar and restaurant nestled in the Bishop Arts District of Dallas. Our wine list is curated by Sommelier/Owner Dilek Caner, who is currently the only Master of Wine in Texas. For the last twenty years, Dilek has trained many sommeliers and wine directors in New York City and Dallas. We are open from 6:00 pm - 9:00 pm on Saturdays. During these hours, we offer a rotating selection of 16 by-the-glass options available in 1 oz, 3 oz, or 5 oz pours and serve a bar menu. We also offer a seasonal six-course dinner with optional wine pairings on Saturdays at 6:30 pm. Seating is limited, so these dinners are by reservation only.Expect to have a great time tasting wine and food, having conversations with like-minded wine people, and to always learn something new about wine when you visit us.

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