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Restaurantes cerca de Bracher Park

Precio
Cocina
Mejor valorados
Opciones de restauración
Tipo de mesa
Galardonado
Facilidad de acceso

69 restaurantes con mesa en tu zona

Una foto del restaurante Fleming's Steakhouse - Santa Clara
1. Fleming's Steakhouse - Santa Clara
4.6
Excepcional(894)
Precio: muy caro
• Asador • Santa Clara
Reservado 90 veces hoy
Your Santa Clara Fleming's is located in 'Santa Clara Square', at the intersection of Highway 101 and Bowers Avenue/Great America Parkway. Fleming's in Santa Clara is an outstanding choice to enjoy an exceptional Prime steak, glass of wine or handcrafted cocktail. Whether you're celebrating a special occasion, hosting a business dinner or simply wanting to enjoy a night out - we will create a safe and memorable evening in our Dining Room. If you prefer to enjoy your fine dining experience at home, you can order and pay for lunch or dinner online and then pick up curbside or select from one of our delivery partners.
Una foto del restaurante Il Fornaio - Santa Clara
2. Il Fornaio - Santa Clara
4.6
Excepcional(1857)
Precio: moderado
• Italiana • Santa Clara
Reservado 44 veces hoy
Il Fornaio is renowned for its authentic award winning Italian cuisine. Specialties include wood-fired rotisserie and grilled meats, poultry and game; housemade pastas; pizzas from state of the art oven; fresh salads and housemade soups; a wide variety of desserts; and fresh baked bread made daily.
Una foto del restaurante Puesto Santa Clara
3. Puesto Santa Clara
4.4
Impresionante(1366)
Precio: moderado
• Mexicana contemporánea • Santa Clara
Reservado 55 veces hoy
Owned and operated by a Mexican American family whose best memories all include tacos, Puesto is an award-winning Mexican Artisan Kitchen & Bar providing an innovative approach to authentic Mexican flavors. Puesto has garnered national acclaim for its Mexico City-style crispy melted cheese tacos, served on handmade non-GMO, organic, maíz azul stone-ground tortillas. We’re honored to have been featured by media outlets nationally and internationally, some of which include the Michelin Guide, Los Angeles Times, National Geographic, Huffington Post, Eater, Refinery 29, Insider, Zagat, Thrillist, and Food and Wine.
Una foto del restaurante Birk's
4. Birk's
4.7
Excepcional(3684)
Precio: caro
• Americana • Santa Clara
Reservado 20 veces hoy
Birk's ha servido cenas en Silicon Valley contunuamente desde 1989 y ofrece orgullosamente filetes a las brasas, chuletas y mariscos. El concepto de Birk's se basa en la parrilla tradicional de la ciudad con un toque contemporáneo y sigue siendo uno de los destinos gastronómicos más populares en la zona para el almuerzo y la cena. Además del menú de filetes a las brasas, chuletas, pescados y mariscos frescos, el equipo culinario del Birk's crea un menú diario de almuerzo y cena con elementos que cambian diariamente. El animado bar ofrece una gama completa de bebidas que incluye una galardonada carta de vinos, cervezas de barril selectas, whiskys de malta y un bar completo de espresso. El personal de servicio atento y discreto, combinado con una instalación elegante y cocina ejecutada consistentemente, hacen de Birk's el lugar ideal para su próxima reunión de negocios, almuerzos o cenas casuales, comidas privadas u ocasiones especiales. A su servicio, Birk's
Una foto del restaurante Pacific Catch Santa Clara
5. Pacific Catch Santa Clara
4.7
Excepcional(386)
Precio: moderado
• Pescados y Mariscos • Santa Clara
Reservado 13 veces hoy
Grand Opening March 29th. Pacific Catch is a WestCoast Fish House dedicated to delivering high quality sustainable seafood with a unique perspective. From the day we opened we've been mindful about where our ingredients come from and how to bring to life the vibrant flavors and feeling of the Pacific. It's our commitment to our guests to keep things interesting, innovative, wholesome and thoughtfully sourced. That's why we've formalized our relationship with the Monterey Bay Seafood Aquarium's Seafood Watch, James Beard Foundation's Smart Catch and the Surfrider Foundation by becoming a partner and bringing on a director of sustainability to help steward these efforts.We will be following the most stringent protocols on cleaning, sanitization, social distancing, and protections for employee health including temperature taking and the use of protective masks and gloves.
Una foto del restaurante Jaks Authentic Indian & Modern Vibe
6. Jaks Authentic Indian & Modern Vibe
4.2
Impresionante(18)
Precio: moderado
• Hindú • Santa Clara
Reservado 22 veces hoy
Jaks Authentic Indian & Modern Vibe Restaurant was honored to be featured in Forbes magazine in 2024 and proudly won the OpenTable Diners’ Choice Award. Nestled in Santa Clara’s Market Place District, JAKS blends rich Indian tradition with modern elegance. Led by Master Chef Prakash Singh, with 18 years of experience in luxury hotels like ITC Sheraton and Marriott, Chef Singh, a Gold Medalist from the Indian Federation of Culinary Academies, masterfully combines traditional techniques with modern innovations. JAKS offers a menu showcasing diverse flavors of India—from Tamil Nadu to Punjab and Goa. Each dish reflects authentic regional culinary traditions with a modern twist. JAKS is the first Indian restaurant to offer 12 on-tap microbrewery beers, along with a refined bar experience known as “The Peg Bar,” featuring Japanese whiskey, aged single malt scotch, bourbon, and aged tequila. This unique blend of culinary excellence and luxury makes JAKS a standout destination in Santa Clara.
Una foto del restaurante Terra - Eataly Silicon Valley
7. Terra - Eataly Silicon Valley
4.1
Excelente(2032)
Precio: caro
• Italiana • Santa Clara
Reservado 96 veces hoy
Using local ingredients with Italian influences, Terra is Eataly’s premium wood-burning grill restaurant located on the third floor of Eataly Silicon Valley. Named for “earth’ in Italian, Terra's menu features the season’s best ingredients cooked simply over open flames. Its food meant to be paired with an inventive botanical cocktail and enjoyed outside on our expansive shaded patio.We hold the table for a grace period of 15 minutes before offering the reservation to our waitlist.Parties of 7-10 people are required to make a deposit of $150.00 and parties of 11 or more, email esv-privatedining@eataly.com to secure the date. There will be a $20 per person charge for no shows or cancellations without 48-hour notice.
Una foto del restaurante King's Fish House - San Jose
8. King's Fish House - San Jose
4.6
Excepcional(3024)
Precio: moderado
• Americana • San José
Reservado 106 veces hoy
Established in 2020, King’s Fish House is San Jose’s choice for seafood. Located at the Westfield Valley Fair, King’s Fish House features a large selection of fresh oysters, seasonal catches, sushi and live shellfish, including lobster and crab, on a menu that changes daily.We’ve been in restaurants a little while – three generations, to be precise. A long time ago, we embarked on a road trip in search of the ultimate seafood experience. We traveled down highways and byways, pulled up a seat, put on bibs and soaked up the seafood experience: the no-name dishes with unforgettable flavor, the fresh-caught oysters and clams piled high, the hand-lettered specials on ancient chalkboards and the savory simmer of every combination of spices imaginable.Welcome to the House that Seafood Built.Come gather with us, celebrate, relax and enjoy a seafood dining experience of high quality, comfort, service and value.
Una foto del restaurante Mastro’s Steakhouse - Santa Clara
9. Mastro’s Steakhouse - Santa Clara
4.6
Excepcional(943)
Precio: moderado
• Asador • Santa Clara
Reservado 128 veces hoy
Mastro's collection of sophisticated, classic Steakhouses and Ocean Club seafood locations are recognized for their combination of world-class service, highly acclaimed cuisine, and live entertainment in an elegant yet energetic atmosphere. A truly unparalleled dining experience.
Una foto del restaurante Pedro's Restaurant & Cantina- Santa Clara
10. Pedro's Restaurant & Cantina- Santa Clara
4.6
Excepcional(16)
Precio: moderado
• Mexicana • Santa Clara
Reservado 15 veces hoy
Pedro’s started out on a shoestring budget in the town of Los Gatos on November 29, 1972. A twelve-table restaurant which developed an immediate following, allowing two full expansions. Two years of planning were devoted to the second unit Santa Clara, which opened its doors on May 13, 1980.Pedro’s Restaurant has been the result of hard work and devotion. We offer a varied and unique selection of authentic Mexican creations. Santa Clara Pedro’s seats 325 people on the main floor.

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